Italian zvokuseredzera: panna Cotta pamwe chemindi

Tose rudo zvihwitsi, kunyanya zvokuseredzera, izvo takagadzirira uye hwakaisvonaka. Italian chili zvikuru Quick vakapfuma machikichori chepakutanga inotapira zvinonaka atsva ichichiyemura zvinenge zvose. Mumwe zvokuseredzera zvakadaro panna Cotta pamwe chemindi, inova chinonhuhwira mondo akaita yakavakirwa ruomba uye zvihwitsi-se "reshiri mukaka." The zita pacharo rinoti kutapira chinhu creamy Pudding, kuti icho akawedzera siyana zvinhu yokuravira. Nokuti kwayo kugadzirwa ruomba iri neshungu pamwe shuga uye Vanilla uye akabika kwemaminitsi gumi nemashanu ari pasi kupisa, uye ipapo kuisa gelatin, uye yakadururirwa achitanga kuti ndakadaro.

Saka panna Cotta - ichi Italian dhizeti ruomba uye gelatin, vakashumira pamwe sauces siyana yaigadzirwa michero uye michero, chocolate kana caramel it. Setsika, dhizeti ichi ane chena ruvara, asi kana wedzera mamwe zvokubikisa zvakadai chemindi kana but chinogona kuwanikwa somugumisiro munhu multi-rukoko mondo pamwe siyana siyana. Ngatikurukurei sei kuti kubika.

chemindi panna Cotta

Ingredients: mazana mana namakumi mashanu magiramu pamusoro arohwa ruomba, mukaka matanhatu magiramu, magiramu gumi gelatin uye mapfumbamwe magiramu shuga, zest hafu ndimu, sumbu rimwe cheminte *, kumuromo nokuti akajeka ndiro.

gadziriro

Panna Cotta resipi yatiri kukurukura, ari kugadzirira nyore. Kuti aite izvi, gelatin kudururira mukaka uye vanosiyira kuzvimba, uye ipapo musanganiswa iri afuke moto uye kupisa, unomutsa, kusvikira kubika, asi regai kubika. Peppermint akageza uye disassembled. Cream neshuga kuunza kubika pamusoro svikiro kupisa, achiwedzera ndimu zest uye kusimbirira maminitsi makumi maviri pasi muvharo. Zvadaro kuisa dzemauto uye arohwe chemindi blender, wedzera mukaka uye sanganisa, uye ipapo gobvu kuzorwa kubudikidza nesefa, yakadururirwa siyana akaisa inotonhorera nzvimbo kwemaawa maviri. Panna Cotta uchaguta zvakananga kana inverted nenzira dzavo, akafukidza rinopisa tauro kubata vabva masvingo aro. Agadzirira dhizeti iri yakashongedzwa chemindi mashizha uye matsva michero.

Panna Cotta pamwe chemindi: nyore resipi

Ingredients: magiramu masere ruomba, magiramu zana nemakumi mashanu mukaka, magiramu zana nemakumi mashanu shuga, gumi magiramu pamusoro gelatin, mumwe zana magiramu pakati mastrawberry, makumi mashanu magiramu cheminte * manyuchi, kwekushinywa Vanilla.

gadziriro

Gelatin riri pre-kunyorova kwemaminitsi gumi mvura. Mukaka uye mazana maviri magiramu ari ruomba iri neshungu kuti kubika, wedzera shuga uye gelatin, uye maminitsi mashoma uye navamwe Vanilla cream. kunovhengana All vagovane mukanyiwa munzvimbo mbiri dzakaenzana zvikamu. Mune imwe ugodira mindi manyuchi, uye mune imwe - mashed mastrawberry kuburikidza nesefa. In akagadzirira pani, tanga kuisa chemindi ruomba, uvaite inotonhorera nzvimbo kusvikira richikora. Ipapo akaisa pamusoro dzemauto Strawberry, akaisa zvakare mufiriji kwemaawa masere. Agadzirira panna Cotta pamwe chemindi uye Strawberry vakashumira kare akatorwa kubva achitanga. How kuzviita, izvozvo inokurukurwa kumusoro. Top dhizeti nenyembe dzakawanda mastrawberry uye chemindi mashizha.

Mint panna Cotta pamwe yogati

Ingredients: zana nemakumi mashanu magiramu pamusoro ruomba, magiramu mazana mashanu pachena yogati, vatatu zvipunu shuga, zviviri sachets pamusoro gelatin, sumbu rimwe chete chemindi.

gadziriro

Gelatin anoiswa mundiro, wedzera shoma mvura mugoisiira kusvikira zvino, kusvikira wakazara. Zvichakadaro, vari pani angasvikira mota ruomba pamwe shuga, gelatin wakaradzikwa uye kusanganiswa zvakanaka pamusoro nguva. Yogati uye ndikandoshamba chemindi mashizha whisk chisanganiso uye akawedzera kuti creamy guru yabvongodzwa, yakadururirwa anoumba, achiisa navo panzvimbo inotonhorera kuti zvigare. Akashanda panna Cotta pamwe chemindi, izvo wanamatira Photo kare akatorwa kubva Foroma uye akadurura inotapira muto, zvakadai caramel it kana chocolate, yakashongedzwa zvidimbu emichero kumuromo panguva yayo kungwara.

A Mazano shoma

Mint panna Cotta ndiyo nyore dhizeti kugadzirira kuti anogona kuva rinokosha. Asi yeuka kuti kana ukaisa zvishoma gelatin, ruomba haigoni thicken, saka kuva nechokwadi kuti kuverenga kavha sei zvikuru mvura iri thickening mumiririri. Cream chero zvazvingava regai kubika gelatin, ivo vadziyirwa uye kubviswa mumoto, chete ipapo wedzera thickener. Mushure kubika, dhizeti, iva nechokwadi kuti aiswe inotonhorera nzvimbo kwemaawa masere.

Mint-ndimu panna Cotta

Ingredients: zana namakumi maviri navashanu magiramu mukaka, zest mumwe ndimu, makumi maviri magiramu ose gelatin ari granules, zana namakumi masere magiramu shuga, pfumbamwe magiramu pamusoro arohwa ruomba, huru sumbu chemindi. Nokuti muto: matatu magiramu kuti ndimu muto, mazana maviri magiramu shuga, sumbu rimwe cheminte *, uye makumi mashanu magiramu mvura.

Preparation panna Cotta

Maererano resipi ichi, panna Cotta pamwe chemindi Arikugadzirira nyore. Chokutanga, gelatin rakasanganiswa mukaka uye vanosiyira richadzipa. Ipapo musanganiswa ukauyiswa moto, uye neshungu wokuparadza thickener. Haugoni kuuya mota! Mint kugeza nekukatanura pamusoro manyoro, kudimburwa. The ruomba yakadururirwa mota, wedzera shuga uye nenharo pamusoro yakaderera kupisa kusvikira kubika, bvisa kubva pakupisa, wedzera grated ndimu svuura uye kusimbirira maminitsi makumi maviri pasi muvharo. Mint arohwe kuva gobvu namatidza pamwe spoon maviri cream. uremu iri kuwedzera dzemauto uye kumutsa, wedzera mukaka. Musanganiswa akanga yakasvinwa kubudikidza nesefa, yakadururirwa magirazi uye kufukidza kuiswa inotonhorera nzvimbo kwemaawa maviri.

yokubikira muto

Lemon musvi pamwe shuga, wakatemerwa chemindi arohwe vachishandisa chisanganiso kana blender. The muto wacho yakasvinwa, akaisa pachitofu uye Ipwa.

Wakagadzirira akaita panna Cotta pamwe chemindi yakashongedzwa michero uye kudurura mumuto. Vanova vaitire dhizeti ichi nyore Air.