Sea coctail. Recipes kubika.

Zvomugungwa, izvo zvinosanganisira zvakasiyana-siyana zvikuru invertebrate vaigara mumakungwa uye nyanza, ayo anobatsira micronutrients, kunyanya ayodhini, saka zvakakodzera kuti muviri yedu. Vane kwaibatsira pamusoro muviri, kuchenesa ura, inokosha nokuda utano hwevanhu. Zvinonyatsozivikanwa kuti hunotarisira vokuJapan uye Chinese upenyu zvikuru kupfuura vamiririri mamwe marudzi, kuvonga kunyatsoreva kushandisa zuva zvomugungwa.

Vamwe zvomugungwa zvinoda kufanogadzirira, kureva kubviswa carapace, kana deko. Asi nokuda kwedu zvivanakire muzvitoro ikozvino tengesa zvomugungwa yose zvayo siyana, kare vakachenesa uye calibrated kukura, zviri kutengeswa Assorted zvomugungwa, vanonzi "gungwa coctail." Recipes anogona kuwanikwa zvomugungwa, ichi ndicho - kana zhyuleny casseroles, salads uye appetizers, kebabs, Pizza uye zvakawanda. Zvinokosha kucherechedza kuti kuwedzera semushonga, hove zvose zvakaisvonaka kuravira, uyewo hove kongiri. Recipes pamwe gungwa coctail mukurumbira kubika nyore uye zvokudya pachavo vari chaizvo Nyatsobatanidzwai pamwe nezvimwe zvakawanda uye patafura nguva dzose anotarira chaizvo uye Appetizing.

Seafood inowedzerwa ndiro siyana Marinated mumafuta nezvinonhuhwira ita namatidza pamwe zvomugungwa paella. A chinyakare resipi pamusoro zvomumvura mussel coctail rinosanganisira, tentacles Squid akasvuura kuti shrimp uye octopus, dzimwe nguva kunyange chinosanganisira scallops. zvokudya zvomugungwa Asati dzaidhura chaizvo uye nemasango mafaro, asi zvino risingadhuri uye utano chigadzirwa kuti kudya zvinovaka muviri. Muto mugungwa coctail, kuti tikundikane ratinotaura funga zvino, nguva dzose zvinoitika inonaka uye tsitsi. Seafood zvakanaka kuti vaende nechiverengo zvose nemadomasi muto uye creamy. Naivowo inogona pamwe mumwe, achiwedzera kwavari howa, huku nyama.

Sea coctail. Recipes kuti ndiro chete zvomugungwa

Paella pamwe zvomugungwa coctail

- Figure dlinnozernovoy - magiramu mazana matatu;

- zvomugungwa kunovhengana - mumwe pasuru;

- pakuyera wehove ipi chena - magiramu mazana maviri;

- hanyanisi - misoro miviri;

- bhero pepper - chimwe chinhu;

- zvomumagaba pizi - mumwe pamahombekombe;

- miriwo mafuta - spoon matatu;

- Spices, Adjika - kuravidza.

Kuvidza mvura, munyu wacho uye kutora zvakanaka kushambidzwa mupunga. Panguva ino, mune imwe saucepan uye mota mvura uye zvomugungwa kunovhengana mota anenge mashanu maminitsi ikoko. Pashure paizvozvo, isu kukanda hove iri colander uye regai wopedza kwazvo. Fish pemidengerero anofanira gurwa diki. Fried mumafuta wakatemerwa hanyanisi uye pepper. Zvadaro wedzera hove uye simmer pawo chakabikwa mugango maminitsi mashoma. Zvichitevera hove uzvirasire pizi. Munyu uye mhiripiri kuravidza, wedzera zvishoma adzhika. Uise zvomugungwa kongiri. Wedzerai yakabikwa mupunga pakupedzisira. Zvakasimba kusangana zvose, pani chifukidziro ane muvharo uye simmer pamusoro yakaderera kupisa vachiri maminitsi masere. The rakapedzwa dhishi anogona arisase yemakwenzi.

Salad "Seafood Cocktail pamwe matsva miriwo '

- zvomugungwa kunovhengana - mumwe pasuru;

- red hanyanisi - musoro chidiki;

- mhiripiri - chimwe chinhu;

- madomasi - majee maviri;

- ruomba - mashanu magiramu;

- muto mumwe ndimu;

- muriwo kana mafuta - mashomanana spoon;

- makwenzi nezvinonhuhwira - kuravidza.

Nemadomasi bhero mhiripiri racherwa matete rinoparadza. Hanyanisi shinkuem semicircles uye scalded pamwe kufashaira mvura kubvisa pungency. Mune chakabikwa pani zvinonyauka ari ruomba furaya yacho zvomugungwa kongiri. Seafood inofanira sasana ose mvura. Regai inotonhorera. Mune Salad mbiya kuwedzera kukwira zvomugungwa kunovhengana uye wedzera miriwo, kuchekwachekwa hanyanisi. Wedzera zvinonhuwira ndimu muto. Panopera kudururira anonhuwira mafuta omuorivhi.

Zvino ari kuramba dzakakurumbira madhishi kusanganisira hove kongiri. Recipes vane zvomugungwa ose zuva zvava dzakakurumbira, uye anoshumira navo kutarisa kwezvokufuka, vane lightweight uye zvikuru zvinonaka. Kudya kwakanaka!