Tart kuti kamwe chikanywa cherry: resipi

Baking kuti kamwe chikanywa - munhu godsend chaicho vakabatikana Madzimai epamusha. Nokuda yakagadzirirwa mukanyiwa, izvo zvinogona nyore kutengwa yomunharaunda Supermarket, unogona kubika nyore inonaka dhizeti pamwe tii mhuri yose. Nhasi tinoda kukutaurirai sei kubika keke kuti kamwe chikanywa cherry. With nyore Recipes vachakwanisa kubata kunyange ruzivo kubika, uye tichava pfuura zvaunotarisira zvose.

Cherry pai kamwe chikanywa. yokuwana nayo

Munyika yanhasi ine michero yakanaka kuwanikwa vatengi gore rose. Zvisinei, unogona kushandisa yokubika ichi nokuda muchando kana zvomumagaba Cherry. Pleasant inotapira-anovava manakiro muchero unoenda zvakanaka kamwe chikanywa, nechokwadi kufadza zvose vanoda zvinonaka jälkiruoka. Gadzirai keke kamwe chikanywa Cherry isu kufanana:

• Wakagadzirira akaita kamwe chikanywa nyungudika kuburikidza kupatsanura kuva akaturikidzana.
• A rongedza nyungudika chando kumuromo imwe microwave muovheni.
• Batanidza Cherry vane spoon maviri shuga uye vaviri spoon ose starch.
• Zora munhu kubikira dhishi namafuta uye nzvimbo pasi yakanyikwa kamwe chikanywa rukoko.
• Dururirai zvinodiwa zvakaenzana vaipe mhiri pemvura.
• A marongera mukanyiwa rechipiri racherwa rinoparadza uye kuaisa grid muenzaniso pamusoro keke.
• Kumicheto rezasi dura zvinyoronyoro putira mukati.
• Vabika dhishi iri preheated muchoto kusvikira zvino, kusvikira mukanyiwa vakashoreka browned.

Usati iwe Akacheka pai migove, zvinofanira kubvumirwa zvichitonhorera. Panyaya iyi, zvinodiwa achaparadzwa chikasanyenga, uye dhizeti wenyu achachengeta aesthetic chitarisiko.

Rukoko Cherry cake. resipi

We anoratidza kuti iwe kuedza inonaka keke akafukidzwa Cherry zvekupfakira. Chakavanzika kubudirira dhizeti ichi - nomwero. Kana iwe overdo uye uise Cherry akawandisa, ari muitiro kubika stuffing achatambanudza uye achapisira. Kuti izvi zvisaitike, mirayiridzo dzedu:

• Zvigadzirire 500 magiramu ipo paanoshuva chikanywa nyungudika kana zvakafanana rakapera.
• Wokutanga rukoko mupumburu rinopfungaira hoko nzvimbo kubika mugango, pre-wezvakakora.
• Tora 800 magiramu ose thawed kana zvomumagaba michero uye kumirira wopedza zvakawandisa muto kwavari. Zvadaro arisase navo nezvirongo maviri starch voisa imwe kunyange rukoko pamusoro mukanyiwa.
• 200 magiramu pamusoro anovava ruomba, sanganisa nehafu kapu shuga uye mazai matatu huku. Dururirai musanganiswa pamusoro Cherry.
• Zvakaturikidzaniswa chechipiri kuita "kufukidza" nokuda keke, akaiisa pamusoro stuffing uye nzwara kumicheto mukati.
• Tart kuti kamwe chikanywa Cherry yakabikwa muchoto kwemaminitsi anenge 30.

Asati kushumira, regai dhizeti kuchitonhora pasi, uye chete ipapo kucheka vachiita migove.

Strudel Puff chikanywa cherry zvekupfakira

Ichi nyore resipi zviri nyore kuti kutsiva yaizivikanwa zhinji strudel pamwe kwamaapuri. Saka kunzwa wakasununguka kuti pasi mabhizimisi, uye kubika pamwe nesu Cherry ichi kujairika Pie:

• Puff chikanywa (250 magiramu), nyungudika uye mupumburu rinopfungaira mbambo, achichipa chimiro rectangle.
• Gurai conditionally varara munzvimbo mbiri dzakaenzana kumativi panzvimbo imwe 200 magiramu manyoro michero, pitted.
• Arisase weupfu shuga zvekupfakira.
• Pakati chikamu chechipiri, kuti kufanana cheka nebanga. Fukidza kuzadza nechikumbiro chechipiri.
• Coat ari strudel pamwe zai mondo arisase shuga uye akaisa bheka mu preheated muovheni kwemaminitsi 20.

Rukoko Cherry cake uye cream

Special nenyama uye kusimba pakubika zvinoita ichi cake Curd, uye kunhuwirira sinamoni achaita dhizeti wako, mumwe kugamuchirwa uye akakurumbira kwazvo pakati shamwari uye hama. Sei nokukurumidza kugadzirira marongera keke cherry? Verenga resipi pazasi:

• Defrost mukanyiwa vakagadzirira uye michero rongedza.
• Nokuti zvinodiwa kunovhengana magiramu 450 chizi, hafu kapu shuga, rimwe zai uye vaviri yolks. Kuti kuwedzera zvishoma yeshoko bhurandi uye kwekushinywa Vanilla.
• Akarara patafura pamusoro parchment kubikira uye vagokungurusa pamusoro payo paiva kamwe chikanywa. Ipa munhu ichiratidzika rectangle.
• Girisi workpiece ikanyauka ruomba, akaisa koteji chizi stuffing, kwete kusvika kumicheto pakuona shoma. Pane imwe pamucheto yemasiraidhi Isai michero uye putira mukanyiwa rwakapetwa, musakanganwa nzwara kumucheto.
• Coat pemvura keke pamwe zai mondo uye kuzvibika kusvikira nounyoro.

Sasa dhizeti shuga, zvidimure munzvimbo zvakaenzana mativi uye vashumire inopisa tii.

Cherry pai yakashapa ruomba

chiedza ichi dhizeti haringakubayi nhamba dzako, chero kuti murege kubika kazhinji. Zvisinei, dzimwe nguva unogona kupa pachako mufaro uye vanowana nebundu kamwe chikanywa cherry. Kubika dhishi ichi saka ticha:

• Isa dzakarukwa zvakanaka maviri akaturikidzana ose kamwe chikanywa (nomumwe magiramu 250).
• Isai workpiece wokutanga kubikira mundiro uye chechetere pamusoro wayo pasi uye masvingo, pova sandara dzezvitsigiro.
• magiramu 800 manyoro Cherry kubva mapfupa yakachena uye kuwadzana ine nendiro starch.
• Ari oga mbiya sanganisa 200 ml ruomba, 150 magiramu shuga uye mazai matatu huku.
• On pemvura mukanyiwa voisa chechetere zvakaturikidzaniswa Cherry, uye ipapo isa paiva musanganiswa yakashapa cream.
• Kufukidza pai mukanyiwa rechipiri workpiece uye nzwara kumicheto.

Kubika kusvikira yakabikwa dhizeti pashure yokunamisa ayo pamusoro pamwe yakapambadzirwa zai mondo.

Cherry Pie nokukurumidza

Nekuti dhishi ichi uchishandisa zvinhu vakagadzirira, kubika iwe uchava nyore chaizvo. Pave nokukurumidza pai:

• magiramu 400 apera uye defrosted chikanywa mupumburu musono upamhi mumwe sendimita.
• Isai kunyorwa ari kubikira mugango uye rukamubaya aine forogo munzvimbo dzakawanda.
• Ndokusasa pasi pose mukanyiwa evästeet (spoon maviri chete).
• Imwe kilogram manyoro Cherry, sukurudza pasi pemvura uye bvisa mbeu. Dururirai spoon maviri shuga michero.
• Dururirai zvinodiwa kupinda muforoma, atsaudzire kumicheto keke uye kukwesha navo zai mondo.

Pie chikanywa Cherry kugadzirira anenge maminitsi 20 uye undoshumira pamwe weupfu shuga kusaswa.

Tinovimba nemi sezvinoita pfungwa pani vanomutswa munyaya ino. Zvino unogona kugadzirira nyore kusvika vaenzi uye achagona vakashamiswa kuzovarwisa dhizeti yepakutanga.