Mackerel pasión mubhangi: a vakasarudzwa Quick

Vaya vanoda hove uye regai nezveimwe kuedza hachizi itsva yokubika, uchaona munyaya ino dzimwe pfungwa kujairika. mackerel pasión yakabikwa mubhengi kunogona mundiro huru kuti zuva uye mutambo menu. Nzira Preparation pane vazhinji: unogona kuwedzera munyu uye marinate hove, unogona kuita mukaravhani zvinochengetedza. Sarudzo ndeyako!

Kufanogadzirira hove

Mackerel pasión kubhengi vasina risingafadzi kunhuwa, kurigeza zvakasimba pamwe itsva zvitunha, kuchenesa abdominal mhango kubva zvomukati uye nemafirimu. Misoro vari nani kucheka pakarepo, ivo inedible.

Scales kubva hove ichi hachisi. Uye iwe unogona kubvisa mapfupa zvidimbu urege kuwa kunze apo kubika.

Paavhareji, hove imwe hunorema anenge 350 magiramu por kilogram kazhinji 3 zvitunha. Izvi zvichakubatsira ngaaverenge chitsama zvokubikisa, kana iwe usingagoni kuyera imba hove.

acharungwa hove

Maererano zvinotevera yokubika inogona yakabikwa muhari mackerel pasión mu Spicy brine. Danho rokutanga kugadzirira brine. Bikai 500 ml mvura uye akawedzera kuti 2 spoon. l. munyu uye zvakafanana shuga. Iva nechokwadi kuti hapana vakasara vakasara, zvinoriumba zvose zvinofanira yakanyauka. Isa brine kuchitonhora, VaGumbo 1 awa. L. zviyo yemasitadha, vashoma pizi mavara anonhuwira mhiripiri uye Bay shizha.

2 Chekai vakachenesa chitunha kupinda guru akakora. Kuisa chirongo akaturikidzana, rakatumbuka pamwe wakatemerwa hanyanisi marin'i. Dururai brine kamuri tembiricha, regai inotonhorera kwemaawa 12.

Analogue pamusoro aisvuta mackerel pasión

Ichi hove kuravidza uye chitarisiko yakafanana ive delicacy chinodhura. Yose chakavanzika yokuwana iri muto hanyanisi svuura, kushandiswa kugadzirira marinade. Paunonyanya kuronga kumurwira, nani. Nokuti yakati nhamba mishonga zvaunofanira kanenge imwe tsama guru.

Isa svuura kuti Kubika ity mvura. Pakarepo wedzera 1 spoon nomoto (zvinogoneka bergamot), Bay shizha, clove uye peppercorn kuravidza. Agadzirira muto tisawirirane kusvikira emadhaka chinobviswa.

Kutanga muitiro marinating mackerel pasión Bank. Kana ukabvumira bhuku ndiro, unogona anokohwa wose zvitunha misoro. Zvisinei, ichi hachisi zvakakodzera.

Muchekei mbiri chitunha nezvidimbu zvakaenzana ukobvu. Kuisa muchirongo zvakasimba. Dururirai inodziya brine, ukuporte, kuchengetera nayo mufiriji. Zvinofungidzirwa kuti hove dzakadai inogona kuchengetwa 5 mazuva, asi vazhinji vaya vaiedza kuti tikundikane, vanoti kuti ichi chinonaka tudyo iri kudyiwa zvikuru nokukurumidza.

Mackerel pasión muna Korean

Nezvezvokudya vanokurudzira kwete kuwana zvigadzirwa zvakafanana. Asi wadii kubata pachako kuti zororo hove anonhuhwirira?

Marinated mackerel pasión mubhangi vakakwana kuti mbatatisi divi ndiro, yakabikwa mupunga, chakabikwa foil kana grilled miriwo. Uye somunhu Appetizer kune simba doro rinongova vakakwana.

Kunyanya kunaka resipi ichi nokuda muzhizha, nekuti pamwe makarotsi mwana uye Spicy hanyanisi, iye tastier zvikuru. Uye kana uchida ari mundiro, unogona kuwedzera grated pamusoro Korean grater yakachena wemagaka.

Chekai pamwe chitunha 2-3, bvisa mapfupa. The ganda haafaniri kubviswa, izvozvo achawana nyoro. Chekai nokurohwa hove.

2 hanyanisi dimura zvindori hafu kana rinoparadza, 2 svikiro makarotsi chendarira.

Sanganisa 1 awa. L. munyu, 1 tbsp. l. shuga, mhiripiri nzwara 2-3 yakapwanyika gariki clove uye 50 ml vhiniga vatatu Art. l. mafuta sunflower (kunogona musha). Wedzera shoma mvura - vanenge hafu kapu. Nokuti kuravira, unogona kuwedzera clove, kumini, Sou mumuto, musanganiswa yokuMabvazuva inonhuhwira. Sanganisa zvinhu zvose mundiro uye zvakasimba dzaizara mudende. Pashure zuva rimwe, kubhangi mackerel pasión promarinuetsya zvakakwana uye inogona.

The aiitwa muchoto: mukaravhani zvinochengetedza

nzira iyi gadziriro zvinoda nguva yakawanda, asi mugumisiro dzingafarirwa vose vanoda kuredza.

Geza chitunha 3 nuna mackerel, akachekwa pamwe spines pemidengerero. Kuurungana, racherwa 3-4 zvidimbu.

Sanganisa yakaoma mundiro 1 awa. L. munyu uye 0.5 maawa. l. shuga. Varikwizire musanganiswa hove ugodira ndimu muto pamusoro. Haazotisiyi marinate kwerinenge chikamu paawa.

Dimura chero nzira 3 makerotsi nehanyanisi 3. Nechepasi magaba ose 1.5 litres avete 2-3 Bay mashizha, pamusoro rukoko vsypte miriwo. Kuisa hove akaturikidzana yaiteverwa pamwe makerotsi nehanyanisi. Top, dira 3 spoon. l. mafuta sunflower.

Cherechedza: ichi yokubika mackerel pasión mubhangi harina mvura. Hove yakabikwa warwo muto.

Isai nechirongo ari muchoto kuchitonhora, orifukidza resimbi muvharo pasina kondomu, shandurai moto diki. Chengeta tembiricha - rirege 200 ° ^C. Gadzirai dhishi ichava pamusoro imwe awa.

Nyatsoongorora bvisa nechirongo, kubvumira kuti zvichitonhorera zvishoma. Mackerel pasión inogona zvokudya zvose kuchitonhora uye kuchipisa.