Mushroom muto pamusoro yakagwamba nechando howa: yacho resipi. Mushroom muto kuti akachengetwa howa yakashapa ruomba mu multivarka

Mushroom muto pamusoro yakagwamba nechando howa anonzi kuti Wekumusoro-chinja. Pashure pezvose, chigadzirwa ichi Zvakanakisa pamwe nevasina creamy uye chete nemadomasi chawo. Hatigoni kutaura kuti ravo howa muto yakabikwa kubva muchando howa zvakanaka anotsigira nyama madhishi uye miriwo, uye zvakasiyana-siyana divi ndiro.

Nhasi tichasangana kukuratidza sei kuti zvokudya zvakawanda. Uchishandisa vakabvuma Recipes, unogona kubika mhuri yako ine vade chaizvo uye huya hunenge madhishi kubva risina anogona kuramba.

Mushroom muto pamusoro yakagwamba nechando howa: danho resipi

cook ruzivo vanoziva sei nyore muchando howa kuti zvokudya zvinonaka uye huya hunenge dhishi. Kuti ive mashoko aya, takasarudza kupa kwamuri ikozvino.

Saka, tinofanira:

• kuti Mabumba havasi hanyanisi guru chaizvo - 2 bv.
• Frozen Howa chero - vanenge 500 d;
• mafuta yakanatswa - 50 Rine mamiririta;
• munyu nowakapwanyika mhiripiri - kushandisa uchenjeri;
• domatisi muto kana namatidza - 2 spoon guru;
• yakasvinwa mvura yokunwa - vachipiwa magirazi;
• furawa gorosi chiedza - duku chipunu.

Processing zvinoriumba

Mushroom muto pamusoro yakagwamba nechando howa hakuna kumbosiyana zvinoitwa nokushandiswa yakachena ingredients. Ndokusaka takasarudza kushandisa zvokubikisa, kwerubwinyo rwakagara rwuripo pachena kuti kuoma nechando. Vanofanira kubviswa furiza uye Otavi, kusvikira vari tumafuta Ott. Uyezve Howa anofanira racherwa matete. Aidawo yoga dimura kwete guru chaizvo cubes ose hanyanisi Mabumba.

Cooking chitofu

To howa muto pamusoro yakagwamba nechando howa unyatsobatsirwa anonhuwira uye zvinonaka, zvinhu zvose zvinofanira kuva pre-furaya. To ichi chinofanira kudziyirwa mune saucepan yakaidzwa mafuta, uye ipapo akariisa kune mukuru chigadzirwa. Kana howa vasiri sezvainonyauswa kusvikira pakuguma, okutanga vanofanira sasana chero mwando, uye chete ipapo wedzera mafuta muriwo.

Pashure haasaruri chakabikwa huru chigadzirwa kunodiwa kuti aise girobhu racho girobhu racho. Kugadzirira hurongwa maviri ari chinodiwa kune zvishomanana Browning. Pakapera howa vanofanira munuhwi nezvinonhuwira. Uyewo, ari saucepan, unofanira kuwedzera domatisi namatidza uye girazi remvura yokunwa. Simmer ari chikamu zvigadzirwa ndakarumbidzwa ¼ maawa.

Kana howa vari yakabikwa zvachose, vanofanira kudira mvura yokunwa zvakare, pre-hwakakanyiwa roasted hwakatsetseka negorosi. Zvichaita kuti girevhi yako mukobvu uye zvinonaka.

Sei pasi rupiza netafura?

Sezvaunogona kuona, ndiko Snap kuti howa girevhi pamwe nemadomasi namatidza. Pashure gadziriro yayo pamusoro ndiro uchida kubudisa chero divi mundiro, uye ipapo chose kuzadza pamwe pre-akaita muto arisase nemiriwo itsva.

Mushroom muto kuti akachengetwa howa yakashapa ruomba mu multivarka

Sezvataurwa pamusoro apa, howa mumuto anogona kugadzirira kushandisa dzakasiyana-siyana ingredients. Kudzidza kuita domatisi nyemba, taiudza pamusoro. Kana uchida kubika rupiza pamusoro creamy chawo, unofanira:

• kerotsi uye hanyanisi hakusi guru chaizvo - 1 yori.
• Frozen Howa chero - vanenge 500 d;
• mafuta yakanatswa - 50 Rine mamiririta;
• munyu nowakapwanyika mhiripiri - kushandisa uchenjeri;
• mafuta anovava ruomba - 3 spoon guru;
• yakasvinwa mvura yokunwa - 1 Cup;
• ruomba 40% - 110 Rine mamiririta.

Kugadzirira zvokubikisa

Mushroom muto kuti akachengetwa howa yakashapa ruomba rinozobudawo zvinonaka chaizvo uye mukuru-mafuta. Asati kuigadzira, zvakakodzera kubvisa chikuru wemafuta ari refrigerating kamuri uye yapera defrosted. Next, dimura howa zvinofanira kuva. Kana ari makarotsi uye hanyanisi, vanoda kuchenesa uye Chop. The chirungiso rokutanga - grated, uye wechipiri - banga rakapinza.

Kugadzirira howa girevhi mu multivarka

Kudzidza kuti howa girevhi pachitofu, vose anoziva. Zvisinei, haasi munhu wose anoziva kuti kubika rupiza uchishandisa Multivarki. Kuti aite izvi, kuisa howa mundiro uye dzokai kubikira purogiramu. Mushure ose mwando yave Ipwa, chigadzirwa anofanira kuwedzerwa vakanatswa mafuta uye grated makarotsi uye wakatemerwa hanyanisi. Saute zvokubikisa iri imwe nzira inokurudzirwa kwemaminitsi 20-22. Panguva ino vanofanira zvakanaka browned.

Nokuita izvi matanho, howa nehanyanisi kuti uiswe zvinonhuwira ruomba, mvura uye cream. Muchikamu ichi zvokubikisa zvakafanira kuti kubudiswa mu chete nzira kwemaminitsi 10.

Zvakarurama kuti tafura chisvusvuro

Zvino kuti munoziva kugadzirira howa muto kubva muchando howa mu multivarka. Kamwe mundiro wagadzirwa, inofanira dzakagoverwa pamahwendefa ane divi mundiro, arisase nemiriwo itsva uye pakarepo chipo kune vaenzi. Nakidzwa wako kudya!

Ita meatless muto chando howa

Mushroom muto kubva muchando howa (vanosendamira) vakawana imwe chete zvinonaka uye kunhuhwirira sezvo caloric kudya pamwe nemadomasi muto kana cream. Asi kubva zvemasikati yakadaro, iwe usambofa muchapora.

Saka, tinofanira:

• girobhu racho harisi hanyanisi guru chaizvo - 1 yori.
• Frozen Howa chero - vanenge 500 d;
• kutsva negariki - 2 clove;
• munyu nowakapwanyika mhiripiri - kushandisa uchenjeri;
• miriwo muto - 2 nemikombe;
• Dried erosemary, somuzivi uye thyme - kwekushinywa;
• Sou muto - hombe chipunu;
• Sou mukaka - ½ mukombe;
• furawa gorosi chiedza - duku chipunu.

nzira gadziriro

Pfungwa kwegadziriro dhishi izvi zvakafanana chii chave kukurukurwa pamusoro. Chokutanga, unofanira unfreeze howa, dimura navo uye kuiswa saucepan pamwe nehanyanisi. Kumirira kwemvura upi mwando, zvigadzirwa zvinofanira kudurura miriwo muto, wedzera nezvinonhuwira uye miriwo akaomeswa. Mushure maminitsi 25, ari notumwe zvinoda ugodira Sou muto uye Sou mukaka, sezvamakaropafadzwa hwakatsetseka pre-gorosi ikaparara. Vanomira achibika zvinhu, vanofanira kubudiswa kuti simmer anenge 5 kwemaminitsi. Next kuti girevhi unoda kuwedzera grated chives kuvat uye sanganisa zvakanaka.

Pashure achibvisa pani pakupisa inofanira kuchengetwa, zvirimo pasi muvharo nokuda ¼ awa. Panguva ino muto absorbs kuti siyana pamusoro negariki uye ichava zvinonaka.

Shandirai apedza dhishi netafura kuzodya inokurudzirwa, pamwe chero divi dhishi (somuenzaniso, Pasta, Buckwheat, Pasta, yakaunyana mbatatisi uye zvichingodaro.), Nemiriwo Fresh uye bande chingwa.