Muto - national nezvokudya Russian chili. Izvi cake muto, chikuru chezvinonhuwira inova makabheji kana sipinachi, zvakarungwa, porukato. Summer muto zvakanaka nekuti havana chete kupa muviri kunzwa mukaguta, asiwo ane mavhitaminzi, kuronda zvinhu zviri yakachena girini zvinhu. Funga zvimwe Recipes utano uye zvinonaka.
Summer muto, girini
Aronga resipi achibika zvakarungwa yakakunakira kuti dhishi inogona kugadzirwa kubva itsva uye nechando miriwo. Start: zvakarungwa, kusuka, kubvisa mashizha chete kuremara, zvose zvamarudzi ose danda kana uswa. Isai munhu Poto mvura uye akabika kusvikira munyoro maminitsi 1-2. Zvadaro kurasa vari colander uye varikwizire kuti puree hurumende. Uta uye midzi racherwa matete rinoparadza zvakakangwa nemafuta emiriwo kuna mugango, apo mundiro kuchaitwa kuti chijana. Pashure paizvozvo, kuti tikundikane rine zvakarungwa mumatanho anokurudzira:
- Wedzera zazharku furawa uye sauté nokuda 2 maminitsi pamusoro unosvikirwa nokupisa;
- isa mugango zvakarungwa puree uye kuwadzana zazharki;
- Dururirai takagadzirira kare simba nyama muto, uye muto zvakarungwa, wedzera mishomanana pizi allspice nezvimwe inonhuhwira, kukanda vaviri mashizha welaurel, munyu, uye bikai kusvikira nyoro - maminitsi anenge 20;
- Bikai ariega yakabikwa mamwe mazai - a yokubika zvinosanganisira zvakarungwa zano iri mumwe mundiro hazvo kupfeka akafukidza kana hafu. Uye kuti vazadze rapera dhishi yakashapa cream.
Huwandu zvinhu: Meat - 450-500 d - kuti muto. Rinogona kubviswa migove uye nzvimbo, uyewo mazai, mumwe nomumwe ari mundiro. Zvakarungwa - 500-550 g, Midzi - 1 chidimbu parsnip, parsley, celery. Girobhu racho - 1. furawa - 2-3 spoon. Oil zazharki - sezvinodiwa. Zvinokosha kucherechedza kuti pane ichi chete yokubika zvinogona yakabikwa muto pamusoro mashava uye porukato. Panyaya iyi, chikuru hanyanisi vanofanira kutora 350 g, yorukato - 200 Mugore puree vanofanira varikwizire rukato zvakarungwa, nenguvo dzakarukwa zvakanaka dimura akaisa pani kwemaminitsi 10 asati kuguma kubika.
Muto pamwe itsva nembatatisi, zvakarungwa uye madomasi
Mumaresitorendi uye eateries kushandisa Russian chili, unogona kazhinji kuwana pakutanga yokuwana nayo makabheji muto pamusoro zvakarungwa, izvo unogona kuedza uye kubika kumba. Bikai kusvikira yakabikwa paundi nyama yenguruve mafuta pakati. The furo scum they nhungirwa. Peel chopping ari twakadai zvidimbu, hafu zvindori - hanyanisi. Gadzirira chiduku itsva mbatatisi, Chop nemidzi uye zvakarungwa. Kana nyama wagadzirwa, tora kunze, ive migove vakaiisa kunyika pani. 20-25 maminitsi asati kuguma kubika, dira muto vose vakagadzirira zvigadzirwa, ipapo wedzera Bay shizha uye omesa munyu. Original vanoshingaira resipi zvinosanganisira zvakarungwa kuti panopera, asati atendeuka kure, vakaisa sliced matsva madomasi. vanofanira kubika mumuto, saka moto pasi poto inofanira kuva shoma kuwedzera. Teura pamahwendefa neumwe akaisa chimedu nyama, madomasi uye kartoshinu. Kusasa muto pamwe yakachena parsley kana dhiri. Kunwa mishonga: makerotsi - 3-4 zvidimbu, mbatatisi - 300 g, zvakarungwa - 300 g, hanyanisi - 2, Midzi - 1 nhindi parsley uye celery. Madomasi - 200-250 d At chikumbiro muto hwakadaro vawedzera yakashapa ruomba uye masitadhi nokuvashumira kuti hasha. Panopera yokubikira, unogona kupinda wandei pre-arohwe kusvikira kumeso mbishi mazai uye kurunga.
Idya kusvika utano hwako!