Cake "Temnyy Larri" - zvinonaka kubikira Quick

Wati wambonzwa Dark, Larry? Kana kwete, kuzivana! Cake "Temnyy Larri" - ndiyo yokutanga yapfuura kubva confectionery nyika. Uyu zvachose yakasiyana chimedu zvemiti art.

Miracle dhizeti

Cake "Temnyy Larri" vanoda chokoreti vachaonga. Kukura pamusoro yokubika zvokuti yakabereka kusimba namuka makeke uye panguva imwe chete, porous, anenge hauremi, asi izvi zvose zvikuru nyoro uye manune.

Chocolate kuravidza dhizeti ichi inobvisa zvose anozivikanwa chokoreti inobata necheseri. Sezvinongoitawo pathetic sezvachinonzwika, asi keke "Chocolate Larry" maruramiro panzvimbo yokutanga muchikwata ichi. Ichi chinhu zvachose chitsva uye ane. The yokuwana of keke akaita yechimurenga zvemichina uye kukura confectionery. Kana unogona kuita chaizvo danho nedanho dzose kunenge, iwe zvino kuva wavakasarudza chaiye pakugadzirira Paaidzidzisa.

Nyanzvi vanoti chokoreti nyika kuti pari "Chocolate Larry", uyo atora zvakanakisisa chiedza mousses nezvinotapira, rava chiero culinary art.

Ndinofanira kutaura kuti zvakaoma kudzivisa muedzo kuedza vakagadzirira-akaumba zvingwa vasati vakaungana kuva keke. Ivo pachavo anonaka pachavo. Kana muchiramba muchirumana kanenge chimedu, ipapo iwe haangaoni rakapera jälkiruoka. Rinongova kwete zvimwe zvichaita unganidza.

Ndezvipi zvinhu zviri kudiwa nekuda kwegadziriro keke?

Saka sei imi kuuya ichi kujairika uye zvinoshamisa dhizeti?

Andy Chef Andrew Rud'ko anopa resipi ake. Nokuti kwayo vasinganyatsooni kudiwa zvinhu izvi:

1. Cocoa - '90
2. Furawa - 375
3. Mushaba - 7 d
4. Baking upfu - 10 d
5. Mafuta (miriwo) - 150 d
6. Eggs - 3 bv.
7. Sugar - 450 d
8. Mukaka - 150 d
9. Vanilla mushoma - 5 d
10. Coffee (inopisa) - 340
11. Doro - '75

Zvadaro zvose nyore.

Cake "Temnyy Larri": resipi

Saka, mberi zvakananga gadziriro. In guru ndiro asere pakaoma zvokubikisa: koko, furawa, kubika pasoda uye kubikira upfu. Cocoa inofanira kutorwa yemhando yepamusoro. Ichi chinhu chinokosha zvikuru mukugadzirwa.

Sanganisa zvose whisk, uye zvikuru rinopikisa. Zvadaro ramangwana rako zvichaita mukanyiwa yunifomu.

Uyezve, vari blender, sanganisa shuga uye chero mafuta muriwo. Vachazvirova kusvikira pachaenzaniswa. Nomuzvarirwo, hatidi kuwana kusachinja-chinja akadai kana uchishandisa ruomba.

Kamwe musanganiswa kwazova kana zvishoma homogeneous, sipidhi uye mudzokere wedzera mazai matatu chete Vanilla mushoma. Rova maminitsi mashoma.

Next, tinokwira kurara hafu kukohwewa yakaoma nezvakasanganiswa. Whisk zvakare. Wedzera mukaka. Uye shure kwake, uye kofi.

Zviya, unogona kutora kofi uye soluble, uye yakabikwa kofi muchina. A chinodiwa ndechokuti anofanira kupisa chaizvo. Chokwadi chokuti inopisa mvura zvaanopa simba kuti kubika upfu, inofanira kutanga kushanda pamberi muchoto. Next, kuti koko. Zvinofanira kuva chocolate hot. Nemhaka naye, keke iri zvinoshamisa rima. To ichi chakawedzerwa doro. Unogona kutora liqueur, bhurandi, whiskey. Doro anopa cake zvinofadza.

izvi zvose, vakamurova yakaderera kumhanya chisanganiso. Wedzera wokupedzisira chikamu chakaoma ingredients. Zvakaratidza rakanaka rakanaka uwandu bundu.

Baking makeke

Zvino wagadzirira kubikira makeke. Munguva resipi nayo zvinganaka kushandisa navatanhatu dhayamita yacho chakuvhuvhu. Zvino kubva apa kwazvo zvokubikisa vari matanhatu mabhisikiti. Chokwadi, unogona kushandisa chero chimiro, chete haasi chaizvo guru.

Paavhareji, isu mumwe rakapedzwa keke hunorema anenge mazana matatu magiramu. Mumwe keke chaibva yoga. Unogona kuita uye mukobvu crusts, ipapo mumwe nomumwe wavo zvichabviswa kucheka nepakati, kunyange hazvisi nyore chaizvo uye zvakaoma kuti kumeso uye akanaka.

Tinoda kusimbisa kuti mukanyiwa mvura inotengwa. Musafunganya, sezvo kuva.

Fanira muovheni rematsutso kare pane imwe zana masere madhigirii (inodziya vanofanira zvose kumusoro uye pasi). Mumwe keke chaibva kwemaminitsi anenge makumi maviri nemashanu. Tinoda kuyambira rinokosha nuance. Pacharo mukanyiwa rima. In hari muitiro ichava kunyange zvasviba, anenge rutema. Saka iwe chete havagoni kubata nguva kana chikanywa zvagadzirirwa. Kuti arege kupisa makeke, kuramba kuongorora dhigirii yavo nokugadzirira skewer.

Kazhinji Nyanzvi unoda tarisa zvishoma yakasiyana. Ivo vakasundira mumwe munwe pamusoro nechepakati keke, kana tsime shure, inoti ndizvo yakagadzirwa. Asi iwe unogona kuti apiswe.

Akazvitorera chimiro kubva muchoto, pakarepo rubanzu keke uye isu dzinofamba nayo parchment kana mbariro. Saka, mumwe nomumwe, vose bheka mabhisikiti matanhatu.

Vapei muchitonhorera zvishoma, ipapo wakapetwa mupurasitiki, kuiswa mufiriji usiku hwose. Izvi zvinoitwa kuti mwando iri noruvara richiparadzirwa kubva pakati mabhisikiti kupota vhoriyamu kubuda haazorambi kumupa pasuru. , Somugumisiro vakawana makeke vari kusimba namuka uye manune.

Uyezve zvakafanira kuti vaenzanise makeke zvose, achivaita kuti dzakafanana ukobvu. Sezvo ivo vane namuka chaizvo, zvinogona vakaisa kusvikira parchment pakati pavo.

Kuisa keke

Chii tichava girisi Homemade keke? Chokwadi, cream. Uye ndizvo uchida, iwe kusarudza. Hapana chikonzero kushandisa chero chaicho yokubika. Sarudza ruomba kuti unzwe zvinonaka.

Chinhu bedzi nezvacho ndechokuti zvichava zvakakodzera tint dhayi. In rapera chimiro dzemauto kunogona orenji.

Uyezve, zviri akaisa rimwe chikanywa bhegi uye kutanga promazyvat shortcakes. Izvi zvinofanira kuitwa munzira chaiyo. On the keke rinoshandisirwa munhu rudzii zononoka kuti ruomba (sezvo vakakosa nedhambakura). Saka isu jasi rukoko kubudikidza rukoko. Zvadaro, imwe ruomba keke kubatwa chokunze nharaunda.

Kugadzirira glazes kuti "Dark Larry"

Now keke yedu "Temnyy Larri" unogona husiku mufiriji. Mangwanani kutanga kugadzirira kuri pachimedu.

Iye kutsanya chaizvo uye akanaka omarara pamusoro chando keke. mitaro zvinoshamisa vanofanira kutendeuka kubva.

Kugadzirira kuri pachimedu anofanira ruomba chokoreti (magiramu makumi masere). Kana iwe tora Tile, ipapo zvakafanira kuti ukuye. Tinofanira kuwana namatidza wakatsetseka. A akakora huru zvichanyunguduka refu, kunonoka muitiro.

To nokukurumidza zvakanyunguduka chocolate, akauisa pane chikanywa bhegi udonhedze mumvura inopisa. Kamwe nayo chakambopfavisa, kudzvinya ndokuita mbiya. Mafuta chakawedzerwa pawo mune rimwe maererano: paminiti zana giremu mafuta chokoreti 80 magiramu. Izvi zvinoitwa kupa Gloss kuri pachimedu. Zvichava manyoro pamusoro keke uye kuti zvokudya zvinonaka keke.

Kurudzirai kusvikira mvere silicone spatula. Kana mafuta asingadi vazvinyause, zvinobvira kuisa mbiya kwemaminitsi gumi nemashanu ari microwave. Zvakare kusangana zvakanaka. Chocolate homogeneous emulsion inotengwa. Kuri pachimedu zvinofanira kuva inotonhorera. Zvinogona kuushandisa kana anowana kuti kusachinja-chinja pane yogati.

Zvichakadaro Madame Kandurin shongedza keke yedu. Uyu dhayi hakukuvadzi zvokudya. Saka, basa redu iri kufukidza kurutivi pose chigadzirwa kwavari. Tinozviita sei? Ndicho nyore chaizvo! Gold guruva isu uchatorera mumakwenzi, paakauyisa keke, zvikuru kuvhuvhuta pamusoro payo. Madame Kandurin seguruva rinopedza pamusoro pemvura marongera goridhe, vane ukobvu iwe kuchinja pachavo. Just kuzvishandisa aine bhurasho zvikasashanda, achagara pamusoro pemvura yakanyangara kurambana. Guruva rinoshandisirwa rukoko kubudikidza rukoko kuti aida mimvuri.

How kuti zvinoshamisa chokoreti echitema?

Kana kuri pachimedu haachandidi pasi zvishoma, tinotanga ndokuriisa keke. Kuti aite izvi, muidire pamusoro pakati keke. Zvadaro nefoshoro (silicone) akatanga akaipetenura pamusoro penyika, kukuvadza micheto yacho kuri pachimedu. Saka iye anotanga unoyerera vanoiswa. Ngazvisadaro hatingatyi kutiza, nokuti ichioma nokukurumidza Cold pechiso keke. Nokuti kunaka kuri pachimedu zvinogona woupfu Madame Kandurin, kunoita munhu akapfuma yendarama Hue.

panzvimbo imwe epilogue

Pano uye akagadzirira keke yedu "Temnyy Larri."

Reviews Madzimai epamusha uyo akakwanisa tenzi aiitwa ichi hwema chishamiso kuti inopa Andy bheka Chef Andrew Rud'ko havangagoni kusiya munhu hanya. The keke iri rinonaka chaizvo uye kujairika. Harina kunyange enzanisa. Izvi zvaingoreva chokoreti pakukwana.

Nokuti zvemberi Madzimai epamusha ivo Inoziva kubika pamwe ano kicheni vabatsiri, zvingava here kuti vabika keke "Temnyy Larri" iri multivarka pamusoro "kubikira" nzira. Uyewo zvinoitika zvikuru.