Puff chikanywa zvokudya: danho nedanho resipi

Puff chikanywa zvokudya yakanaka kumba kubikira. Pairi unogona makeke uye pizza (nyama uye zvinotapira) uye kunyange zviduku uye pastries.

Mushure kupisa kurapwa nemazvo complicit pechingoro ane akatunhidzwa kwazvo pakubika uye crumbly unaku. Nokuda zvivako izvi, zvokudya chinopfupfuduka mukanyiwa kutsanya kwakakurumbira chaizvo pakati Madzimai epamusha.

Nokuti vaya havadi refu vanokanya uye vagokungurusa panze nheyo, ruzivo chef vanokurudzira kushanyira pedyo chitoro uye kutenga akagadzirira akagadzirwa keke kunovhengana kubikira. Asi kwete nguva dzose kwakadaro chigadzirwa ane akakodzera yepamusoro. Maererano izvi kuzviita pachako. Kunyanya kuti kamwe chikanywa zvokudya Kutsanya hakurevi kutenga dzakaoma ingredients. Hatigoni kutaura kuti nheyo akaita pamba, nguva dzose zvinoitika inonaka uye utano munhu kusanganiswa firimu ezvinhu.

Puff chikanywa rokutsanya kugadzirira: resipi

Sezvo kamwe chikanywa anotengeswa mune zvinenge ose amatura, vemba ano vashoma uye vashoma kuzviita pachako. Vamwe cook zvachose akanganwa sei kugadzirira urongwa hwakadaro. Kuvandudza tsika anozvipira vaiitawo zvibereko, takasarudza kutsanangura resipi ake.

Chii zvokubikisa zvakafanira kuti kuwana mukaravhani kamwe chikanywa zvokudya chaiyo? Nokuti ichi tinoda:

• furawa gorosi (zvimwe chete kutenga shoma) - anenge 1 kg (zvingava zvishoma kana kusatonzwa);
• margarine zvakanaka unhu dzinongoitika kana ruomba - 4 packs it kubva 175 d;
• munyu - izere yetea ;
• Mazai guru - 2 bv;.
• Vhiniga dzinongoitika tafura (6%) - 2 nezvirongo guru;
• yakasvinwa mvura - 350 Rine mamiririta.

Good kuziva!

Kuti rakava inonaka uye munyoro kamwe chikanywa pasina mbiriso zvokudya yokutsanya, zvinhu zvose zvinofanira kuva chando chaizvo. To ichi furawa gorosi, mazai uye mvura iri zvinodiwa kuti kukurira maawa akawanda mufiriji. Kana kubika mafuta, Zvinokurudzirwa kubvisa furiza asati batch mangé pakarepo chawo.

Tinoita wakasununguka-inoyerera chikamu bvunzo

A anokurumidza nzira yokugadzirira kamwe chikanywa iri kunyanya kukurumbira pakati avo Madzimai epamusha vasinganamati kufanana refu nguva vanokanya uye vagokungurusa panze nheyo, asi anoda kuti rinonaka pastries in pfupisa zvichibvira nguva. Saka tinoratidza kuti vamiririri kutora 4 packs it pakati nechando mafuta kubika uye varikwizire pamusoro guru grater. Next kuti margarine Dururirai mafufu vanofanira kuva choupfu hwakatsetseka. haina yakarumbidza panguva imwecheteyo kuti kanya zvokubikisa. Vanofanira chete ukuye zvanza. Somugumisiro, unofanira kunge achiumbwa inotsikwa nderamafuta guru iri muchimiro zvidimbu duku margarine zvemapuranga mu furawa.

Tiri kugadzirira yechipiri yezana nheyo

Puff chikanywa rokutsanya kugadzirira ine zvikamu zviviri. Kudzidza kuita wekutanga, tinoudzwa. Kana wechipiri, zvakakodzera kushandisa tambo mukombe wake. Zvinonzi kunodiwa kusanganisa mazai, tafura munyu uye dzinongoitika vhiniga. Uyezve mumukombe zvakafanira kuwedzera mvura inotonhorera kuti chiratidzo ari 500 Rine mamiririta. Panyaya iyi, zvose zvokubikisa zvinofanira hwakakanyiwa kusvikira pachaenzaniswa.

batanidza zvinoriumba

Kuti kanya mukanyiwa kamwe (zvokudya), zvishoma nezvishoma margarine muvhuruvhuru vanofanira kudurura zviri mvura chikamu chawo. Sanganisa zvose zvokubikisa, unofanira kuwana gobvu guru inhomogeneous mamiriro. The apedza Mukanyiwa zvinofanira inounganidzwa muna packet, uye ipapo muzvikamu 3 zvakaenzana nhengo. Mumwe nomumwe wavo anofanira kuiswa ari oga mubhegi ndokuiswa mufiriji kuti 2 kwemaawa.

In zvaidiwa zvose zvinodiwa aiitwa, mukaravhani kamwe chikanywa rokutsanya kugadzirira kunofanira kuva akapoteredza asiri yakafanana muenzaniso pamwe vanooneka inclusions margarine nokuvhuvha. Munguva kupisa kurapwa mafuta ekubikisa kuchaita pfutidzai, zvichiita pastries akasvibirira uye friable.

Kana Ndinogona kushandisa?

Zvino kuti munoziva kuti kamwe chikanywa. The inoita resipi anotora iwe anenge 30 maminitsi kupembedza nguva. Zvisinei kubikwa wakadaro mukanyiwa pizza, makeke kana zvimwe zvinhu zvinobvira chete pashure yemaawa maviri kugara mu firiji.

Kana nheyo akachengetera yakasananiswa, zviri nani kuti akaisa furiza. In mamiriro ichi, mukanyiwa inogona kuchengetwa kwemwedzi inoverengeka. Asati kubikira inofanira thawed zvishoma.

Mbiriso kamwe chikanywa rokutsanya gadziriro

Puff chikanywa iri nezvezvikwata zviviri: pasina mbiriso uye mbiriso. Sei kusarudza wokutanga, hatina zvinorondedzerwa pamusoro. Kana yechipiri, ake yokubika chinopiwa kwamuri zvishoma mberi.

Zvinofanira kucherechedzwa kuti, kusiyana chisina, zvakaviriswa kamwe chikanywa chinguva chiduku. Asi pashure kugocha hwaro yakadaro, munzvimbo yakasvibirira zvikuru, uye caloric kugutsikana. Kubva kwaari zvakanaka kugadzirira mabhanzi siyana, croissants, nemakeke uye zvichingodaro.

Saka chii vari zvokubikisa tinofanira kuita chinopfupfuduka mbiriso mukanyiwa? Nokuti urongwa hwakadaro kuita:

• furawa, sieved kanoverengeka, gorosi - kubva 3 magirazi;
• ruomba kana margarine kuti hwakanaka - 200 d;
• mbiriso yakaoma - 5 d;
• munyu - duku chipunu;
• svikiro kadikidiki zai - 1 yori;.
• inodziya mukaka + mvura - kuwedzera pane kungwara;
• shuga - 3 dhizeti nezvirongo.

Kugadzirira nemvura chikamu chawo

Mbiriso kamwe chikanywa zvokudya, ivo yokuwana izvo isu funga zvinofanira kuitwa nezvishoma. Tinofanira kutanga kugadzirira nemvura chikamu chawo.

Kutora kwakadzika mbiya, zvinodikanwa kudira muna 1/3 mukombe nemvura inodziya, wedzera chiduku aidya chipunu shuga ugodira mbiriso yakaoma. Kusiya zvokubikisa inodziya kubudikidza maawa ¼, unofanira kumirira kuti nyunguduka. Zvadaro, kunoguma gobvu ndiro zvakakodzera kuwedzera akapfumbira zai. Next, kuti mvura musanganiswa sezvo zvaida kuti zadzai inodziya mukaka kuti inzwi rayo rakava akaenzana rimwe girazi.

Ita muvhuruvhuru mafuta

Kugadzirira nemvura chikamu chawo, vanofanira mberi kusvika pakugadzirira chokusarudza-runoyerera. Kuti aite izvi kakawanda kusefa furawa uye ndokuadira zvasara shuga uye yavaibvisa chloride. Next, bvisa mafuta ekubikisa kubva furiza uye chendarira pamusoro guru grater. Sanganisa zvinhu zvose, unofanira kuwana kusununguka uremu muchimiro nemavhinga margarine zvemapuranga mu furawa.

mesim mukanyiwa

Pashure zvose Zvingoro dzichakurukurwa muhurukuro, zvinofanira kwakabatana mundiro uye sanganisa zvakanaka. Somugumisiro, unofanira kuva mukanyiwa kumeso uye pachinzvimbo mikukutu. Kana zvakakodzera, unogona kuwedzera inodziya mukaka kana furawa gorosi.

How kushandisa?

Wezvamatongerwe briquette kubva nechigadziko, zvinofanira kuiswa imwe mapurasitiki bhegi uye kutumira mufiriji kwemaawa 1.5. Kana munguva yemberi iri pedyo haufaniri kuronga kubika makeke, chinopfupfuduka mbiriso mukanyiwa kuti zvingaonekwa aiswe furiza. Asati kushandiswa, chinofanira kubviswa, nyungudika zvishoma, kuti aumbe makeke kana patties, huku girisi pamwe yakapambadzirwa zai uye bheka pa madhigirii 200 kweawa.

Cooking klassiske kamwe chikanywa

Mbiriso uye pasina mbiriso kamwe chikanywa rokutsanya kugadzirira, yokubika iyo yave pamusoro apa, rakagadzirirwa simbe Madzimai epamusha. Kana hamuzi avo, kuti isu tiite kupa dzekare hwaro. Nokuti kwayo akanya uye tikaisa uchada nguva yakawanda. Zvisinei, tinoguma katyamadza iwe. Kutaura zvazviri, pashure kugocha munhu mukanyiwa achava akasvibirira kwazvo, tsitsi uye zvinonaka.

Saka, nokuti kwakajairika laminated zvigadziko, tinofanira:

• sifted furawa chena - anenge 3,5 nemikombe (0.5 vavo - nokuti vachikuya mafuta);
• zvakanaka ruomba mafuta - chaizvo 400 d (kwete inokurudzirwa zvikuru kushandisa margarine kana kuparadzira);
• kunwa mvura - ¾ mukombe;
• svikiro kadikidiki mazai - 2 bv;.
• cucumber asidhi natural vhiniga - 5-6 mumate;
• munyu - 1/3 dhizeti chipunu.

mesim mukanyiwa

Usati kubika chaiye layered hwaro, unofanira asere furawa kuitira kuti bhodhi imi vakaumba zvakakwirira. Zvinofanira kuita diki indentation uye ipapo kuiputsa mazai, wedzera tafura munyu, mvura uye dzinongoitika vhiniga yokunwa. Wangova zvose zvokubikisa uye sanganisa zvinyoronyoro maoko, unofanira kuva mukobvu, asi chaizvo nyoro uye pliable mukanyiwa (sei Ravioli).

Awana zvinokosha zvakanaka kusachinja-chinja zvinofanira kufukidzwa Polotenchik uye kusiya vamwe pamusoro ¼ maawa.

Processing mafuta ekubikisa

Nepo mukanyiwa ugere pasi napkin, unogona kutanga kugadzirira ruomba. Chinofanira kuiswa mbiya, wedzera ½ mukombe furawa uye nokungwarira varikwizire kupinda mafufu yakaisvonaka. Kana ukakanganwa rubanzu mafuta ekubikisa pachine kubva mufiriji kana furiza, hapana chakaipa kuti. Muchiitiko ichi, inofanira chendarira pamusoro guru grater.

Kuumba kamwe chikanywa

Process zvose zvokubikisa, tinogona zvakachengeteka mberi kuti paumbwe hwaro. To ichi anofanira akazorora zai mukanyiwa mupumburu kunze zvakaturikidzaniswa Ukobvu rimwe sendimita, uye akabva aisa zvayo nechepakati mugove yose munhu muvhuruvhuru kuti ruomba. Zvadaro, jira kunodiwa kumonera hamvuropu. Nokuti ichi zvakafanira kuti peta yokutanga evaMedhia mutsetse maviri divi migove (anogona concatenated vakataurirana), uye ipapo pamusoro uye pasi, iyo aidawo kuti nzwara.

Pamusoro okutambirwa hamvuropu chinofanira zvinyoronyoro kufamba nayo pamwe chete divi. Muchiitiko chino, kunyanya haana akakurudzira vomanikidza rinopfungaira Pin. Pashure pokugamuchira ane elongated, rectangular inotungamirwa, zvakakodzera kuisa pasi zvakare. Izvi zvinoda mupfungwa kuiganhura vachiita 4 zvikamu. Kutanga pakati vanobwembura anofanira kuva wokutanga uye pakupedzisira (ona. Photo). Mune ramangwana, nheyo anofanira nyore akapeta hafu.

Apedza nzira iyi, mukanyiwa kunodiwa mupumburu zvakare pamwe chete divi. Saizvozvowo, akapeta chigadzirwa, tinofanira kuiswa muhomwe uye kutumira mufiriji. Mushure maminitsi 40, mukanyiwa anofanira kubviswa uye saka mupumburu (kwete kukanganwa pamurwi), sezvinorondedzerwa pamusoro mamwe 4 nguva. Saka, iwe kuwana musha chaiwo munhu layered framework kuti anogona kushandiswa kubika chero kubikira.

kupisa zvikuru zvakaitira?

Kana nedanho inotungamirwa mishonga masarudza kumonera kunze kamwe chikanywa pasina mbiriso 2-3 millimeters paukobvu, Zvinokurudzirwa kubika kwemaminitsi 15-20. The tembiricha muchoto inofanira madhigirii anenge 220.

Kana ukasarudza kuita gobvu crusts (semuenzaniso, 1.5 masendimita), nguva yavo kubika ichava nemaminitsi 34-39. kubikira tembiricha anofanira kuita zvakawanda (anenge 240-260 madhigirii). Panyaya mbiriso mukanyiwa, ipapo kugocha nayo vanofanira anenge paawa (pa madhigirii 200).

anobatsira zvahungava hwakaita zvakavimbika

Sezvataurwa pamusoro apa, unogona kubika chero pastries kubva pamba kamwe chikanywa. Kunyanya rinonaka keke vakawana kubva "Napoleon". Kana uchida kuwana dhizeti uye akapfava chitete jira, ipapo makungurutsira kunze rinofanira kubva kwete patafura kana kucheka bhodhi, uye zvakananga pamusoro yokubikira bepa floured. Pashure nheyo iyi, unogona pakarepo kutamira kune kubikira pepa rine yematehwe.