Sarimoni patties. Pave makeke hove

Kunze zvatinosiita nyama cutlets, pane dzimwe Recipes - kubva miriwo, chizi, hove ... On ekupedzisira dzichakurukurwa.

Cutlets kubva Sarimoni. Recipe pamwe zucchini

At 8 zvikamu cutlets Sarimoni vanoda zvinotevera zvigadzirwa: 900 giremu Sarimoni, 1 huku zai, 200 g zucchini (pulp), 1 hanyanisi guru, tii nendiro imwe munyu (chete zvakakosha - pasina pamusoro), muromo chipande zvishoma dema mhiripiri, 4 spoon chingwa nokuvhuvha, hafu mukombe mafuta muriwo.

Very zvokudya zvinonaka ichi - Sarimoni patties. The resipi iri nyore: zvinokosha defrost roruvara rwakatsvukuruka Sarimoni, kuti kucheka uye kuparadzanisa nyama kubva ganda uye mapfupa, ndiko kuti hovea. Filet ipapo wakatemerwa pabhodhi zvidimbu zvidiki. Zucchini bvisa mbeu uye svuura. Girobhu racho yakachena. Zvino Squash, hanyanisi uye gurwa (diki) uye vakapfuura blender kana mukuyi. Zvino imi mune zvidimbu zviviri minced nyama - nyama uye miriwo. Vanofanira aivhengana, wedzera mhiripiri, munyu uye 1 zai. kunovhengana All kwazvo kusvikira pachaenzaniswa.

Minced muzvikamu 8 zvikamu nemaoko kunyorova; zvinofanira kuva mukobvu yakakwana kwete kuramba kwavari. Kubva blanks kuumba patties chairatidzika kuva denderedzwa, uye mumwe nomumwe rugwaro rwakapetwa chingwa nokuvhuvha. Isa uye batanidza mativi cutlets sandara pamusoro iri chaizvo navanopinda chipande, kugadzirira dzinonaka kwete chete, asiwo cutlets Sarimoni akanaka. The resipi kunosanganisirawo kushandisa dzimwe zvinonhuwira kunze mhiripiri: vanofanira kudira kupinda mincemeat. Sarudza navo kwayo kungwara.

Zvino unofanira furaya ari ndokucheka Sarimoni. The resipi kunosanganisira chakabikwa mu sunflower Zvisinei, kwenguva mafuta omuorivhi. Asi zviri nani vachiri kushandisa mafuta sunflower - omuorivhi anopa zvisingakoshi iyi, kuravira.

Cutlets kubva kodhi. Recipe pamwe cognac

Ingredients: 1 kg kuti kodhi kuchamhembe, 1 hanyanisi duku uye 2 guru, sunflower mafuta uye ruomba, chingwa chena (asi aida chingwa pasina crusts), mufushwa, mayonnaise, mayonnaise uye sosi Spicy, kuravidza munyu uye dzichangobva zvakohwewa dema mhiripiri, 1 tii yamashekeri cognac, neadhiri.

Zvitunha kuchamhembe kodhi thawed uye vakaparadzaniswa ganda. Zvichiguma pemidengerero achishandisa nyama mukuyi. White chingwa, akaparadzaniswa svuura, soka zvishoma mukaka, manikidzira ndokurasikirwa zvakare pamwe pemidengerero kuburikidza nyama mukuyi. Asi usati kuti unofanira kuwedzera zvishoma hanyanisi maviri makuru, pre-Fried mugango mune musanganiswa ruomba muriwo nemafuta. Oga, Tyava maviri mazai huku uye ipapo nokudurura muvira stuffing. Kuzvirunga dzichangobva pasi dema mhiripiri uye munyu. kurunga All uye nzvimbo firiji kweawa - kugadzirisa. Asati kuumbwa minced nyama cutlet uye vagokungurusa vari chingwa mafufu, kuti kuiswa chiduku piece ruomba (chete yakasimba, kubva furiza).

Now - yokubikisa mumuto. Vanosanganisa mayonnaise pamwe sosi, bhurandi, kuchekwachekwa nedhiri mufushwa.

Cutlets kubva burbot

Ingredients: 650 magiramu hovea ling, 200 magiramu mupunga, 400 magiramu pamusoro ruomba, 30 magiramu mafuta muriwo, 100 magiramu mukaka, 40 magiramu hwakatsetseka, hanyanisi (kana kutsvakwa inogona kutsiviwa matsva rwegirini), chili uye munyu - yokuravira.

Rinomirira pakuyera nyama yakachena chimiro, pasina pfupa, shwashwa, mudzira, ganda uye zvakafanana. Saka, ichi ndicho filet kuti burbot zvinofanira mince kana kuburikidza blender pamwe hanyanisi, izvo zvaunoda. Ari nyama kuwedzera bandauko mupunga, mukaka, munyu uye mhiripiri, uye ipapo zvose kwazvo. Form kubva zvichiguma vakawanda kumativi cutlets, breaded mu furawa uye pani furaya nemafuta emiriwo kusvikira, kusvikira goko ndiyo yakanaka hwakanaka ruvara. Zvadaro dira dzemauto uye nyemba kwemaminitsi 5. Kudyisa anofanira rinoshongedzwa pamwe roasted matapiri kana mashed matapiri.

Kudya kwakanaka!