Food uye zvinwiwaRecipes

Limoncello pamba vodka: kuti tikundikane mapikicha

Liqueurs - chinhu chinonaka kwazvo, asi zvinosuruvarisa dzangu dzinodikanwa. Maererano zvikuru makuru mazororo, unogona akomborera pachako, asi uchingonzwa zvikuru panguva pamberi mutengo. Chinofadza ndechokuti zvinwiwa zvinogona kuitwa tisingatungamirirwi. Somuenzaniso, "Limoncello" kumba vodka anokwanisa kubika kunyange munhu asi kure unyanzvi yokubikira.

nemhemberero Italian kwomweya

Kana munhu haazivi zita Limoncello yakavanzika nyika yakakurumbira Italian ndimu liqueur ane nevamwe chaizvo kuravira. Nokuti vanonzi yake kurwisa enyika anoverengeka Italy, kusanganisira chitsuwa - Capri, Ischia uye Sisiri. Zvakasimba chete ziva kuti "kuzvarwa" mvura iri kumaodzanyemba uye zvishoma nezvishoma kuwana mamiriro National.

Italian liqueurs nedzimwe nzvimbo dzakasiyana vatatu zvinhu. Chekutanga, zviri akaenzana doro, nokuti ane 40 muzana dhigirii. Dzimwe "hama-mu-kirasi" Zvinowanzova nyore zvikuru. Chechipiri, zvose Limoncello doro rinogona kunzi zvikuru kubatsira: guru yakawanda vhitamini C, kushandurwa kubvira maranjisi muchero, anomutsa munhu simba rokuzvidzivirira uye inobatsira muviri kudzivisa chikosoro zvakanaka. Zvisinei, hatifaniri kukanganwa kuti "Limoncello" chichiri doro. Zvisinei, kana panguva denda kutora vakariita zuva pane murwi, mikana ndichiva kuderedzwa zvikuru. Uye Chechitatu, "limoncello" (Italian rinodhaka) mumba zvinoitwa pasina dambudziko. It hakurevi chinhu chinokosha ezvinhu kukwegura, hapana zvekumwe zvinhu - Lemons, shuga, vodka uye kushivirira.

"Quick" resipi

Pane nzira dzakawanda sei kuti "Limoncello" kumba. Muduku zvose dzichikunetsa ose winemaker rinopa nzira nokukurumidza. Tora avhareji akanaka vodka bhodhoro (750 Rine mamiririta), mvura girazi, Lemons matanhatu-zvikamu zviviri muzvitatu faceted mukombe shuga (anenge 150 magiramu). Lemons vari zvayaitenderera paguyo zvakananga ganda kuburikidza nyama mukuyi (chete vanofanira kubvisa mapfupa). Nemvura shuga manyuchi mota. Pasina takamirira inotonhodza, achiwedzera ndimu puree, uye pashure kukanya kuti musanganiswa akadurura vodka.

Recipe ane matambudziko avowo.

  1. "Limoncello", saka vakagadzirira, akapotsa pakarepo crystallizes iri gwenya.
  2. Rinodhaka ane shungu kuravira.
  3. Achisimbirira ane mwedzi, kuti takagadzirira panguva inenge imwe chete akanunura murefu zvikuru munhu.

Saka kana uchida kuti "Limoncello" musha Mubiki nokukurumidza, zviri nani kushandisa yokubika zvatsanangurwa pazasi, asi panzvimbo vodka kutora vachidzipukuta doro. Kana kuishandisa, nepo aizomupa ipfupi nehafu.

Kodzero resipi "Limoncello" pamba vodka: pechikuva wokutanga

Zvichatora nzira dzakawanda kuti Italian liqueur. Asi kunaka iri nderechokwadi uye munyoro, uye zvokunwa - kwete kuoma neipi matambudziko.

Danho rokutanga kushambidzwa uye scalded (Kana mumwe wakisi kurapwa) obsushivayut Lemons uye kubvisa zvose svuura. Shoot harifaniri kuyangarara, uye nebanga rakapinza, asi kuitira kuti kucheka chena rukoko. Ndizvo chaizvo anopa zvokunwa uye kuvava. Kana iwe netsaona nayo achagura, vachinyatsoongorora vadzime tsvuku dzakaita goko.

Uyezve kugadzirira "limoncello" kuti vodka kumba iri wakapetwa svuura mudende yakachena, nokudira vodka wayo chisimbiso - the muvharo inofanira zvakasimba stoppered. The anofungidzirwa kukarukureta the zvinoriumba - hafu kapu svuura akaomeswa hafu ity pakati vodka. Vanosimbirira doro zvinodiwa munzvimbo ine rima kanenge pavhiki. Kazhinji, paunonyanya vanotambura, zvikuru anonhuwira kuwana kwenyu nezvinobata. Zuva nezuva, vanokwanisa inofanira zvakanaka kuzununguswa kusanganisa kuti ndimu rinokwatuka.

Danho rechipiri: manyuchi

Kana ukafunga kuti "Limoncello" kumba musi vodka vakasimbirira zvakakwana, unogona kutora danho rinotevera. Brewed dzakasimba manyuchi: mvura inofanira kuva chete-wechina kupfuura bhuku shuga (semuenzaniso, 650 ml hombe emura pamusoro paundi). Zvisinei, kana usiri kukuchidzira chakakura zvihwitsi, chigadzirwa reshiyo anogona kuva akasiyana-siyana. Kana shuga achinge ichiputswa mugumo usati, kuti manyuchi iri dzaserera kuti ambient tembiricha. TV Dinner "Limoncello" iri yakasvinwa kuburikidza kwazvo gobvu nesefa kana akaturikidzana wandei cheesecloth ea. Goko uyewo kusvinwa mune kukwanisa itsva. Tincture dzakadururwa kuva manyuchi, zvakavhenganiswa zvinoriumba.

okugadziridza rwakazara

Kana unobatanidza mbiya havazobvumirwi kuchengetwa peeling mvura, vatogadzirira "Limoncello" kumba musi vodka uchidururwa kuburikidza fanera muhombodo (zvimwe akanaka), izvo zvinofanira kuva zvakasimba chisimbiso. Rinodhaka anotumwa panzvimbo yayo kuti richadzipa kwemazuva mashanu. Kana uchida mamwe sugary zvinwiwa zvinogona kuwedzera dzokupisa nguva - kana kwete, pakarepo mushure kuguma yakagoverwa nguva, bvisa doro mufiriji.

Cream liqueur

Shanduro iyi "Limoncello" vodka pamba kunyanya kufanana pavasikana. Rinodhaka rinokonzera dzinokwanisa manyoro, ane kuputsika creamy kuravira, ichokwadi, zviri inotapira chaizvo. Kuvamba avepo zvakafanana: kubva 7-8 Lemons nyatsoongorora kubvisa ganda uye akadurura vodka mu bhuku 700 milliliters. Pot chakaputirwa uye akaramba ari noushamwari uye rima kwevhiki dzinenge mbiri (Chokwadi, unogona kuva yakareba). Asi Danho rechipiri ane musiyano inoshamisa. Sezvo mvura pangoro kubatanidza manyuchi hafu fő manyoro mukaka uye zvakafanana uwandu rinorema cream. Musanganiswa panguva sesasaradzi zvishoma nezvishoma vakauya mota, pani chinobviswa kubva burners, uye pacho dzakadururwa kilogram shuga. Iwe munuhwi anogona manyuchi kwekushinywa Vanilla. Kana shuga chakambopfavisa zvachose, musanganiswa dzakadururwa kupinda kusvinwa tincture iri vakavhengana uye kudirwa vakagadzirira mabhodhoro. Uyezve aizomupa pavhiki, uyewo unozotevera kuchengetwa, ari mufiriji.

A Mazano shoma

Kana tanga "Limoncello" pamba vodka, teerera vamwe nuances.

  1. Vodka nani kutora kwete quality, asiwo simba kupfuura dzose, 50-dhigirii. Tichifunga kuti munguva kugadzirira uye aizomupa doro kuchaita sasana mashomanana, panguva goho uchawana zvaida nhare madhigirii 40. Zvinwiwa pamwe kuwedzera zvakasiyana.
  2. Lemons nani kutora chiSpanish, Tolstokorov. Navo, unogona kurega zvimwe zest, uye zvichaita kuti zvive nyore zvikuru.

Uye musakanganwa kuisa pepa riri mudziyo pamwe wainyatsotaura mazuva teura. Zvikasadaro zvaizova zvakaoma kuverenga zvakadini imi kumira doro renyu (kana Semi-rapera chigadzirwa).

tsika kunwa

"Limoncello" - sezvo fekitari, uye akaita dzavo - vanoda vavashandire. Kuinwa kuita chete chando, kuti kutonhora zvinofanira maximized, asi kwete kutungamirira oma. Naizvozvo, kuti doro iri kazhinji zvakachengetwa mufiriji, uye hafu yeawa asati kushandiswa kuisa mukati furiza. Uyezve, magirazi, umo zvichakurudzira mumwoyo, anofanira kuva chando. Zvakakosha pamberi kuisa chando kunyatsoongorora kupukuta remagirazi, kuti havana kugadziriswa, uye chando hauna kuumbwa chando goko.

Inwa "limoncello" inokurudzirwa mu sips diki, pamwe nemaburi navo uye akabata yokunwa mumuromo wako asati pakuparadza - saka Rinozivisa zvizere kunhuwirira uye kuravira. Kana doro vakamedzwa, zvakakodzera kufema kubudikidza mhino, kuti vanonzwa usingarondedzereki aftertaste.

Limoncello akadhakwa chete up magirazi; kwete kuti kurasikirwa nguva ino, unofanira kudururira mvura zvishoma. Vamwe chokuchengetedza yakaderera tembiricha dzichinyikwa echando magirazi. VokuItaly vanofunga kuti kushungurudzwa uku nezvinobata. Kana kubvumirana navo - ita wako wokupedzisira.

Cocktails ne "Limoncello"

Sei "kukuru" chokunwa uye mukaravhani "limoncello" vodka zvikuru akanaka akabatana nevamwe zvinoriumba. Cocktails vane Italian ndimu zvakasiyana uye hunakidze. Zvakanakisisa kuzivikanwa zvakadaro.

- ". 48 madonhwe" Zvienzane zvemaBhaibheri Rine mamiririta 30, muna ice-vakazadzwa shaker "Limonchello", Sherry uye vodka. Cocktail pashure nechihwepu yakasvinwa uye zvokudya kuva girazi ane monyorora pamusoro Orange svuura.

- "chena chando masikati." Mutsipa vachizvitakudza 50 ml vodka zvakanaka, 30 - musha doro uye dzimwe Mashizha peppermint. Hwusingazununguswi, teura, shongedza ane bande kwesuko - uye pazuva rinopisa kunzwa coolness inofadza.

- "Bubbly limoncello". Shaker hwakakanyiwa Rine mamiririta 30 ndimu liqueur uye 20 - orange, ndinoiitawo chando. Musanganiswa dzakadururwa kupinda girazi doro, vaisanganisa Champagne (30 ML) uye wakashongedzwa ndimu svuura.

- "Mandarin mambakwedza." Zvakabatana 30ml "Limonchello", 20 Rine mamiririta neimwe chena rinodhaka (uye angava dzakanaka, uye Dry) uye 50 ml chete kusvinwa tangerine muto. Dzinozununguka Shaker vanoda zvikuru nesimba kuitira kuti zvose zvakamisa hurongwa vari chaibva. It vakashumira chokunwa iri coctail girazi.

- "Italian rabuda." It vakabatana vaviri vokuItaly Kuzvikudza - "Limoncello", izvo zvinofanira kutora 10 Rine mamiririta uye "Campari" ari Vhoriyamu 20 Rine mamiririta. Vari vaisanganisa duku girazi vodka (35 ML) kuti orenji muto uye ndimu manyuchi (20 Rine mamiririta). izvi zvose uchizuzwa vari coctail shaker ice uye yakashongedzwa ndimu zest.

Very chibhende zita - "chikomo" - zvichida ndiyo inogutsa coctail icho pane girazi whiskey akadurura pamusoro 40 ml Chachi uye "Limoncello". Inwa zvinofanira vachinyatsoongorora - nhare drink chete zvishoma muduku zvatinosiita vodka, kunyange kunaka zvikuru zvinofadza uye nyore kuti anwe.

Sezvaunogona kuona, chaiye "Limoncello" kumba musi vodka musoro kwete chete kune mafeni pamusoro liqueurs. Inwa kuti mukwanisi mumwe uye ndicharizivisa bato ripi kunakidzwa.

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