Sausage yakakanyiwa - chisarudzo chikuru chepikiniki

Kwepikiniki yeSvondo, imwe yezvakanakisisa zvinoshandiswa zviyo zvakagadzirwa. Sezvo inonyanya kukoshesa michina yakagadzirwa seyakagadzirwa, inonetsa kutaura. Kudzidzira kunoratidza kuti vazhinji vavo vanobatanidzwa nemafuta, nyama dzakasara uye zvakawanda zvezvidziviriro. Saka zvinokurudzirwa kubika masikisi ekugadzira kumba. Uyezve, hazvisi zvakaoma kuita izvi.

Nzira yekubika mhizha yakagadzirwa sei?

Kuita izvi, chero nyama - yenguruve, nyuchi, chicken uye mutton. Iyo yakatemwa kuita zvidimbu zviduku kana kuti yakatsvaira mu grinder ye nyama kuburikidza nekafura huru. Zvadaro inofanira kudirwa uye yakasara kwemazuva mashoma. Mushure mekucheka nyama yakasanganiswa nemakungu uye kuwedzera kune nyama yakasvibiswa nevepasi. Inokurudzirwa kuisa anyanisi yakatswa, garlic uye inoda nguva yekudya. Nyatsosonganisa zvose kuitira kuti chimiro chezvidimbu chisashanduke. Dzadzai zvakanyatsocheneswa mukati, kubhanjira, kusimudzira, kuita mapepa emapctures uye oenda kwemaawa mashomanana. Yakagadzirira-kushandiswa.

Majiji nemiriwo yakakanyiwa "Achiita"

Hapana chimwe chinonaka pane chinonaka ichi. Iwe unogona kugadzirira nenzira mbiri:

• Chokutanga chokutanga. Gadzira mishonga kubva kune nyuchi uye yenguruve yakaenzana. Kuti uwane chimiro chinyoro, zvinokurudzirwa kuti kazhinji kasa munyu unoputika ne grinder ye nyama ne grate huru. Salo inogona kuparadzaniswa kamwe chete. Nyorovidza zvinyoro zvose nemhepo yakaoma. Masiji anoshandiswa kwemaminitsi makumi mana. Pamugumo, iwe unofanirwa kuisa zvidimbu zvegrill zve zucchini uye zvese zvishoma pepper. Iyo ndiro inoshandiswa yakawanda kwazvo uye inonhuhwirira.

• Chisarudzo chechipiri. Maseji akadaro okugadzira anogona kugadzirwa kubva pagwayana nemafuta. Cheka nyama muzvidimbu zviduku uye uende kunyura kwemazuva maviri. Ipapo tema mafuta ugovhenganisa zvose. Iwe unogona kugadzira chimiro chakati-kupedza pakarepo pane grill kweawa, nguva dzose kutendeuka.

Kuwedzerwa kukuru kunzvimbo inonhuhwirira kuchave tsvuku tsvuku yemarudzi akasiyana-siyana. Vasati vabika, vanofanira kunge vakaputirwa nemusanganiswa wemafuta emuorivhi, munyu uye munofarira nguva.

Misi yakagadzirwa muchero muchoto "Nenzira"

Hazvisi nguva dzose kugoneka kubuda mune zvisikwa. Gadzirai zvokudya nekunwa kweutsi hwemoto uye inogona kuva muchoto. Kuti uite izvi, iwe unofanirwa kugadzira masikisi kubva kunegorosi namafuta zvisati zvaitika, nekukuya zvishandiso kuburikidza nechigadzirwa chikuru chenyama nyama dzakawanda. Ipapo iwe unofanirwa kusiya masseji acho kwemaawa anoverengeka mumamiriro akamira. Mushure memaseseji akagadzirira kupisa, unofanira kutanga uva fry mukapu yegrill kuti uwane maitiro akasiyana. Izvi zvinotora maminitsi akawanda. Ipapo unogona kuzvibika muchoto pahomwe yekubheka nekuwedzera kweutsi hwemhepo. Iyo ndiro inova yakanaka kwazvo.

Maswisi anokurudzirwa kuti ashumire ne saladi yemvura itsva uye pepper inopisa. Iwe unogona kuzadza naro namafuta omuorivhi.

Picnic yakakura yevatenzi

Kugadzirwa kwesausage pane grill neyeji ino inenge yakaoma. Chinhu chinogadzirwa semiti-yega chinogona kuitwa kubva kumarudzi akasiyana eenyama. Iko kudii kuwedzera ice rakapwanyika kusvika kumigwagwa kuitira kuti masizi acho aome. Vapfeke sezvinotsanangurwa pamusoro apa.

Iko kunyanya kunofanira kubhadharwa kune muto wepakutanga. Kuti uite izvi, tomate zvakakura zvakanyanya uye chiBulgaria pepper yakaenzana zvakaenzana kubika pane grill. Zvadaro, vatsvenese kubva paganda rinopisa pasi pemvura inotonhorera, zvakanyatsoputirwa nevha, muise muhomwe uye musanganise zvakakwana. Sirasi inounza kumota, kuwedzera munyu, kuwedzera yakawanda yehutu. Panguva ino, bvisa chaizvo zvakanakisa garlic, boka guru re coriander uye mhando dzakasiyana dzemidhero. Isa mune muto mubiki, simbisa uye udzimure moto. Edzai ndiro yekunwavira uye kuwedzera yako yaunoda seasonings. Mucheka wakashanda, kunwa mvura yakasviwa uye kugadzira nekoriori itsva.

Crispy hot dog "Sytny"

Maseji ekucheka anogona kugadzirirwa kubva kune chero nyama ipi zvayo. Inokurudzirwa kuti ichinje nyama yacho kakawanda kuburikidza nepakati pegrill ye nyama grinder. Ice rakapwanyika rinofanira kuwedzerwa zvimwe kuti zviyo zvinoshandiswa mvura.

Kubatsirana kwakanakisisa kwavari kunogona kuve kwakagadzirwa nemafuta emucheka, yakagadzirwa misoro yakazara. Ita kuti ikurudzirwe kumba, zvino itora nayo iwe pikiniki.

Kuti uite izvi, mukapu yakasviba, fry kaonisi yakagadzirwa zvakanyanyisa uye kariki kaduku pamoto muduku. Zvimedu hazvifaniri kuvhara zvakare. Fry inokurudzirwa kusvikira nzvimbo yakajeka yeanisi uye garlic. Munguva iyi, gura sauerkraut nematare maduku. Wedzera iyo muchepete, yevhara chifukidzo uye uende kunomira kwemaminitsi makumi mashanu. Nguva dzose fambisa hodgepodge. Kana ikatanga kupisa, taurai mvura shomanana. Kwemaminitsi gumi musati makagadzirira kuwedzera mbeu dzekumini uye chero ipi zvayo.

Usati washumira chikafu chinopisa chika, cheka nekuita chikwama. Kana uchida, iwe unogona kuisa mukati nekunze nehotela kuti uite pamusoro pekumusoro. Ivagadzire uye fry ivo pa grill kwemaminetsi mashoma kune rumwe rutivi. Muchikwata chinokonzera, gadzirai kabato, fried sosa uye pamusoro - zvakare hodgepodge. Kudya imbwa inopisa uye inopisa inokurudzirwa pakarepo.

Masizi ekufambisa kwekudya uye bhakoni "Chekutanga"

Iyi ndiyo nzira yakanakisisa yepikiniki, sezvo sausages inogadzirwa nekukurumidza zvikuru. Nokuda kweizvi, zvakakosha kuzvidzivirira kwemaminitsi gumi mumusanganiswa weuchi, jisi remonimu, soy sauce, mafuta omuorivhi nekumini. Zvadaro musese umwe neumwe wakafukidzwa mucheka webhekoni. Inokurudzirwa kuifukidza zvachose. Sausage yakakanyiwa yakagadzirira kubika. Fry them iwo moto pamaminitsi makumi maviri, vachiramba vachitendeuka. Bon appetit!