Mushroom eringa: tsanangudzo, inobatsira zvinhu, kurapwa uye kushandiswa pakubika

Yergin - iyi ndiro zita rekucheneswa kwemvura mushroom, iyo inonziwo "royal cherry". Iyi ndeimwe yemhando dzakakurumbira; Inogona kukura nyore kumba. Anodiwa uye anokudzwa nevekuEastal culinary specialists uye mune imwe nzvimbo inogutsa chikamu chekubata kwenyika yedu. Iko kunakidza maitiro eefungus yakafanana nemafungi machena, uye dzimwe nguva inovapfuura. Ava vamiririri veporesi havakwanisi zvakare kumamiriro ezvinhu ezvakatipoteredza, naizvozvo ivo vakakodzera kukura kunyange kumba.

Kuva nechigadzirwa chakadai sefungus eringa (chinyorwa) chiripo, iwe unogona kugara uchiwedzera zvekudya zvako zvekugadzirira nemishonga itsva kana kusiyanisa kudya. Kubva, kusiyana nemafungi machena, inowanika chero nguva yegore kana yakakura mumusha.

Chii chinoshandiswa?

Fungus yakachena yakave yakakurumbira nokuda kwezvinhu zvinobatsira. Nokuti vanhu vazhinji vanoti nyaya iyi inogona kutaurwa nokusingaperi. Izvi zvose zvinodyiwa uye chirapa chinogadzirwa nehutano hwevhithamini B uye vitamini aqadetrim (D ₂ ). Nokudaro, kana iwe uchingodya zvokudya zvine fungus, hakusi kunetseka mukati mudumbu. Mukuwedzera, iyo inobatsira yemuiti wacho ine simba rakanaka pakuchengeteka uye manzwiro ehurumende yemunhu.

High content of mineral substances positi inokanganisa basa remuviri zvachose. Mishonga yemasikirwo uye cosmetology yeEast haigone kuita pasina kushandiswa kwefungus nokuda kwekurapa kwechirwere nenzira yezvinyorwa, zvinyorwa, mushroom, masks.

White steppe mushroom uye kubika

Nyanzvi dzeCulinary dzinotaura nezveEring, sechibereko chakanakisisa uye chinonhuwira uye chinonhuwira, zvichida chiyeuchidzo chemashew nuts. Icho chokwadi chokuti fungus haina kurasikirwa nemafungiro ayo kunyange kana mushure mekunge kupisa kwekupisa kunoratidzika kushamisa.

Mushroom eringi inogadzirisa zvakakwana mitsetse, nguva dzose yakanaka mufomu yakachena mukuumbwa kwema saladi, mafundo makuru, madivi edivi. Steppe mushroom inogona kushandiswa nenzira dzakasiyana-siyana dzokugadzirisa: kuomesa, kufarira, kubika, kubika, kugadzira. Chero chero chikafu, chakawedzerwa nechinhu ichocho, pakarepo yakazadzwa nekunakidza kunonaka uye kunhuwirira kunonhuwira.

Kusimwa kwemushroom kumba

Nokuda kwekurima fungi, miti yemiti inoshandiswa: zviputi kana matavi makuru emiti ane denga remasendimita gumi nemashanu uye rakashata bark. Saka nzira yekudarika mycelium ichagara kwenguva yakareba, uye kukohwa kwehowa kuchave yakawanda. Zvinyorwa zvinenge zviri mumakungwa emimwe miti yemiti (somuenzaniso, mu cherry, apricot, steppe plum, nezvimwewo) inononoka kuwedzera kwekukura kwe eringa. Coniferous miti yemarudzi kazhinji haikodzeri kukudziridza fungus yakatsanangurwa.

Iwe unogonawo kukura oyster mushroom pamapumps, mashizha emabhanhire, mumabhegi e polyethylene, mabhokisi ane substrate. Iyi nzira yekukura mushwa musango inonzi yakakura.

Kukura fungus inogona kuva mumakamuri akanyatsogadzirirwa ane microclimate inodzorwa, inokonzera kukura nokukurumidza kweiyo. Kubatsirwa kwemuitiro iyi ndeyekuti kune nguva yekukohwa kwegore rose, inopa nzira yakarongwa zvakanaka. Kwegore iwe unogona kukwira kusvika kune 4 kukohwa. Chimwe chakazara kubva kubva panguva yekudyara mycelia kusvika kuunganidzwa kwewawaini inotora mavhiki 8-10. Segorosi, uswa hwakakoshwa hunoshandiswa muzviyo zvezviyo: rye, rizi, gorosi, muto, oats.

Zviratidzo zvekurima kana uchishandisa mycelium

Kana yakakura mumamiriro ezvinhu echisikigo, inowanzoshandisa mycelium pamatanda, iyo inowanikwa mumapango akave akagadzirwa nepodhese. Izvi zvinogadziriswa zvakavharwa nebhekisi kana plastiki. Paunenge uchiita nenzira yakadaro, zvinokosha kuti uone kuti, pamwe chete ne spores, zvinhu zvekunze hazvisi kupinda muhomwe: guruva, pasi, mbeu, marara.

Kunyanya iyo mycelia spores ichatanga kubudiswa, nekukurumidza gomba richakwira, naizvozvo, pakutanga fruiting ye fungus inotanga. Kukudziridza tsika yakadaro hakusi kwakaoma, asi kune zvimwe zvinoshamisa:

1. Mbeu inogadziriswa inofanira kutengwa chete mune rimwe laboratori. Iko inofanira kutengeswa muhomwe yakajeka, ive iine hupenyu, unhu hunoonekwa musina kuchinja mavara uye nehutu hwomuviri hwe 65%. Mavara akajeka kana mabhanhire ehuni haafaniri kunge aripo.
2. Kukura kwematanda kunoitwa kunze, mukati mepasi kana kunyatsochera zvinangwa zvakadaro mugero.
3. Munguva ye inoculation, zvinokosha kuchengetedza mamiriro akachengetedzeka: kutonhora nekunyorova, zvisinei kuti mycelium inogona kufa.

Sezvaunogona kuona, hazvisi zvakaoma kukura fungus kumba. Mifananidzo uye tsanangudzo zvinowanikwa munyaya ino zvichakubatsira kuti unzwisise kuti ungakura sei mushwa uye unotarisira zvakanaka. Isu tinotarisira kuti nyaya ino yave yakakunakira iwe, uye kukohwa kwehowa kuchava norupo.