Recipe pakati pemabhanzi, akasvibirira uye anonhuwira - hapana vanoramba vasingafariri.

Pasinei siyana pastries, iyo inogona kuwanikwa pamusoro echiShinto ose muzvitoro uye muzvitoro, madzimai epamba zhinji vachiri vanosarudza kubika bhekari zvigadzirwa pachavo. Pashure zvakabikwa bun norudo ndiko tastier zvikuru uye vakagwinya pane muchitoro. Uye unofadza sei uye Appetizing ipapo Rinofembedza mukicheni - munhuwi hudiki, ushamwari uye kunyaradzwa.

Zvakawanda toppings kushandiswa nguva yedu, vachiita bun uye akakurumbira kufarira vakawanda. Pashure pezvose, pasinei culinary zvaunofarira, unogona kusarudza kuti tikundikane muffinit, izvo dzakakodzera kwamuri. Chokwadi, zvinodiwa nyama, hove, chizi, miriwo vane kodzero iripo. Asi vakawanda, shoko rokuti "bun" Rinobatanidzwa inonaka mumakomba: chizi, jamhu, Cherry, kana chinhu chete muffinssi pamwe Poppy mbeu, akaomeswa, yaoma apricots, sinamoni. Izvi musha kubikira kuchava zvinoshamisa Kuwedzera rwaunofarira mug of tii kana kofi.

Madzimai epamusha vakawanda vavo pakati pemabhanzi yokubika sults nayo mumakore, asi kuti kungava kwakanaka kushandura pamwe nguva uye edza zvinhu zvitsva. Muchiitiko chino, uyai kubatsira zvakasvibirira pakati pemabhanzi yokubika, inorondedzerwa munyaya.

Kwenguva akasvibira, inonaka uye kunhuhwirira pakati pemabhanzi zvatinoda: Mbiriso (30g kana 1 pasuru yakaoma), girazi inodziya mukaka, shuga (. 3-4 tbsp), Eggs (2 hrs.), Furawa (350 kusvika 450 magiramu) spoon ruomba, munyu. Unogona kuwedzera sinamoni pakati pemabhanzi, amazambiringa, Poppy, candied kana apricots akaomeswa.

Pakati pemabhanzi resipi ndiko kutanga kuti bika. Kuti agadzirire nharo huru mukaka, zvinofanira ushamwari, asi kwete inopisa, mbiriso haangavi vanorasikirwa ehupfumi dzavo. In kwoushamwari mukaka chiwondomoke mbiriso, kuwedzera aidya chipunu shuga uye spoon zvishomanana furawa. All nokungwarira kukonzera. The zvichiguma gobvu afuke awa iri noushamwari nzvimbo kuti aifarira.

Pashure mukanyiwa yedu akauya, isu ngaawedzere pazviri vamwe zvokubikisa: mazai, shuga, akanyauka ruomba furawa. Zvose izvi isu munyu. Kana zvaaida, aiswe mukanyiwa akaomeswa kana apricots akaomeswa. Kanya mukanyiwa. Kusachinja-chinja zvinofanira kuva munyoro, kwete vakaoma, yunifomu kumeso. Kuti vabudirire aida kusachinja-chinja inogona kuwedzera kana kuderedza uwandu hwakatsetseka kushandiswa. Mumwe zvakavanzika zvakanaka mbiriso mukanyiwa ndiro tembiricha ose zvigadzirwa zvinodiwa gadziriro yayo.

Akakanya mukanyiwa chifukidziro pamwe gauze kana vohveli kicheni tauro akaisa noushamwari nzvimbo pasina drafts kuti aenderane. Pashure anenge 40 - 60 maminitsi, zvinofanira wakawedzera kaviri, uye izvi zvichava chiratidzo kune chokwadi kuti mukanyiwa vagadzirira mberi evanhu. Next, vagovane mukanyiwa migove (mugove mumwe - mumwe bun) kuti vanoumba marozari sezvo zvaida saizi. In chimiro ichi, tinofanira kuripa kukanomira kwemaminitsi 10-15 uye mberi kuti paumbwe mabhanzi. Vanogona chete kuva kumativi, arisase mbeu Poppy. Unogona kuvaita Sezvandakanga ndava muranda wemadhiragi, Kumonyorora yakanyikwa soseji mukanyiwa mudenderedzwa (sezvinoita nedhambakura goko) arisase granulated shuga. Kana muchimiro nodules - dzokubatanidza masendimita 20 refu soseji mukanyiwa mu kutarisika mwanda. Mushure nyaya dziri yakaumbwa uye wakaradzikwa pamusoro kubikira kugonyesa navo shuga, cream zai mondo. Izvi vachapa zvimwe chivheneke uye Appetizing chitarisiko.

Preheat muovheni kusvika 190 madhigirii uye akariisa zvinhu zvedu. Kubika muffinit kutora anenge 25 maminitsi, zvose zvinoenderana noukuru. Kana goko iri browned uye akava yendarama Brown - ndiko chiratidzo zvingaitwa kubviswa. Finished zvigadzirwa inogona pamwe weupfu shuga kusaswa.

Pakati pemabhanzi resipi pachayo haina kuoma uye hakurevi chinhu chinokosha zvinhu, asi panguva zvinodhura chaizvo, nokuti mukanyiwa anofanira aswedera kakawanda. Saka, kusarudza kuita kubika mabhanzi, unofanira kusarudza kuti anenge 5 kwemaawa rusununguko nguva uye nguva dzose afare, ipapo kutsauka makeke akasvibira, inonaka uye anonhuwira.