Souffle Chicken

Of yakabikwa huku, unogona kuwana zvizhinji anobatsira uye zvinonaka ndiro. Pahwaro dzakawanda muto Arikugadzirira yakajeka soups uye nyama kushandiswa achigadzirira puddings, cheese, burgers, salads, pates. Air soufflé Chicken yakabikwa pamwe ruomba, yakapambadzirwa zai nevachena, mukaka, saka kuti mundiro ine kuputsika kunaka uye chiedza unaku.

Classic resipi souffle Chicken rinosanganisira zvinotevera zvigadzirwa: 120 d
yakabikwa huku, 1 zai, zvishoma muriwo kana huku muto. vakabika
pemidengerero inofanira wapera ane blender kana kaviri kuburikidza nyama mukuyi, uchishandisa zvakachinjikwa yakanaka. The nyama milled kuwedzera 2 spoon kuti muto, zvishoma nomunyu uye zai zvakanaka-kurohwa. Musanganiswa iri kwazvo vakavhengana ndokuiswa anoumba kare wezvakakora. Kusvikira kumusoro kwayo dzikaita yendarama mashava, huku soufflé vanofanira tsvedzesa anovava ruomba uye nokusasa zvishoma pasi chilipippuri. Baked souffle anofanira kuva hafu yeawa pa 180 inegumi. Kuti tidzivise pomoto, anoumba pamwe musanganiswa anogona kuiswa navanopinda mugaba riri pasi izvo zvaunofanira kudira mvura shoma. The mvura pamwero inofanira kuva zvishoma pamusoro pakati anoumba.

Zvakanaka kuti kubika soufflé Chicken iri silicone anoumba. tora kubva
wakagadzirira kudya vavo zviri nyore kwazvo, uye zvigadzirwa regai kupisa uye regai kuramba kuti
masvingo uye pasi.

Vanhu vazhinji vanoshamisika kuti kubika munhu soufflé Chicken mu multivarka. Kuti aite izvi, tora 600 g huku zamu pakuyera, 2 mazai, 2 hanyanisi diki, miriwo nechando nezvakavhenganiswa, 120 ml arohwa cream. kugadzirira
soufflé huku multivarka pemidengerero anofanira gurwa diki, hanyanisi
svuura uye Chop. Muise nezvindori zvadzo hanyanisi ari blender kana chikafu processor,
wedzera ruomba, kurohwa mazai uye omesa kuravidza. Good muchikuya musanganiswa,
Wedzerai -oma miriwo uye sanganisa zvakanaka. The zvichiguma gobvu vaifanira kuisa mukati
Multivarki mbiya uye kutanga chirongwa "nyemba". Kugadzirira kudya
Zvinotora 1 awa nemaminitsi 20. Agadzirira souffle pamwe miriwo muvhenganiswa kupfeka rimwe furati
ndiro, Garnish pamwe pazvindori chili uye miriwo. Easy Mishonga dhishi zvagadzirirwa.

Soufflé inogona kugadzirwa kubva rapera huku nyama. Inoda 0.5 KG
minced 1 mukombe mukaka, 2 tbsp. nezvirongo hwakatsetseka, zai, yakashapa ruomba uye zvishoma zvevhu
chilipippuri. The minced huku unofanira kuwedzera furawa uye vakarohwa zai, mhiripiri, wedzera
kufarira inonhuhwira, sanganisa mukanyiwa. Dururirai girazi mukaka chando uye
souffle kunovhengana kusvikira yunifomu. The zvichiguma uremu chaishanda yakadzika
pani, girazi kana zvedongo muforoma kubikira, pre-azora
mafuta. Top souffle dira anovava ruomba rakasaswa pasi chilipippuri. bheka
souffle kusvikira browned panguva anenge 200 inegumi. fomu
kubikira inogona kuisa micheka yakatsemurwa bhekoni, uye wedzera zvishoma minced
grated chizi. The dhishi iri kudyiwa zvose kuchitonhora uye kuchipisa.

Souffle Chicken vana mukwanisi ari mashed matapiri. Kuti agadzirire dhishi ichi unogona kushandisa wakagadzirira minced huku, asi
nani kuzvidzora Chop huku. A diki kerotsi uye mumwe hanyanisi vanofanira chendarira, wedzerai stuffing. Ikokowo ugodira mazai yakapambadzirwa, wedzera furawa uye mukaka. Mukanyiwa anofanira sanganisa zvakanaka uye wedzera munyu, ndokuisa tins uye kuzvibika kweanenge 40 maminitsi ari tembiricha kuti 185 inegumi. Kusvikira soufflé chaibva, gadzirai mashed matapiri. Puree akaumba kuva tyoni, kana mumwe mufananidzo, vakawanda pasi soufflé Chicken.

Garnish pamwe wakatemerwa itsva miriwo uye miriwo. MAUMBIRWO kubikira, unogona arisase breadcrumbs. Unogona kuwedzera varint vakuru vanorichekerera, wakatemerwa gariki, chibage, wakatemerwa mazai abika.