How kubika mukanyiwa mukati zongzi pamusoro kefir: akawanda Recipes

Zongzi ndiwo pakuva womunhu kuUkraine chili. Vanobvumirana pakutanga muna mukurumbira uye vakawanda muto. Maiziva here kuti culinary guta guru reUkraine ndiro guta Poltava mbiri? Handiti pane rinogadzirirwa kupfuura zvinonaka muto uye zvikuru zvinoshamisa zongzi munyika yose. Zvakanaka Poltava beetroot muto pamwe donuts tozotaura dzimwe nguva ... Asi ... Huge zongzi kukura munhu chibhakera mumwe munyoro, chete akanyauka mumuromo menyu ... Chero chingava zvinodiwa mukati, chakavanzika kukurumbira nhema kwete mairi. Chokwadi kuti mukanyiwa zvinhu izvi yagadzirwa kefir. Mukaka chigadzirwa rinopa elasticity uye softness. Pano unogona kuverenga sei kugadzirira mukanyiwa nokuda zongzi pamwe kuwedzera yogati.

Rapid mukanyiwa zvigadzirwa pamwe kushoma pakati

Kutaura zvazviri, paguta rimwe nerimwe Ukraine, asi chii ndinogona kutaura - mumhuri dzose ine yayo yokuwana nayo zvinhu izvi. Munhu anoita mukanyiwa pamusoro kefir, mumwe munhu - ari yogati, mukaka yakashapa, whey. Muchidimbu, romukaka chigadzirwa sechinhu chirungiso aizofanira kuva. Ngatitange pamwe zvikuru nyore yokubika hakuiti kutora nguva yakawanda. Kuti agadzirire mukanyiwa pamusoro kefir nokukurumidza, tora makapu maviri hwakatsetseka, zai uye munyu. Asi pachinzvimbo mvura sezvo iri kwakajairika yokubika, wedzera 250 ml cultured mukaka chigadzirwa. Zviya, Ukrainian epamba havadi vanonzi yakaderera-mafuta yogati. The zvakawanda chaivo chigadzirwa ndiye, ari manyoro uye zvakawanda kwakavharwa nenyama mukanyiwa inotengwa. Munyu ari kare zvazvichanyungudutswa ari yogati uye kuwedzera zvokubikisa yasara. Kanya kwakavharwa nenyama mukanyiwa mugoisiira kwemaminitsi 15 kana yeawa hafu kuuya. Zvadaro mberi kuumbwa.

akasvibirira zongzi

Kana iwe kumboshanyira wakanaka Sorochintsy (Poltava nharaunda), zvino nechokwadi chokuti pane chinonyanya anoongwa. Izvi vanonzi "fluffy" zongzi. Chakavanzika kubwinya kwavo nyore kutsanangurwa. In mukanyiwa kupinda zongzi vari yogati riri yakavhenganiswa kubikira pasoda. Dururirai nehope mbiya nokuda makapu mashanu nehafu furawa. Isa mumwe uye imwe hafu yamashekeri pasoda uye zvishoma munyu. Sanganisa anodzora uremu. Mudenderedzwa, vakarova zai ane muto nendiro shuga. Persistent nenhongonya hatifaniri, anongova Chat munhu whisk kana kunyange forogo maminitsi matatu kuti vaumbe furo pamusoro pemvura. Hwakatsetseka kuumba "kuputika" kureva, chikomo ane mwena panguva chakaderedzwa mutengo. fanera ichi dira zvinotapira zai nehafu ity kuti yogati. Pane mumwe kupfuura caveat chinokosha. Kefir vanofanira kuva nechokwadi kuti kamuri tembiricha, saka kuti mukanyiwa asingadi kuva zvakare zvakasimba. Sanganisa uye vagokungurusa panze mukanyiwa kusvikira akarega akanamatira kuna neminwe yenyu. Zvadaro kuifukidza nejira uye siya kwehafu yeawa kuzviita.

How kugadzirira zvakanaka

Vashomanana vanoziva sei kuti mukanyiwa mukati zongzi pamusoro kefir. Vanofanira kukwanisa vachiri kubika navo uye kushumira. Unogona kukanda chigadzirwa mune zvishoma acharungwa kufashaira mvura, kukuchidzira zvinyoronyoro remuti spatula uye wakabatanidzwa ikoko kwemaminitsi 5-6 pamusoro yakaderera kupisa. Asi chekare Poltava zongzi steamed. In huru Poto mvura yakanga ichigovera nesefa zvokuti hazvina kubata nemvura. Nechepasi voisa zongzi nokudzitira ane muvharo. maminitsi matatu gare gare, chigadzirwa zvinyoronyoro kwidibira mhiri. Zongzi vane inonaka zvekupfakira akakurumidza kupararira mune zvedongo mbiya nomukaka wakafa, gurwa, uye yakashapa cream. Ugopfiga muvharo nokudzungudza nesimba mudziyo. Zvinokosha kuti zvakakora girevhi wakafukidza neimwe dumpling, kana chigadzirwa kuomerera pamwe chete. Zvakasiyana kushumirwa dhishi ichi, kana zvekupfakira iri nyama. Kamwe akaisa kuvidza mvura kuti chikanywa kuti vaviri, moto chakabikwa pani. A nhindi bhekoni (zvakanaka, Ukrainian), racherwa cubes duku uye calcined pa cracklings. Ari akaumba mafuta furaya ari hanyanisi. Zvichakadaro asvike anodiwa mureza uye zongzi yedu mukanyiwa pamusoro yogati. Muchivabvuta chidzitiro uye kukanda mumba mugango, unomutsa nenhumbi yamatanda spatula.

Mukanyiwa nokuti zongzi pamusoro yogati vaisanganisa pamwe bhisikiti upfu

Pane dzimwe emunharaunda Recipes. Dzimwe nguva zvinhu zvakafanana, asi mumwe akanya mukanyiwa michina. resipi Izvi zvakanaka zongzi vane nyama chizi, kana mbatatisi zvekupfakira. Chokutanga, akadurura kuva mbiya kefir kamuri tembiricha (yemafuta) uye kuwedzera madota mureza hafu packs it kuti makeke. Siya kwemaminitsi 5-10 kuti kubikira upfu uye lactic asidhi bacteria mona aumba. Zvino wedzera zai, munyu chipunu uye vanotanga kusanganisa furawa (vanenge 600-700 g).

Pierogi mukanyiwa pamusoro kefir pamwe pasoda akadzimwa

In resipi ichi, zvinhu zvakadaro. Pakutanga musanganiswa 400 Rine mamiririta mafuta yogati, zai uye kwekushinywa munyu. Kuwana chipunu hafu kubikira pasoda uye inoramba pamusoro payo kusvika zvakafanana vhiniga (chero). Kana mushonga maitiro chinoratidzwa muna muridzo uye Inotubuka, anodzivira, kudururira pasoda kupinda yogati. We asere furawa yemasiraidhi, vachiita fanera kudira kefir uye sanganisa. Kanya mukanyiwa kwemaminitsi 3-4. Kana zvakakodzera, kudururira furawa. Mukanyiwa isingaswederi zvakare zvakasimba, kukanda pamwe nesimba bun patafura pamusoro (mashanu times). Izvi Nzira nyore inosunungura gluten. Naizvozvo, mukanyiwa akabuda kuchinja chaizvo uye haadimbuki kunyange kana rwakapetwa panzvimbo mutete chaizvo rukoko.