Vegetables, chakabikwa muchoto - zvinonaka uye utano

Vamwe vanhu vanofunga kuti ndiro vagocherwa pasina nyama - hazvina kana hakusi chakakomba, kana shata, saka patafura ivo nguva dzose kunge nyama dhishi kana hove kana kunyange bhekoni uye soseji. Asi vanhuwo miriwo chakabikwa muchoto - zviri zvinonaka chaizvo.

Bheka anogona kuva mbatatisi, makarotsi, radishes, beets, hanyanisi - kureva midzi uye misoro - madomasi, eggplant, zucchini, konifurawa, pepper, manhanga uye nevamwe. Pamberi avo, sei kubika, muriwo uye mudzi zvirimwa zvinofanira kunyatsogadzirira, kureva kuva nechokwadi kugeza uye yakaoma. Kubika muriwo havafaniri kunyorova. Soft miriwo zvakanakisisa chakabikwa paganda - saka havazoparadzwi akaremara. Muchoto inofanira kuiswa pakati pasherefu pavo, saka Vakabika kuburikidza zvakaenzana. Cooking nguva mune muriwo zvose zvakasiyana, akadai mbatatisi akabika maminitsi 20, uye madomasi - shanu. Vegetables chakabikwa muchoto kungava rose kana racherwa zvidimbu kana wedges.

Palatability rakagochwa miriwo dzingagona kunatsiridzwa nokushandisa zvinonhuwira, sauces, mayonnaise kana grated chizi. Unogona tizviomese nokuzvipisa ruomba kana muto, wakagadzirirwa pachishandiswa ruomba, ruomba yakashapa kana mukaka. Asati kushumira, muriwo chakabikwa muchoto , unogona kusasa sliced hanyanisi.

Vegetables chakabikwa muchoto nhasi haidereri nevakawanda pane nyama. Chii zvinonaka ndiro rinogona kugadzirirwa kwavo hwaro? A zvetsika Russian dhishi iri matapiri chakabikwa foil. mbatatisi, pickled hanyanisi, pepper, madomasi - Zvino kune shanduro dzakawanda dhishi ichi Somuenzaniso, unogona kubikwa ganda uye pasina izvozvo, pamwe madomasi uye grated nechizi, pamwe bhekoni, Ukrainians, sechikamu yakavhenganiswa miriwo vari. Unogona kuwedzera muriwo izvi nyama kana howa.

Tinopa muriwo chakabikwa muchoto (a yokubika French). Kokutanga ndakaziva kuti rinonaka kunogona kuva nezvokudya zvomuriwo, kana yakabikwa ratatouille - chaiwo dhishi French, uye kunze, dzematunhu chaizvo - mumaresitorendi ayo havasi kuwana zviripo. Kutanga - Gadzirai mumuto. Two Bulgarian paprika akaisa muchoto uye madhigirii zana namakumi masere tizviomese nokuzvipisa kwemaminitsi makumi matatu. Zvakakangwa pepper dzaserera, vadzime kure ganda, nenguvo dzakarukwa zvakanaka kuchekwa. Zvino zvakakanyiwa namafuta ari chakabikwa mugango, mazana maviri magiramu ose kuchekwachekwa hanyanisi, mhiripiri akawedzerwa kwazviri, uye diced madomasi vakatema (300 magiramu). imi mose vanofanira kuwedzera munyu uye mhiripiri uye furaya kwemaminitsi maviri kana matatu.

Muto pulverized ari blender, wedzera matavi thyme, kukuchidzira zvakare, uye ipapo akadurura angonanga pasi chakuvhuvhu. Ipapo utore chinu eggplant, nemadomasi courgettes (zucchini nani kutora, asi pamwe zvatinosiita zucchini, zvakare, zvinoitika rakanaka zvinonaka). Vegetables racherwa matete zvidimbu, ndokuiswa chakuvhuvhu, rakatumbuka - madomasi, zucchini, eggplant, zvose kuva bande. We wakaradzikwa zvakasimba chaizvo madenderedzwa.

Zvino gadzirira zvinodiwa. The spoon mashanu mafuta muriwo wedzera gariki nemiriwo matsva. Dururirai ichi kupfeka miriwo, cover foil uye akabika ari tembiricha imwe zana namakumi masere madhigirii. An awa Papera, panongova zvakanaka kuisa pamusoro mundiro ratatouille.

Uye pano zviri zvinonaka chaizvo uye nyore dhishi - rakagochwa miriwo muchoto (a yokubika kuti ratatouille French), chete nyore. Tora umwe zucchini, eggplant mumwe, vaviri kana vatatu tomato namafuta - maviri nezvirongo, condiments nezvinonhuhwira (oregano, Basil, mhiripiri uye munyu). Vegetables anofanira racherwa zvidimbu uye akaisa vertically kupinda muforoma nokuda chakabikwa, rakatumbuka navo mumwe. Pashure paizvozvo, ugodira muriwo namafuta, arisase Basil, munyu uye mhiripiri uye nzvimbo preheated kusvika zana namakumi masere madhigirii hovhoni.

maminitsi makumi maviri gare gare, chimiro vanofanira kuwana neatly kuisa ratatouille iri ndiro, arisase marjoram mashizha, Basil kana thyme. Vegetables zvinogona chakabikwa muchoto makazara mamwe miriwo - zvinoitika zvinonaka uye utano. Nakidzwa yenyu kudya.