Sweet uye muto unovavira kuti huku (Step resipi)

Cook kubva China munoziva kusimbisa uye kuvandudza kunaka yehuku nyama. Kuti vaite izvi, vanoshandisa chaiyo mumuto. Kubika kumba zvikuru zvechokwadi.

Sweet uye muto unovavira kuti huku: Fast chikafu resipi

Asian chili kwagara yakakurumbira nokuda kujairika mubatanidzwa zvinhu uye kushandisa inobwinya siyana. Sweet uye anovava muto nokuda huku, kuti tikundikane izvo huchakurukurwa, anonakidzwa mukurumbira mukuru China. Zvinofanira kucherechedzwa kuti muto mhando iyi rakakodzera kwete chete nokuda nyama asiwo Pasta, hove uye bota.

Saka sei kuti inonaka uye muto unovavira kuti huku? Izvi girevhi resipi zvinoda:

• hanyanisi - 2 matomu;
• starch - 1 chipunu guru;
• grated Ginger - 40 d;
• kutsva negariki - 2 mazino;
• mafuta muriwo - 20 Rine mamiririta;
• Dry waini chena - 20 Rine mamiririta;
• Sou muto - 2 nezvirongo guru;
• cider vhiniga - 1 chipunu guru;
• shava shuga - 20 d;
• sosi - 3 nezvirongo guru;
• muchero muto (orenji kana chinanazi) - 125 ml;
• kunwa mvura (anowanikwa kubva pombi) - 20 Rine mamiririta.

Gadzirira zvinhu (miriwo)

Rinhiko kubika chinonhuwira uye muto unovavira kuti huku? Recipe yacho zvinodiwa iri rakatangwa zvakaenzana nokukurumidza. Tinofanira kutanga kugadzirira pfungwa ingredients. Hanyanisi negariki vari kucheneswa kubva pamateko, uye ipapo nenguvo dzakarukwa zvakanaka chopping nebanga. Kana Ginger, zviri zvakohwewa kuva grater yakaisvonaka.

Heat kurapwa pachitofu

In chii ndiro zvinofanira vakabika chinonhuwira uye muto unovavira kuti huku? Danho nedanho yokubika zvinoda kushandiswa yakadzika sauté pani. Ake neshungu zvakasimba pachitofu uye kuwedzera mafuta shoma. Uyezve, mune imwe ndiro rakapararira gariki, grated Ginger nehanyanisi. Ingredients Fry maminitsi mashoma kusvikira vari tumafuta browned.

Pakangotanga hanyanisi anova segirazi, dira ari saucepan rave womuapuro cider vhiniga, Sou mumuto, muchero muto uye yakaoma waini chena. Sanganisai chigadzirwa, ivo wedzera mashava shuga uye sosi.

Agamuchira anonhuwira guru iwe zvakare zvishoma nezvishoma kuunza mota. Panguva iyo muto kugara kuvhiringidza huru chipunu. Zvokuti richikora, ngaave nechokwadi kuwedzera nemvura starch. Kuti vawane starch (ingava kwakajairika furawa gorosi) vakanga yakavhenganiswa nemvura yokunwa. Saka zvakakosha kuti vave nechokwadi kuti rapera kurema pasisina nemavhinga. Ndokuadira chinodiwa Kubika iri mumuto kuburikidza nesefa.

Cook nokuti zvekupfakira kunofanira chero bedzi richikora. At kuguma girevhi zvaanofanira kuravidza. Kana usina zvakakwana upi zvinonhuhwira, ipapo vari vakawedzera.

Shumirai kupfeka nokuti yehuku nyama

Zvino munoziva kuti inonaka uye yakashapa mumuto. Simple yokuwana nayo huku akarondedzerwa zvizere kumusoro.

Mushure zvekupfakira anosvika kutsvakwa kusachinja-chinja, zviri kubva pakupisa uye epfungwa. Izvi zvinokosha kuti kuwana homogeneous muto uye havana dzine zvidimbu nemiriwo. Shumirai girevhi ichi kuti tafura vanofanira kuva kupisa rakagochwa, grilled kana yakabikwa huku.

An kujairika chinonhuwira uye anovava muto nokuda huku: yakanakisisa resipi

In kwegadziriro vaiona zvekupfakira asina hombe. Zvisinei, zvinofanira kucherechedzwa kuti vamwe nevabiki regai kuti kuparadzanisa kubva nyama, uye pamwe chete nacho. Kuti uwane zvinonaka uye zvinovaka muviri zvemasikati, takasarudza kushandisa huku. Zvinofanira refrigerated uye itsva sezvinobvira.

Saka sei kuti pave resipi? Chicken mu rinotapira uye muto unovavira zviri nyore chaizvo uye nyore. Kuti aite izvi, tinofanira kugadzirira zvinhu zvakadai:

• two chilled huku pemidengerero (kunonyanyisa manyoro) - vanenge 500-700 d;
• Natural vhiniga (apple) - 60 Rine mamiririta;
• Sou muto - vanenge 10 nezvirongo guru;
• shava shuga - kuzoitawo nezvaanoda wako (dhizeti nezvirongo vanenge 5);
• mafuta muriwo - panguva nenjere dzake;
• mhiripiri (kutenga tsvuku chete) - 1 unosvikirwa muriwo;
• domatisi namatidza pasina siyana yokuvirisa - anenge 20? g;
• chihenge (zvomumagaba zvinokubatai, zvidimbu) - zvizere girazi.

Muitiro Pakugadzirira zvokubikisa (pemidengerero, muriwo)

Kuti kujairika uye zvinonaka chaizvo yakadaro dhishi ane, unofanira kunyatsoongorora kubata yehuku. Chicken pakuyera kushambidzwa kwazvo mumvura uye ipapo pulp anosiiwa ganda uye mapfupa. Zvino akagurwa zvidimbu zvidiki uye sandara, uye zvadaro kupararira nehope mbiya.

Unofanira kugadzira romuriwo yoga. Paprika tsvuku kuwacha, bvisa hunde uye mbeu. Zvadaro, hunodzurwa kupinda matete rinoparadza. Kana zvomumagaba pineapples, vari kubva manyuchi uye ipapo kucheka nepakati (vakagadzirira-akaita mapande).

How kubika nokukurumidza uye nyore nyore?

To yehuku rinotapira uye anovava muto, kuti tikundikane zvatiri kufunga, unyatsobatsirwa anonhuwira, ayo pre-marinated. Kuti aite izvi, wedzera pemidengerero kuti Sou mumuto. Pane nyama mira pamusoro ¼ awa. Next kune zvokubikisa rave kupararira dzinongoitika domatisi namatidza, mashava shuga uye womuapuro cider vhiniga.

Sanganisa zvinobikwa ane chipunu, ndokuidururira micheka dzvuku bhera mhiripiri uye zvidimbu zvinonhuhwira chihenge. The zvichiguma marinade akafuka muvharo uye kusiya nzvimbo kweawa. Panguva ino, vose zvokubikisa zvichava zvikuru nyoro uye anonhuwira.

Muto Heat Treatment

Chinese muto chicken pemidengerero zvinogona yakabikwa dzakasiyana. Takasarudza kuzviita nguva dzose chitofu. Kuti aite izvi, akaisa simba moto yakadzika sauté pani. It akadira mafuta uye kupopotedzana chaizvo.

Panongotanga mugango rinopisa kumusoro, izvozvo kuparadzira kare kugadzirira marinade chicken. Ingredients nokukurumidza kudzivirira uye furaya pamusoro soro kupisa anenge 1/4 awa. nguva ino zvinofanira zvakakwana kuti pakuyera chainyanya munyoro uye akagadzirira bhera mhiripiri uye inonaka uye yakashapa mumuto.

Kupa dhishi netafura chisvusvuro

Chicken inonaka uye muto unovavira - zviri nyore chaizvo uye zvokudya zvinonaka kuti zvichaita shongedza tafura yako. Pakuyera pamwe inonhuwirira kupfeka zvingashandiswa pamwe chete bande zvokudya, uye iwe unogona kushandisa kuti kuzodya sezvo goulash. Kuti aite izvi yoga kubika Chinese mupunga. Somugumisiro, iwe uende uzere huru Chokwadi, izvo havo kuravidza mhuri yako uye kwete chete.

To muchidimbu

Sezvaunogona kuona, chinese cuisine zvikuru kujairika wokusarudza ingredients. Kusanganisa yehuku, uyewo zvemiti zvinhu zvakadai Brown shuga kana Somuenzaniso, zvomumagaba chihenge, imi muri chokwadi kuwana yepakutanga chaizvo uye zvinonaka dhishi. Nenzira, zvinokwanisika kugadzirira kwete chete nokushandiswa pemidengerero kana zvimwe zvikamu yehuku, asi kushandisa dzakasiyana-siyana zvomugungwa.