How kubika nyama yenguruve ndokucheka

Chimwe chezvinhu nevakawanda ndiro ano ndiyo nyama yenguruve ndokucheka. Iri nyore chaizvo dhishi, zvikuru rinogutsa uye zvinonaka. mhuri imwe neimwe ine yayo yokuwana nayo "How kubika nyama yenguruve ndokucheka inonaka uye kutsanya."

Zvinoita sokuti, hapana kuoma: tora chimedu nyama, kudimburwa, uye furaya akanunura. resipi Izvi zvinozivikanwa vose, asi vashoma vanoziva sei kuti nyama yenguruve ndokucheka zvokuti rinonaka kuti kunyange Gourmet wechokwadi yakaramba hanya.

Saka, ngationei kuti munhu mazano mashoma usati kuwana dhishi ichi.

Ndichifunga kuti vanobika ndokucheka ose nyama yenguruve, pakutanga kwezvose, unofanira kudzidza chimwe chidzidzo: richinaka zvokudya kunogona kuwanikwa kubva zvakanaka uye zvinodhura zvigadzirwa. Kubika here rinonaka steaks, iva nechokwadi chokuti nyama yenguruve yakanga freshest. dzimwe nguva Shoplifting nokuveza inogona kunyatsonanga dubious quality, saka edza kutenga apo unhu inomira here kunze.

Zvino ngatikurukurei muudzame sei kubika nyama yenguruve ndokucheka. Chokutanga, Slice nyama muzvidimbu uye dzavo obmazhte negariki. On avhareji yenguruve zvidimbu (tora Somuenzaniso, zvidimbu gumi) zvinokwana clove maviri negariki. Zvadaro achazunza nyama, zvokuti zvinova manyoro uye zvakawanda tsitsi. Vamwe Madzimai epamusha vanosarudza chokuzora kuti nyama yenguruve pamwe negariki pashure zvingakusembura naye. Asi kana ukaita izvozvo pachine (sezvo tinoratidza), negariki muto anogona nyura zvakanaka, anozopa ndokucheka enyu zvikuru uye akapfuma munuhwi.

Zvadaro gadzirira musanganiswa zai, munyu uye zvinonhuwirira. Pano zvakare unofanira kubatanidza fungidziro yako uye ruzivo (kana uchifarira Spicy chikafu, handizvidyi moyo zvinonhuhwirira). Iva nechokwadi kuti kuedza kushandisa vatema uye chili, uye wedzera vamwe kuravidza. Paunonyanya kuwedzera zviya kuti mix, ari tastier kuwana dhishi yenyu. Zvakasimba vanosanganisa bouquet zvinonhuhwirira ne cream mazai uye Dip zvimedu zvokudya nezvakasanganiswa ichi. Vamwe Madzimai epamusha vanosarudza kusiya yenguruve kweawa nehafu, condiments izvi zvokuti zvakakangwa. Kamwe iwe obmaknete nyama, muriise ari furawa kuti pashure chakabikwa akazviratidza Crisp. Nguva inotevera unoedza kwerubwinyo rwakagara rwuripo kusanganisa furawa, mazai, omesa uye pakarepo muhombodo mix yenguruve sliced. The manakiro achange siyanei, asi kwete zvakaipisisa. Just mumwe anodavira kuti ndokucheka inofanira crispy uye zvinonaka munhu kana vari nyoro.

Ikozvino ngatitaurei pamusoro chakabikwa yenguruve ndokucheka. Pan vanofanira kugara vakachena uye zvakanaka neshungu mumoto. kuti mafuta sunflower chete pashure dzvuku-inopisa pani kuchawedzera (pamusoro sezvo zvikuru kune ndokucheka akanga yakafukidzirwa navo - zvinokwanisika uye zvishoma). Pano iwe akanyika yenguruve zvidimbu mune musanganiswa mazai uye zviya, rugwaro rwakapetwa hwakatsetseka - uye nokungwarira nenzvimbo pani. Saka nhindi imwe neimwe, uye ndokucheka Votoda. Fry navo zvakafanira kumativi ose, anenge 5-8 maminitsi nomumwe. Mushure furaya ndokucheka, regai kumhanyira kubata vaenzi vavo. nyama yenguruve iyi akatsauka zvakasimba zvakakwana, saka ikozvino tinofanira kutumbura zvidimbu zvokuti vanova nyoro. Unogona kuisa zvose ndokucheka pani yauri zvakakanyiwa namafuta kwavari, ugodira yakabikwa nemvura, inenge hafu. Wedzera munyu uye zvishoma omesa uye nzvimbo moto muduku. Zvichava zvakakwana kwemaminitsi 20-30 kuti ndokucheka yako yatenga hutsva uye chisingakanganwiki kuravira.

Zvino kuti munoziva kubika nyama yenguruve ndokucheka, uye kunzwa wakasununguka kudana shamwari uye hama kushanyira, kuti azofadza pamwe ounyanzvi ake. dhishi Izvi zvichaita zvienderane zvachose chero chiitiko, Chikurukuru, kuti vanhu vakanaka ikoko uye zvinwiwa zvakanaka. How kubika nyama yenguruve ndokucheka, anozivikanwa nevakawanda, asi sei kuti dhishi ichi kunoongwa ose chete mueni, rinozivikanwa chete mishoma.