Chii chaungaita iwe kuti kubva visi muchando?

A hombe, mitsetse, inopenya mutsvuku, visi, oddly zvakakwana, zviri bheri. Iye, kufanana vise, ndezvaiye mhuri cucurbitaceae. hama dzake dzepedyo - wemagaka, uye Squash.

A Nhoroondo shoma

Pedigree kuti visi ake kunotungamirira kubva madzitateguru anopenga dzinopisa Africa, apo, muna mumarenje uye Semi-mumarenje , uye ikozvino unogona kuwana uncultivated mumatenhere kuti chirimwa ichi. Kunyange muIjipiti yekare, vanenge zviuru zvina apfuura, kare vakadya visi, uye kundima kweRussia, akaendeswa pamusoro muzana remakore rechigumi iri Indian dzaishandiswa pakutengeserana. Giant michero rwakabatwa Volga mudunhu, uye nemanomwe remakore - nechepakati munharaunda.

Chii chaungaita iwe kuti kubva visi?

Zvakaratidza kuti zvinokwanisika kuti acheke kubuda zvikuru zvakawanda ndiro. Chokutanga, mune visi pulp aikoshesa. Zvinonzi kudyiwa manyoro, yakarungwa nomunyu, pickled chimiro. Uyewo rakanakisisa chokurambidza smoothies uye cocktaileja, salads uye appetizers. Cork chirimwa gadzirira inonaka candied muchero uye Jam. Kana vanenge achifunga mubvunzo kuti chii chinogona kuitwa kubva visi, akomborera vaenzi zvinonaka saradhi.

"Cheese" visi

Ingredients: visi pulp, namabwe, - 300 magiramu feta - 100 magiramu yamafuta - hombe chipunu, Basil - nhungirwa maviri kana matatu, balsamic vhiniga - nendiro imwe duku.

Tora diki, zvaibva (kwete overripe) visi. Kucheka pulp, bvisa mbeu. The pulp unotemwa kupinda cubes kuti kukura 1x1 cm. Cheese racherwa cubes pamusoro chete. Shred kuti Basil uye kuwedzera tangi pamwe zvokubikisa yasara. Ari oga mbiya sanganisa ari balsamic vhiniga namafuta. Dururirai musanganiswa Salad yedu, nokungwarira (zvokuti cubes rakaramba), kukuchidzira uye parutivi vari firiji kwehafu yeawa. Uyu ndiwo mumwe Quick zvinogona kuitwa kubva visi - yepakutanga uye zvinonaka chizi Salad. Kana zvinhu zvisipo, unogona kutsiva feta, namafuta - Sunflower nyore, asi manakiro achange siyanei ipapo.

"Waini" visi (inotapira dhizeti)

Ingredients: bheri avhareji 4-5 makirogiramu, kamwe chikanywa wakagadzirira - paundi, zvikamu zviviri muzvitatu mukombe shuga, zvishoma Vanilla upfu, mukombe ruomba, pasi fruit chanaka, muto rimwe ndimu, gelatine - 40 magiramu, yakaoma waini chena - girazi.

vagokungurusa kunze mukanyiwa hafu pakukura kubika mundiro, Kuwanikwa. Chikamu chechipiri unotemwa kupinda zviduku dzinoungana uye ukapisa murwi chairatidzika zvokuridza. Kuzvibika muchoto kusvikira yendarama mashava. Gelatin kunovhengana nemvura inodziya, nokusunungura zvishoma nezvishoma dira newaini uye muto rimwe ndimu, bikai kweanenge maminitsi mashanu, unomutsa nguva dzose. Regai inotonhorera. Zvimedu Korzhik kuparadzira visi anatswa mbeu rinokwatuka (gurwa). Zadza naro musanganiswa waini uye gelatin, yakachena firiji kuti zvigare. Zvadaro kupararira pamusoro dhizeti pie cake pamwe shuga, bvunzo zvokuridza, mwaya upfu, shongedza fruit uye grated ndimu svuura. Ichi chimwe chisarudzo inogona kuitwa kubva visi. Cake resipi ndiyo nguva yakawanda kwazvo, asi mundiro rinozobudawo zvinonaka chaizvo uye yepakutanga.

Jam makeke

Chii chaungaita iwe kuti kubva visi muchando? Best Kuchengetedzwa - jamhu kubva michero crusts. Kuti aite izvi, vamwe vakawanda vachidya visi ganda inofanira kucheneswa kubva okumusoro ganda - green. A chena chikamu racherwa cubes kana rinoparadza. Zvino unofanira kuti vazadze nemvura inopisa uye mota kwehafu yeawa imwe shuga manyuchi, wakagadzirirwa pachine. Kunze jamhu kweawa kana maviri. Dzokorora maitiro ichi kanoverengeka. Somugumisiro, visi rinds kuva segirazi. Ipapo jamhu zvagadzirirwa. Gadziriro yayo zvakakodzera, mumwe crusts mugove mumwe mvura, hafu shuga, ndimu (kuwedzera manyuchi).

Pashure kubika jamhu kungoitwa sterilized hafu-fő kana triomphe zvirongo, sezvinoita mamwe. Chengetera panzvimbo inotonhorera rima. In yechando, yakanaka jamhu kudya tii, akandipa pamwe nemiriwo pakubika inopisa zhizha chakaziviswa zvakazara zvinovava February kuchitonhora.

Kunyorova ari napachisviniro chako

Chii chaungaita iwe kuti kubva visi muchando? Kana iwe simbe simbe pomuouki (kana, akaipisisa, mapurasitiki) mudende, unogona kuedza kubika wakawanda zvokudya. Zvisinei, pakutanga panzvimbo pobespokoytes chekuchengeta zvekudya. Nekuti vazhinji saka nyama visi zvakaoma kudya zvakanaka. pickle Good anochengeterwa yepasi pamba pane tembiricha zvakakwana pasi. Kutevedzera ezasi chikamu mufiriji, kana uine guru. Nokuti resipi zvaida manwiwa akawanda (kuzadza mudende yavo), munyu uye mvura.

Small akaibva michero, uye yangu yose wedzerai vakakwira tangi, akauzadzawo zviviri muzvitatu. marita gumi mvura kutora vanenge kilogram patafura munyu. Ita brine. Zadza akaukandira dhiramu kufukidza chigadzirwa. Tinomira rimwe zuva kana maviri. Kuti basa racho rikurumidze kufamba pamusoro manwiwa varumbidzwa akabayiwa yemapuranga unopinza rutanda. Mazuva matatu gare gare, zvakakangwa visi vagadzirira. Zvino, zvinofanira yakavanzwa achengeteke ari pakavanda, kana munhu rechando, kana dehwe mufiriji, iri akaparadzirwa akakodzera mumagaba. Ichi chimwe chisarudzo inogona kuitwa kubva visi (pamwe mufananidzo pazasi) - iri pickle dhiramu. Zvino, kunyange chando, chigadzirwa achafara iwe pamwe yepakutanga manakiro uye kusimbisa muviri pamwe zvinobatsira mavhitaminzi.

Chii chaungaita iwe kuti kubva visi achibatsirwa munhu blender?

Nyama yake ndokunatsawo kubva mbeu, setsika kushandiswa sezvikonzero achigadzirira mixes uye smoothies, zvose chidhakwa uye vasiri chidhakwa. Kana uine blender, unofanira chete kusanganisa paundi nyama zvakafanana muto (akadai Cherry kana orenji), wedzera inonhuhwira, grated chocolate, nzungu - zvishoma zvose. Unogona - aizikirimu sundae. Kana uchironga kunwa doro, dira 50 magiramu ose cognac. Kazhinji, usatya kuedza. Nakidzwa zvose kudya!