Zvinoita here gwamba iri maapuro muchando, uye munzira dzipi?

Bvumiranai kuti yakachena michero uye muchero akura ari zano rake, hune hutano zvikuru zvoga avo vakawanikwa zvakawanda mu zvakachengetwa panguva yechando. Zvinosuruvarisa, kwete nguva dzose zvinoita kuchengeta Goodies musha kusvikira yechirimo. Naizvozvo, madzimai epamba vazhinji vari kushamisika kuti Stock pazuva mavhitamini, kuwedzera kushandisa dzakasiyana nzira kugadzirira yakachena mbishi muchero compotes, mumigwagwa yakawandisa motokari nezvimwe zvinochengetedza. Somuenzaniso, zvinokwanisika kuti -oma maapuro? Nekuti uchida kuva paruoko anenge matsva chimedu. Ndedzipi dzimwe nzira dzaunogona kuwana michero nechando? Recipes munyaya ino ichatibatsira kuti Stock pamusoro vhitamini mbishi zvinhu muchando refu. Mukuwedzera, kwaizoita Semi-rapera chigadzirwa anenge haana kumbosiyana dzavo anobatsira ehupfumi manyoro maapuro.

Useful mazano sei -oma zvibereko nokuda chando

Zvichitevera kunenge vanorondedzerwa pazasi, unogona kuponesa vaifanira vhitamini blanks.

• Pashure kwazvo Washing emichero michero regai mvura Drain ari colander kana ravo bhabhadzira nebvudzi pepa nejira.
• Frosting zvakanaka sezvinoita pasi guru, agadzirira mamwe bogmærke ari mundiro.
• Kuzadza kushandiswa chaiwo mumidziyo, achitanga uye nyore epurasitiki bhegi. Edza kuchengeta mhepo mavari akanga diki sezvinobvira.
• Vamwe zvidimbu muchero, dzakadai mapichisi uye apricots, yakadururirwa anoumba shuga manyuchi kudzivirira Browning.
• Sign up mumwe billet kuziva chaizvoizvo chii mukati mugaba. Chinhu chinodiwa kuti kutaridzwa musi bogmærke zvigadzirwa kupinda kamera.
• chengetedzo nguva kunobva tembiricha iri gwenya. Apo yasarudzwa rudzi kusvikira -10-12 ° C zvibereko zvinogona kuchengetwa 1-2 mwedzi hwakaderera kutonhora -. 8-10 mwedzi.

Zvinoita here -oma yose maapuro?

Nokupesvedzera yakaderera tembiricha zvishoma dzakachinja nemamiriro chigadzirwa, iyo pashure defrosting anova nyoro uye zvishoma manune. Nokuda kwechikonzero ichi, mamwe kucheka muchero hazvitomboiti. Saka, asati Akariyanika ari furiza kweinenge vagovane maapuro nepakati uye vobvisa core.

Freezing dziri wakatemerwa vakawanda

Kazhinji, -oma michero zvinoshandiswa kubika pakarepo mushure dzokubudisa. Naizvozvo, madzimai epamba vazhinji vanofunga wakasununguka uye kana zvichibvira kuti gwamba iri maapuro, gurwa? Chokwadi, nzira iyi processing kupfuura hunobatsira. Pashure pezvose, uremu zvibereko haana kunyange kuda thawed usati kudurura zviri mugango, somuenzaniso, kana kubika compote. Usati kuisa iri gwenya, kugeza chopping kuti namatamba kupinda toaisa pamusoro unosvikirwa saizi. Kazhinji zvibereko zviri akasvuura. Zvadaro dira mukanyiwa kuva simba munyu (10.12 d muna 1 fő) kune maapuro hazvirevi rima. Pashure zvikasabudiswa zvakawandisa mvura iri colander, kuchinja matomu kupinda pasuru kana mugaba. Ugopfiga mudziyo uye akarara muna furiza nokuda okuchengetera.

Zvinoita here gwamba iri maapuro sezvo yakachena muchero puree?

Rakanakisisa kusarudza kuti pai mumakomba preform ndiyo pre-Kupwanywa zvibereko achishandisa mukuyi kana blender. Chinhu chikuru - nokukurumidza kuzviita, saka kuti mukanyiwa haana azviwanira brownish tint. Saka kumorwa applesauce migove diki, pakarepo pashure wouisa imwe vachikuya mugaba mukamuri munguva anokurumidza Ndinoda. Chengeta akagadzirira mbishi zvinhu saka hapana kupfuura 2-3 mwedzi. The zvichiguma Semi-rapera chigadzirwa vhitamini ndiyo yakanaka vaenzi mwana wako. Just puree remota kwemaminitsi 1-2, achipa preform kare thawed pa nzvimbo tembiricha kusvikira sekiristaro mamiriro.