Chii chinonzi "Lady's" saladi. Zvimwe zvezvipfeko zvevakadzi 'saladi

Chii chinonzi vakadzi 'saladi? Zvechokwadi, iyi ndiro chikafu chinogadzirirwa kunyanya madzimai akanaka. Uye chii chakakosha kwavari? Pakutanga, hongu, nhamba shomanana yekoriyori, uye chete pamusi wechipiri-kutora kwekabikwa yakagadzirwa. Kusvika iye zvino, pane dzakasiyana-siyana zvemaladhi, nezita iro izwi rokuti "vakadzi" rinosanganiswa. Kupa somuenzaniso, iwe unogona kupora "Mutadzi waMadzimai", "Mhinwe yaMadzimai", "Mukadzi" kana kuti saladi "Mutadzi waMadzimai". Vose zvavo vanozivikanwa kunyika kana zvisingaiti nemishonga, ipapo nezita.

"Mufaro waMadzimai" saladi

Kugadzirira iwe unoda:

• 200 g yeParmesan cheese (chero cheki chakaoma chinogona kuuya);

• 1 chikwata chidiki;

• 200 g yakabikwa chicken fillet;

• 1 jinoramu duku;

• 1 mhete yakakura inonaka uye ine muto;

• Aine mashomanana akave akachekwa;

• Aine mazambiringa mashoma;

• 1 ekiiiii;

• Vhiniga;

• Mayonnaise;

• Munyu;

• Dhaka pasi pevhu.

Pakutanga kubika kweawa, gadzirai anyanisi, mushure mekucheka nemashizha. Iyo marinade inogadzirwa kubva muvhiniga nemvura muchiyero che1: 1.

Munguva iyi, svetesa squid. Yeuka kuti yakaiswa pakarepo mumvura inopisa kwenguva yakati (maminitsi matatu akazara) kuti urege kuporeswa.

Bvisa cheese pane grater guru uye uise panopisa rinopisa. Fry kumativi ose maviri - saka unowana tartlet. Nguva inokosha zvikuru mubhizinesi iri yaive uye inoramba nguva iyo kunyohwa kunowanikwa: kudarika-kudarika, uye kana kusakanganiswa, tartlet ichashandura mvura. Maminitsi gumi kune rumwe rutivi achange akakwana.

Ikozvino, endai mazambiringa akaomeswa - anofanira kunge akadimburirwa nemvura inodziya uye asiye kumira kwemaminitsi gumi.

Zvadaro enda zvakananga kugadzira saladhi. Gadzirai huku, squid nemapuro mu cubes. Kusanganisa izvozvi zvinoshandiswa, kuwedzera kwavari diced orange, iyo yakambocheneswa kubva peel and partitions. Zvadaro tumirai maruva nemafuta akaomeswa. Mushure meizvi , isaii onion yakasanganiswa, iyo panguva iyoyo inofanira kuva yakagadzirira, pamwe nemunyu uye pepper. Uye mushure mokunge iyo saladhi inoshandiswa uye inoshandiswa patafura, yakaiswa mucheche tartlets.

"Mukadzi" wehadhi

Kugadzirira iwe unoda:

• 200 g yakabikwa chicken fillet;

• 150 g yeininipine yakakangwa;

• 70 g chekisi yakaoma ("Russian" cheese yakanakisisa);

• 1 clove of garlic;

• Mayonnaise;

• Munyu;

• Dhaka pasi pevhu.

Nyama neaninipine zvakatemwa mumakumbo uye zvakasanganiswa. Kwavari inoiswa gate cheese. Zvakasiyana, iwe unofanira kupwanya garlic uye kuisanganisa ne mayonnaise, uye uzadza musanganiswa uyu neshadhi. Mushure meizvi, pepper uye munyu, uye ipapo, muchinyatsofambisa, munogona kushumira ndiro iyo patafura.

Iwe unogona kugadzira saladi "Lady's" uye imwe kero.

Kugadzirira iwe unoda:

• 5-6 stalks yewaini ;

• 300-400 g yemuviri wakabikwa chicken;

• 200 g pistachios;

• 300 g mazambiringa (zvichida pasina makomba);

• Green eion;

• Munyu;

• Mayonnaise.

Ikoko inogona kutemwa mumakumbo uye mashizha (sechinhu chisarudzo - unogona kungoisanidza pamagetsi). Ikoko unosungira kwairi yakatswa mazambiringa (kana majiro acho ari maduku - ingoatema muhafu, uye kana yakakura-muzvikamu zvina). Uyezve wedzerai onion yakagadzirwa uye musanganise zvose zvakakwana. Gadzirira pistachios - dzinoda kucheneswa uye dzakasarudzwa, uye wobva wawedzera ku saladhi. Muwedzere, ivai ipapo yakatswa celery, nguva nemayonnaise, nguva nemunyu uye kushumira zvakanaka, kushanda patafura.

Saladi "Mukadzikadzi"

Kugadzirira iwe unoda:

• 300 g yerurimi rwakaviriswa ;

• 100 g yeha yakabikwa;

• 1 mutauro weBulgarian pepper;

• 2 yakasanganiswa makomber;

• 10 pcs. Fried mushroom;

• Mayonnaise;

• Zvinonhuwira (kuvira).

Yeuka kuti kugadzirira iyi saridhi nerurimi rwakabikwa kunofanira kubviswa ganda.

Nokuda kwekadhi, zvose zvinoshandiswa zvinofanira kupiswa. Rurimi, ham, pepper nemakucheka zvinofanira kutemwa kuita zviduku, uye kuisanganisa, kuwedzera kune zvakagadzirwa zvakabikwa mushroom caps, izvo zvinotemwa kuita zvidimbu zviduku vasati vadya. Zvose zvinosanganiswa zvakanyatsosanganiswa uye zvakapfeka ma mayonnaise. Mushure mezvo zvinonhuwira zvinowedzerwa. Zvose zvinozosanganiswa kusvikira huwandu hwakafanana hunowanikwa uye huchidyiswa patafura.