Zvomumagaba hove iri autoclave kumba

Homemade zvinochengetedza yakabikwa muhari pachitofu, haana kuwana zvakadai machikichori sezvo ari autoclave. mudziyo iri zvikuru kushandiswa kwete zvokudya indasitiri iri kugadzirwa hove, muriwo uye nyama, asi naiyewo kumba. Yakabikwa mudziyo musha zvomumagaba hove (autoclave), zvinyorwa zvemabikiro iyo dzinoturwa munyaya ino, vanorichengeta ose zvinovaka muviri, mavhitaminzi uye zvicherwa zviri anenge azere. Panyaya iyi ndiro vakagadzirira mu kakawanda kudarika pachitofu.

Features yokubikira hove ari autoclave

Kana tichishanda pamwe autoclaves vanofanira kufungawo vamwe nuances zvichakubatsira kudzivisa dambudziko pamwe chigadzirwa uye kugadzirira richinaka mukaravhani zvomumagaba hove:

1. Kugadzirira zvomumagaba kunoitika ari autoclave pasi kumusoro kumanikidzwa uye panguva pamatunhu tembiricha. Ndokusaka tichifanira kuchengeta zvose njodzi patinoungana kushanda naye.
2. Usati kubatidza moto pasi Unit, kutanga pressurized uye tarisa tightness yacho autoclave.
3. Vhurai mudziyo anogona kana chete tembiricha mukati anosiya kuti madhigirii 30.
4. Zvomumagaba akagadzirira munzvimbo autoclave panguva tembiricha kuti 100-120 inegumi. Cooking nguva zvinoenderana sei uchida kuona kwokupedzisira mugumisiro: a yakabikwa zvakabikwa kana zvidimbu yose nemapfupa nyoro.
5. Hazvina Zvakakodzera vanounganidza kusvikira kumusoro Banks mbishi zvinhu, zvakakodzera kusiya masendimita mashomanana kubva kumucheto. Zvikasadaro, chifukidziro anogona uchatumbura pamwe mabhanga.
6. Banks of autoclave izere chose nemvura, kunyange pamusoro nguwani 2 cm.

Natural mafuta hove: zvomumagaba hove yokuwana ari autoclave

Hapana aigona kuva hove zvikuru richinaka zvomumagaba mumafuta nezvinonhuwira. The chete kunze vari zvomumagaba hove, yakabikwa kumba, apo munoziva sei uye chii kuisa mubhangi.

Fish anonhuwirira pamwe kuwedzera dzinongoitika vakagadzirira maererano zvinotevera unyanzvi (kwakavakirwa 0.5 fő chirongo)

• sterilized zvirongo uye lids;
• hove gurwa yairema kanenge 50 g munyu uye, zvinotevera reshiyo: 1 yetea munyu pasina masiraidhi musi 500 g mbishi zvinhu;
• nechepasi nechimwe anogona kuisa zvidimbu zvitatu zvemiti mhiripiri dema uye Bay shizha;
• pamusoro hove akaisa zvinonhuhwira, vachisiya kubva kumucheto pemahombekombe 2 cm;
• Wedzerai mafuta muriwo (1 spoon chipunu.);
• kuisa muvharo pamahombekombe uye vagokungurusa navo;
• mberi kusvika pakati mbereko kuti magaba vari autoclave. Nokuda kwaizvozvi chairema kuti rakanyorwa, kuisa mukati mugaba uye muuye tembiricha imomo kusvika 110 inegumi. Zvomumagaba vakazvigadzirirwa autoclaving 1 hr.

Paunogadzirira zvomumagaba yokubika ichi zvinofanira kucherechedzwa kuti kubvira 0.5 makirogiramu hove vakawana 1 hafu-fő kubhengi musha canning.

Zvomumagaba hove pamba imwe autoclave (gobies mu domatisi muto)

Delicious munzvimbo autoclave anotendeuka uye hove yakabikwa domatisi mumuto. Imwe yenzira dzakanakisisa bhajeti nzira dziri gobies zvomumagaba mu domatisi muto, kuti kuravidza kuti savakadzingiswa fekitari kugadzirwa. Under yaida yokubika pazasi zvinogona akagadzirira muna 8 hafu-triomphe zvirongo ose zvomumagaba hove.

Kuti vaite izvi pachine kutenga 5 makirogiramu hove uye kuchenesa nayo nokubvisa musoro uye ura. Pashure paizvozvo, wedzera munyu uye kusiya mudzanga butts mundiro nokuda 2 kwemaawa, havana kuitira kuti woga munyu zvakakwana. Ipapo hove dziri zvakakanyiwa namafuta ari Vachirova chakagadzirwa furawa kusvikira akagadzirira.

Danho rinotevera yakagadzirira domatisi mumuto. Nokuti ichi zvakakanyiwa namafuta ari miriwo mafuta hanyanisi (0.5 kg) iri akazowedzera domatisi namatidza (150 g) uye 6 spoon shuga. Kana rwakagadzirirwa zvakakanyiwa namafuta, idzokere nayo mugango mvura iri kufashaira (1,7 L) uye kuwedzera vhiniga (2 nezvirongo). Pakangotanga domatisi muto anosvika mota, bvisa kubva pani moto.

Zvino imi muri vakagadzirira kubika zvomumagaba (musha autoclave) mune chaiyo midziyo. Kuti izvi zvidaro, pasi sterilized zvirongo yokudira vakaroorana spoon pakati domatisi chakabikwa, uye ipapo akaisa pamusoro gobies. Apo vose hove vachava kuwedzerwa, dzasara chakabikwa zvinokosha kudira zvakaenzana mhiri mabhanga. Pashure paizvozvo akaisa pamusoro muvharo uye mupumburu opener. Domestic autoclave akanga akatasva gasi chitofu, uye nokupisa panguva kunonyanyisa tembiricha iri midziyo yakanga kumamiriro 110 madhigirii uye kuiita kuti 1 awa. Pashure nguva chitofu dzikava kure, uye pamahombekombe akasiyiwa muchina kuchitonhora pasi zvachose.

Zvomumagaba kabhu ari autoclave

Homemade zvomumagaba kabhu yagadzirwa chete michina sezvo kuti dzimwe hove upi mumafuta. Chokutanga, gadzirira zvirongo uye lids. Zvadaro endai kubudiswa hove. In kabhu bvisa musoro, gills, ura uye zvose zvimbi. Ipapo hove unotemwa zvidimbu zvidiki mhiri muhomba, uye kana guru kabhu, ipapo pamwe. Pashure paizvozvo, zvakakodzera kuwedzera munyu kuravidza.

Zvichakadai, mabhengi akadurura mhiripiri (dema uye zvinozipa), akaisa Bay shizha uye vanotanga rokuparadza hove. Munguva kwegadziriro mbishi zvinhu ari autoclave rinopedza chaizvo, saka kabhu mubhangi waiita zvakasimba, asi kusiya zvose zvakafanana vanofanira 'kwepamutemo "2 cm kubva kumucheto. Kana hove iri nekuumbanidzwa, riri akadurura pamusoro mafuta muriwo (1 tbsp. Chipunu) uye akaisa zvirongo kupinda autoclave. The yokubikira Nguva maminitsi 25-45. Pfupa diki hove, asi nokukurumidza zvichaita kubika.

Fish pemidengerero ari autoclave

Kuti tigadzirire yokubika ichi zvomumagaba vanoda chero itsva hove pemidengerero. Zvinonzi gurwa 80 g, munyu uye tamped kupinda magaba pamwe allspice uye Bay shizha. Asi kunyange zvakawanda zvinonaka uye kunhuhwirira zvine zvomumagaba hove iri autoclave, yakabikwa nemiriwo. Kuti aite izvi, nemisoro zvinhu mudende Wakawedzerwa 30 d makerotsi nehanyanisi. Vegetables anogona kubviswa zvidimbu zvidiki kana kuvasiya rose.

Time kubika hove pemidengerero vari autoclave haafaniri kupfuudza maminitsi 25. Zvikasadaro, hove zvidimbu kurichinja kuva anonhuwira Porridge.

How kubika pilchards mu domatisi muto ari autoclave

Kudiwa nevakawanda zvomumagaba rehove pamunhu ari domatisi muto unogona kugadzira pachako uchibatsirwa yacho autoclave. Kuti izvi zvidaro, hazvina zvakakodzera kuchenesa hove, kunyanya kana iduku. Ndezvevakazvigadzirirwa uye zvomumagaba mune imwe autoclave ari maindasitiri pakafunuka - sprat vangoendeswa kubva musoro. Kuwedzera hove, vanodawo domatisi mumuto. Kuigadzira, unofanira zvakakanyiwa namafuta hanyanisi ari chakabikwa mugango uye kuwedzera makerotsi domatisi muto (400 Rine mamiririta). Also aida pizi dema mhiripiri (3 hrs.), Bay shizha (2 hrs.), 2 negariki clove neshuga (1 hr. Chipunu). The muto inogona kutengwa pachitoro kana kuti rako kubva domatisi namatidza, mvura uye zvinonhuwirira.

Kana kudira wagadzirwa, zvinonzi akawedzera acharungwa anchovies (500 g) rose rakazungunuswa zvakanaka uye tamped kupinda mabhanga. Kugadzirira zvomumagaba maawa 1.5 ari tembiricha 110 madhigirii uye kumanikidzwa 4 atmospheres mukati autoclave.