Sei vabika kuti shrimp mu negariki muto

Nyore, nokukurumidza uye Appetizing tudyo - munhu kuti shrimp mumuto negariki. Vanogona kuva nyore kugadzirira, kunyange kana vakakokwa vari pasuo. Zvokubikisa nokuti muto kunodiwa kwete zvikuru, ivo vose iripo. dhishi Izvi zvinogonawo kunzi pasi-mafuta, kana musingadi kushandisa rinorema cream. Post ane tudyo kunogona semhuri manheru, uye vaitamba mutambo kudya. Garlic kuti shrimp anopa nyore zest uye munuhwi. Rakabatanidzwa siyana zvinhu inotengwa kunoshamisa dhishi.

Easy nyore Appetizer

Ngatitange nokungoti yokubika. Caloric kwakadaro dhishi iri 73 kcal. Izvi vaya vakarinda nenhamba dzavo. Asi vanoda kugadzirira flavoured kuti shrimp muto uye gariki, vachada 700 magiramu zvomugungwa, vatatu minced negariki (yekudyira), maviri spoon yamafuta, zviviri spoon kuti ndimu muto, zviviri spoon manyoro, wakatemerwa parsley, hafu duku yamashekeri munyu uye zvakafanana mhiripiri. Kuti shrimp kucheneswa, kushambidzwa bikai kwemaminitsi mashomanana ari tumafuta nomunyu mvura. Kwete kugaya navo, zvikasadaro vachava shata. Nokuti muto, tora saucepan kana chakabikwa pani. Chokutanga furaya wakatemerwa negariki kuti mafuta omuorivhi, asi kwete kwenguva refu. Zvichava zvakaipa chaizvo kana uchapisa. Zvadaro bvisa negariki uye kuwedzera ndimu muto, mhiripiri, parsley uye munyu kuravidza. The dhishi inogona vakashanda kuti tafura. Sezvaunogona kuona kuti vabika kuti shrimp mu negariki muto hakusi kuoma.

Kuti shrimp mu hadiyo ruomba muto

dhishi Izvi zvinoda nguva yakawanda kubika, asi zvakakodzera. Tora 12 clove pamusoro gariki, kota yetea pamusoro Tabasco muto, mafuta omuorivhi, 50 magiramu pamusoro Parmesan chizi, duku aidya chipunu Basil yakaomeswa, nezvinonhuhwira, 400 magiramu ose kuti shrimp, 200 milliliters hapana rinorema ruomba duku aidya chipunu ruomba. Sezvo tichashumira Funchoza Garnish (500 magiramu).

Muchoto iri kudziyirwa kusvika 180 inegumi. On kugocha wakagadzirira akaita foil kupararira unpeeled negariki clove (wandei chengetedza). nechimedu ruomba wrap ipapo kusaswa. Tinoisa ari kubikira muovheni kwemaminitsi 20. Pashure paizvozvo, kuchenesa hulls uye tinoenderera negariki aine forogo. Preheat munhu chakabikwa mugango namafuta ndokuriisa vasara wakatemerwa negariki. Fry uye kurasa. Saka tinowana mafuta negariki. Isai pani iri wakagadzirira kuti shrimp uye furaya nokuti anenge 30-40 seconds. Kumbomira navo ari oga mbiya. Mune imwe pani kana saucepan uchanyauka kuti ruomba, ruomba achiwedzera kwachiri (anogona kuisa anovava ruomba), munyu, Tabasco, mhiripiri uye munyu. Unogona kuwedzera zvishoma muto. The muto simmer kwerinenge kweminiti itye chizi. Ipapo sypem Basil, vakapararira kuti shrimp uye zvakakangwa negariki. Simmer ari kuti shrimp mu negariki muto kweminiti uye kudzima moto. Funchoza kunyorova kwemaminitsi 5 uye kubika nokuda 4 maminitsi akandoshamba. Magakanje mu creamy negariki muto pamwe Garnish vakashumira inopisa.

Kuti shrimp muchoto

Nokuti kuti shrimp, yakabikwa maererano zvinotevera yokubika, unogona pasi maviri mumuto. Kuti agadzirire dhishi ichi, zvinokosha kutora 800 magiramu ose kuti shrimp (zvimwe mambo), mumwe ndimu, 4 nezvirongo huru mafuta omuorivhi (unogona kutora chero), spoon maviri dzakaomeswa oregano, 4 akasvuura clove ose negariki. Wokutanga muto vachada huru chili, chipunu pamusoro balsamic vhiniga, chipunu chamafuta, munyu uye cayenne mhiripiri. Nokuti wechipiri unofanira kutora muto clove pamusoro gariki, mumwe aidya chipunu mafuta omuorivhi, spoon maviri chena waini (mufushwa), munyu, ndimu zest uye mhiripiri. Lemon muto, oregano, mafuta gariki uye pulverized ari oga mbiya kongiri. Izvi zvichava marinade. Isai kuti shrimp mairi, kukuchidzira uye siya kwemaawa matatu. Takabva anodziya muchoto ndokuisa panzvimbo kubikira parchment mapepa vakagadzirira aita, iyo ndokuwarira pamusoro imwe paiva shrimp. Kubika nokuti chaizvo 8 kwemaminitsi.

maviri muto

Paunenge uchigadzirira kuti shrimp, kuita mbiri mumuto. Pepper negariki wrap mu foil ndokuisa muchoto. Kubheka maminitsi 40. Pashure paizvozvo, tinotora wokutanga mhiripiri mumuto. Shred muriwo tichibatsirwa imwe blender nokubatanidza pamwe zvokubikisa yasara. Wedzerai zvinonhuhwirira kuti kuravidza. Nokuti chechipiri shred zvakabikwa gariki muto, wedzera zvokubikisa vasara uye kushandisa blender naMashi. Shandirai magakanje mu negariki muto kana muto, yakabikwa mhiripiri. Both nzira zvakanaka chaizvo!

ingwe magakanje

Achigadzirira nemedhishi 12 unofanira kutora shrimps, 100 ml chena waini, 1,5 minced gariki, zviviri spoon pamusoro ruomba, 3 madomasi, parsley, Basil uye thyme. Kuti shrimp furaya pamusoro bvunzurudza. With domatisi svuura, nenyama racherwa cubes uye furaya pamwe negariki. Zvadaro akawedzera kuti pani waini shoma uye nemvura Ipwa. Zvino unofanira kudururira kupinda muto wakatemerwa hanyanisi uye akaisa ruomba. All sanganisa zvakanaka uye kunyenga pani shrimp. Zvakanaka ivo anodziya uye kudzima moto. Tiger magakanje mu negariki muto akashanda hanyanisi uye ndimu wedges.

Creamy hadiyo muto

Tora 500 magiramu upi kuti shrimp, mumwe clove mashoma gariki, 10 zvipunu Sou muto, ruomba, ruomba namafuta, furawa uye 100 magiramu mvura. Magakanje mu negariki muto rakagadzirwa sezvinotevera. Garlic shred ipi uye furaya namafuta. Zvadaro bvisa muise miriwo ruomba mune chakabikwa mugango uye sauces. Next, achiwedzera kuti shrimp. Mvura hwakakanyiwa furawa ugodira navamwe zvokubikisa. Simmer kwemaminitsi mashoma. Akasasa pamwe ndimu uye kushumira kuti shrimp iri negariki mumuto. Photos of ndiro akurukurwa munyaya akonzera nevanhu vaishanda vose ava kutsva chido kubata hama sezvo pezvinhu vaitire. Kudya kwakanaka!