Pasta-neuta: Quick

Ndezvipi Pasta-uta? Sei kubika? Izvi uye nemimwe mibvunzo ichakurukurwa munyaya. pastas izvi zvimwe kunzi "Farfalle" uye dziri kubva zvakaoma gorosi mhando dziri kungozvifunga. Nokuti yepakutanga chimiro farfalle zvikurukuru kwazvo vana. noodles aya yakagadzirwa muna Emilia-Romagna uye Lombardy kuchamhembe kweItaly muzana remakore rechi16. In chimiro ivo zvinoumbwa Pasta.

farfalle

Makamboona Pasta-uta? Ivo anobudiswa muchimiro dzinoungana aedze zaschiplennyh pakati. Ivo vakawana kukurumbira pakati namatidza nokuda dzakasiyana pakukora Muedzo - dzakaonda pamusoro kumicheto uye mukobvu ari pakati. Tichifunga kwakanaka unaku farfalle zvakakwana pamwe chiedza sauces yakavakirwa miriwo.

Akashandiswa pakunyora salads siyana uye Pasta nezvirongo, uyewo wega huru netsika sauces uye zvetsika (chizi, tomato ruomba). Farfalle ikashandiswa pamwe dzose magirosari: hove, nyama, chizi, miriwo, uye zvichingodaro. Vanowanzoororwa inotengeswa musanganiswa mavara ari Italian mureza.

Farfalle akatotaurwa muchimiro kungozvifunga, uye vagari yedu rinoreva kwavari kungoti - "uta".

A anozivikanwa resipi: Ingredients

How kubika Pasta uta, pamwe madomasi, parsley uye nemifiri nzungu? Zvinofanira kucherechedzwa kuti yokubika ichi anozivikanwa nevakawanda. Pachinzvimbo parsley, unogona kutenga dhiri. Unogona kutsiva makuru madomasi Cherry madomasi, achibvisa kwavo core. The Pasta ndechokuti zvinogona kuwedzera zvishoma grated chizi.

Saka, kugadzirira huwandu maviri chikafu unofanira kuva:

• Pasta-uta - 150 d;
• 2 tbsp. l. namafuta;
• maorivhi - imwe tsama;
• mupaini nzungu - 1 tsama;
• sumbu rimwe mahombe parsley;
• neboka duku Basil;
• clove maviri negariki;
• svinga duku chives kuvat;
• 12 zvidimbu Cherry madomasi;
• 50 ml chena waini;
• dema mhiripiri dzichangobva - ¼ tsp;..
• Gungwa roMunyu.

Nenzira, nemipaini nzungu anoonekwa somunhu delicacy uye rakashandiswa kubika kugadzira sauces, hove, nyama uye miriwo madhishi condiments.

Sei kubika?

Saka sei kubika zvokudya zvinonaka Pasta-uta? Nenguvo dzakarukwa zvakanaka dimura chopping kuti chives kuvat pamwe chigero. Pound nayo muduri pamwe kwekushinywa mhiripiri uye munyu. Batanidza kunoguma musanganiswa pamwe maorivhi mugoisiira kwekanguva. Bikai Pasta muna acharungwa mvura, zvino wopedza uye uchahuponesa. Cherry madomasi kucheka nepakati.

Svuura negariki uye vanopwanya sandara divi nebanga. Nenguvo dzakarukwa zvakanaka dimura yacho parsley. Kupisa mafuta ari chakabikwa mugango uye furaya zvinyoronyoro negariki. Isa negariki kusvika pani madomasi, nemipaini nzungu uye maorivhi vane nokupfeka uye furaya kuti maminitsi mashoma.

Zvadaro bvisa pani pakupisa, achiwedzera parsley chigadzirwa kongiri. Dururirai zvichena newaini, munyu mhiripiri uye. Dururirai kupinda mugango farfalle kongiri. Kana uchida - kudira mvura shoma umo yakabikwa Pasta. Arisase Basil, kudimburwa maoko, uye mushumire pakarepo.

zvinonaka dhishi

Saka, imi munotoriziva sei kubika kumusoro Pasta-uta. Recipes pamwe izvi zvinoshamisa zvigadzirwa zvakafanana zvose. A anozivikanwa shoma yokuwana nayo Farfalle chicken uye howa. Iri zvinonaka vaitire! Zvino tichazvidudzira iwe sei kubika ichi dhishi inonaka (3-4 huwandu). Unofanira kuva paruoko:

• farfalle - 350 d;
• Howa - 350 d;
• 300 g huku;
• 400 g broccoli;
• 200 d zvakaoma chizi;
• 200 Rine mamiririta cream.

Saka, pre-kuvidza Pasta kusvikira rukuru acharungwa kufashaira mvura. Nhindi huku furaya nemafuta emiriwo. Wedzerai wakatemerwa Howa kuti huku, mhiripiri uye munyu kuravidza. Parallel remota broccoli mu kufashaira mvura.

Nokuti huku, wedzera dzemauto uye simmer kwemaminitsi mashanu. Dhureni mvura kubva makabheji. The pani nyama uye howa, achiwedzera broccoli uye kurunga. Mozoisa yakabikwa Pasta (Drain mvura) uye nokusasa ichi chinonaka dhishi grated chizi.