Mezcal - chii? Mezcal: mutengo, pikicha uye kugadzirwa kwezvinhu. How kunwa mezcal?

Very vashoma vanoziva Mexican doro rinonzi mezcal. Somuenzaniso, kuti tequila inozivikanwa nevakawanda Zvisinei, sezvo tichiziva, iye akazviratidza zvikuru gare gare uye mumwe mhando yayo.

A Nhoroondo shoma

A nguva vagari refu kwazvo Mexico - maIndia - asingazivi nezvokuvapo nemidzimu. Kunyanya vainwa anonzi pulque. Hazvina muto agave muto, riri zvishoma frothy zvinobata samafuta nhare 4-6 inegumi. Muzana XVI remakore vokuSpain vakauya kuna World Itsva, European doro DISTILLATION michina. Of pulque vakatanga kubereka yakasimba doro, izvo akazozivikanwa sezvo mezkal, iro anoshandura se "vakabika". Panguva iyoyo, vanhu vakafunga pamusoro mezcal, kuti chinhu chinogona ungakudzima kwete nyota yavo kupisa, kuderedza kuneta, kuwedzera basa hwepfungwa, asiwo kuderedza marwadzo, kurapa maronda, kunomutsa havi. Uye zvakadini nanhasi?

Mezcal: chii here?

Historical aizotangira tequila anomirira simba chinwiwa. It ane akapfuma pakubika chete smoky undertones uye jikichira unaku. Kune akasiyana dzakawanda doro, izvo zviri kunaka zvakasiyana chaizvo kubva mumwe. Asi: mezcal - chii? Ichi chinhu zvetsika Mexican drink nhare kumativi 40 madhigirii, kuti chaiwo, yokupedzisira mufananidzo dzinosiyana 38 kusvika 43 inegumi. Mezcal kwakakurumbira kwete chete pamusha asiwo kwose.

Kugadzira muitiro munhu kwakajairika chinwiwa

MuMexico, mezcal anobvumirwa kubika 5 chete vamwe akasiyana agave. Asati kwayo maruva - zvoitika kamwe mumakore 8-10 - chirimwa muto ine shuga yakawanda. Panguva ino uye kukohwa yakatsvuka mashoko haizopereri kugadzirwa ane simba doro. Sharp mapanga akagura mashizha kubva chirimwa uye nokudaro paro akasunungurwa, rairema anenge 60 makirogiramu. Naizvozvo, kubva mairi uye ambononwa mezcal (mu bhuku 3-4 litres).

Large akasvuura michero akakamurwa 4 zvidimbu uye akaisa rinokosha mugomba-muchoto, mudungwe namabwe. Zvadaro, zvose anodzivirira nokuda yemichindwe mashizha uye yakafukidzwa pasi. Mumazuva mashomanana agave unokusuwa muvira romoto. Panguva ino uye akawana mumwe kujairika smoky-smoky yeshoko zvetsika wekuMexico doro. Uyezve zvakabikwa feedstock iri Kutamiswa munzvimbo inotevera buri riri kuti yabuda nematombo uye milled kushandisa huyo. Sezvo gwaro mhuka uye achidzinga simba inowanzoshandiswa mbongoro. Ipapo pasi rose gobvu akaisa emiti, apo chinovira kwacho kunoitika, huchavapo 3 days.

danho Next: yakatsvuka acho ari pasi kaviri kwakadonhera uye yomumabhodhoro muhombodo kana dzevhu hari. Dzimwe nguva zvokunwa uchidururwa uye akasiyiwa kukwegura emiti kwemakore akawanda. Mezcal zvino anova akanaka yendarama Hue. Dzimwe nguva kuti vabudirire ruvara chete ari kunwa wedzera caramel it. The nhare sezvo nguva dzose inoramba kuzochinja - kubva 38 kusvika 43 madhigirii, uye hazvina basa kana iri rinotsigirwa.

The kwacho-pamusoro apa wokugadzirira chinonwiwa mezcal (mapikicha zvinogona kuonekwa pano) ndizvo kuti peubvwo. In miti huru apo chigadzirwa iri kubudiswa akawanda, anoshandiswa zvikuru yazvino.

Kusiyana tequila kubva mescal

Zvakakosha kunzwisisa kuti nenzira dzakawanda dzakasiyana tequila chokunwa zvakadai mezcal (chii - tinonzwisisa). Musiyano kunoratidzirwa sezvinotevera:

1. Raw zvinhu achigadzirira pakubhadhara izvi doro zvakasiyana. Nokuti mukugadzira kuti tequila rakakodzera chete yebhuruu agave muto, uye nokuda kugadzirwa mezcal - vakawanda 5 mhando chirimwa ichi.
2. Kushandiswa sweeteners. The mezcal, shuga iri akawedzera, asi chikamu hachisi tequila.
3. kugadzirwa jogirafi. Mezcal - ndiko doro, izvo vanoita yose Mexico, tequila anogadzirwa chete chete mamiriro, apo inokura yebhuruu agave.
4. Zvinofungidzirwa kuti nyorera chinwiwa mune mubvunzo ane zvikuru pakubika, chinonhuwira uye ruvara.

Mezcal ne katapira

Dzimwe nguva mumwoyo pamwe mescal anogona kuchengeta kuvapo gonye nehonye. Kokutanga chokunwa tumbuyu izvi akaenda kutengeswa muna 1940. Zvichida unoziva yokutengesa nzira iyo akanga aronga atambudzwe vatengi kuti zvigadzirwa. Akabva akakwereta mavanga mazhinji yakakurumbira. Chokutanga, kuvapo honye iri chinwiwa nokuda nechido kuratidza mukuru unhu yokupedzisira (mu chokwadi chete achifara kambuyu haazorambi anoora) uye chido kuvandudza kudzivirira ose fakes. Gare gare akati kuti mezcal (chii - rave richirondedzerwa pamusoro) - chombo kuti anowedzera virility. Vaiti kwaari uye zvimwe zvivako somushonga. Kutaura zvazviri, mune hwekare vokuMexico zvaiiswa mukati bhodhoro shavishavi makonye, vaigara mugwenzi agave, kutarisa unhu doro. Kana honye chiteshi chengarava, ipapo mvura haisi chaizvo kuchena, hakuna kukwana doro.

Mhando dzakasiyana-siyana mezcal

A zvetsika Mexican zvinobata dzinosiyana uye kukwegura nguva:

1. Unseasoned mezcal - a "Blanco" kana "naturals".
2. Excerpt kubva 6 mwedzi kuti gore - "Reposado".
3. Kubva 1 kusvika 3 years - "Anejo".
4. Mezcal "divino" pamwe peya - anonakidza kumwa, mumwe mhando. In nehombodo ine nhete mutsipa, unogona kuona zvibereko rose - peya. Kuigadzira rinokosha, ruzivo chakavanzika icho chakavanzika. Maererano neimwe shanduro, kutiza ovary muchero anoiswa muguchu, apo inokura uye dzinokura. Zvadaro nokungwarira akatema bazi, uye nehomo mezcal dzakadururwa. Uye saka iwe anoguma chinonwiwa huru munhuwi uye kunaka Pears.

Where kuedza mezcal?

Nzvimbo yakanakisisa apo unogona kutenga uye vanowana mezcal chaiko (sei kuinwa - funga pazasi), kureva, Chokwadi, Mexico. Pano anogadzirwa anenge kose. Yecocoa kukudziridzwa-siyana agave, zvakafanira kuti pagadzirwe reNational zvinobata. Asi kana pasina mukana kushanyira nyika inoshamisa iyi, unogona kuwana imwe mezcal yepakutanga uye Russia. Chokwadi, zviri nani kuzviita mukuru-kuguma doro muzvitoro. Uye kana paine pedyo kwete, ipapo kutenga mezcal, mutengo izvo kunoenderana ayo mhando, zvinokwanisika ari paIndaneti chitoro. Zviri pachena kuti kukosha chigadzirwa, zvichienderana zvizivikanwe uye zvakasiyana vachava akasiyana, uye zvikuru yekudyidzana. Saka, ngationei uti, musika inogona kuwanikwa kabhodhoro guru, iyo inenge 500-600 rubles (asi pakarepo paine mubvunzo pamusoro yepamusoro uye mavambo pamusoro chinwiwa), uye muna Retail muzvitoro, nhamba iyi inokwira kuna 4-5 zviuru, uye dzimwe nguva kuti zvakawanda.

How kunwa mezcal?

mubvunzo The dzinonakidza zvikuru. National kumwa Mexico drink uyewo tequila. Kana mescal pamwe nomupedzachose kushandisa zvakafanana rwokugadzira. Kazhinji, pane nzira dzakawanda kuti sei kunwa mezcal. Heano chikuru matatu:

1. In akashambidzika / yakachena chimiro. Somuenzaniso, sezvo liqueur. The drink haumanikidzwi kwazvo inotonhora - kamuri tembiricha iri zvakakodzera. Saka teura nayo munzvimbo magirazi uye kunwa sips diki, kunakidzwa zvinoshamisa kuravira.
2. Nomunyu uye madota. On seri ruoko pakati napagumwe roruoko uye indekisi munwe dzakadururwa munyu. Zvakafanana munwe atora bande kwesuko. Ipapo ukananzva munyu kubva ake, nokunwa mezcal uye inoruma maranjisi zvose. Chinwiwa vagadziri vatora kutarisirwa vatengi vavo pamusoro Bhodhoro mutsipa wehomwe wanamatira ane sezvamunoita yakadai: chili, munyu, akaomeswa milled chitunha nehonye. Zvose zvinoenderana zvaunofarira.
3. Kusvinwa SANGRITA - Spicy wekuMexico mumuto. Dzimwe nguva pamba unogona kuita nemadomasi muto. Mezcal drink rimwe vachimedza uye ndikandoshamba pasi mumuto. Zvachinja zvikuru Spicy sanganisa kuti opisa huro. Zviri pachena kuti kunzwa zvizere yeshoko chinwiwa bouquet hazvisi zvisingaiti.

Mezcal edza kunofanira, dzinenge kuti tinzwisise sei zvakasiyana tequila. Asi pane makonye kana kwete - zviri kwamuri. Ndiani anoziva, zvichida mumwe ane chido kuzviita zvakare.