Chimiro, nhamba, saizi azoti pamusoro Champagne

The pabhodhoro racho rine nhamba mitambo. Kuishandisa, kuti vaburitsi kuunza mutengi anokosha mashoko Dhavhidhi angave akanyorerei zvigadzirwa, nzvimbo inoshandiswa, pasherufu upenyu. Chepakutanga chitaridzi pamusoro chigadzirwa iri zvachose zvinoratidzwa parameters iyo, Inter Alia, unogona kusiyanisa chigadzirwa chaiye kubva nyepera. Funga kukura pamapepa aya pamusoro Champagne uye mamiriro avo.

akaisa pamusoro Stickers

Mumwe Champagne muchiso ane yayo nevamwe zvinhu. Ndivo chaioneka akashama ziso riri kuonekwa bhodhoro, izvo zvinopa kuti mavambo iine Stickers.

Mumwe Champagne Bhodhoro ndiko:

• koleretku, kuburikidza icho pamitsipa Bhodhoro unoitwa;
• chitaridzi - riri nechemberi necheseri;
• musana chitaridzi - ari divi chaiyo.

Types uye kukura pamapepa aya ari Champagne iri zvachose wakaiswa, sezvo mashoko anoiswa pamusoro pavo. Funga mashoko.

ronga Labels

Set kuti zviine mapepa akanamirwa dende Champagne anohupa mavambo uye achabatsirwa anodiwa ruzivo. Vintage waini nguva dzose vane ruzivo zvakakwana, uye kukura pamapepa aya ari Champagne nguva dzose kuzosangana mitemo.

Upper Curly chitaridzi koleretka, iri glued padenga angazvidzvisa anofukidza bhodhoro chimiso. Izvi zvinosimbisa kuvimbika kavha. Mukuwedzera, Chikwata akaisa zita mugadziri uye Logo wekambani.

On huru chitaridzi, unogona kuverenga zita waini, nezvibereko mugaba mukati mudziyo, zvaidiwa GOST, kuwanda doro uye mhando Champagne. It zvinoenderana murwiyo uye shutter nokukurumidza kunogona kuva rakaoma, Semi-yakaoma, kutapira, Semi-kutapira, brut, uye zvichingodaro. D. Uyewo pamusoro Chikwata akaisa Logo uye zita mugadziri kambani.

Back chitaridzi inozivisa zvishoma pamusoro zviri batch mangé iyi kugadzirwa waini, contraindications pakushandisa chinonwiwa, nguva ichaitika okuchengetera kwayo. Pane akanyorwawo Kero mugadziri uye mubhawa romutemo.

Tevedzera chaizvo kukura pamapepa aya ari Champagne, uyewo mashoko pamusoro payo, kutaura chepakutanga yepamusoro zvigadzirwa.

encombrements Stickers

Label Dimensions Champagne ndivo default Kurongwa. Pamusana kwavari, chaiyo kunova chinhu chinokosha kavha yacho yapera chigadzirwa, ndiye zvizivikanwe ari mugadziri.

Mureza Kukura pamapepa aya ari Champagne bhodhoro kuona inokwana 0.75 litres nhamba dzinotevera:

• Koleretka ine zvikamu zviviri, kukura iri zvakasiyana. The widest mberi, chikamu yainzi "pamberi" uye akaenzana 5.5 cm. Kirasipi, iri kumashure bhodhoro, ane pakukura 4 cm. Koleretki urefu akaenzana sekamufarenzi iri bhotoro mutsipa uye 15-16 cm.
• Home chitaridzi nechemberi chirongo chiri rectangle mativi ose 12.8 cm.
• Back chitaridzi ari seri anewo chimiro rectangle chete mativi 5.5 / 4 cm.

Zvaidiwa miganhu izvi pamusoro risanyatsobuda. Mukuwedzera, nhasi vari kushandiswa chaizvo anogadzira zvinhu zvisiri arayire kuti Champagne, iyo muDare patafura panguva siyana mhemberero (okupemberera, michato, Year New uye zvichingodaro. D.).

Bottle champagne nomunhu mumwe chitaridzi anova kushongedzwa chaiye mutambo tafura.