Juicy uye huya hunenge nyama pamwe chihenge - chiito chikuru kuti mhuri chisvusvuro uye vaitamba mutambo kudya.

Products kuti pakutanga kuaona sokuti incongruous: inotapira, inonhuwirira chihenge uye nyama zvinogutsa, mune chokwadi zvakakwana wakanyatsokodzera mumwe. Ndiro izvo zvinosanganisira nyama pamwe chihenge, munhu chaizvo munyoro, manune, kwomwoyo, zvishoma inotapira zino uye kunhuhwa kukuru. Pavakaona chokwadi ichi, chef vakawanda vakatanga kusika zvakawanda Quick itsva zvavo kushandiswa. Kunyanya akakurumbira izvozvi pakati mistresses edu vanonakidzwa ndiro akadai nyama pasi chihenge, nyama pamwe chihenge nechizi, akabika mbatatisi, yakagochwa yenguruve pamwe chihenge.

Nokuda vakawanda ndiro izvi mumhuri dzedu, Misiyano Quick izvi chihombe chitsama. Saka ndinoda kupa nezvechisarudzo mumwe mundiro, izvo achawedzera kukumbira zvose Pokuda vahosi, uye ruzivo.

Meat pasi chihenge

Tichada: Pork (munokwanisa kutora uye veal), zvinganaka loin, zvomumagaba chihenge, racherwa nezvindori, zvishoma mafuta sunflower uye ruomba, munyu mhiripiri uye. Opsioneel - mayonnaise uye zvimwe zvinonhuhwirira kuti rudo mumhuri yenyu.

Preparation. Kucheka nyama muzvidimbu achitevedza faibha ari Ukobvu vanenge 1.5 cm. The zvishoma dzinga mumwe bande. Zvivanakire, unogona kufukidza nyama kana batting pamwe namatirai firimu kana epurasitiki bhegi. We anoora kuputswa-kure zvidimbu mugango, kare akazorwa Cream uye mafuta muriwo. Salt, mhiripiri, urisase dzimwe inonhuhwira. Isa chihenge toaisa pamusoro. Kana kutsvakwa, usazvidza mafuta mayonnaise kana kuita mayonnaise pajira riya. Kwiza chizi uri grater uye kwazvo arisase chihenge nyama. Isai kubikira vari preheated muchoto mugoisiira kubika pa 30 kwemaminitsi 35. Pashure kuonekwa ane Appetizing yendarama mashava, nyama inogona kubviswa muchoto.

Unogonawo kuwedzera ichi resipi howa. Kuti aite izvi, furaya nemafuta emiriwo, howa uye dzimwe nehanyanisi. Tinotarisira zvishoma inotonhorera pasi, uye vakazviisa nyama, akaisa pamusoro chihenge toaisa ndokusasa pamwe chizi. Bheka zvatsanangurwa pamusoro.

Meat zvakabikwa chihenge, mbatatisi uye chizi

Tichada: hafu churu kuti nyama yenguruve (loin), nehafu churu pamusoro nembatatisi, nechirongo zvomumagaba chihenge marin'i, chizi, 200 magiramu, hanyanisi, zvishoma mafuta sunflower uye ruomba, mumwe spoonfuls mashoma mayonnaise, vaviri clove ose gariki, munyu, mhiripiri uye zvimwe zvinonhuhwirira kuti kuravidza.

Preparation. Pork dimura diki (1-1,5sm) zvidimbu mumhenderekedzo faibha. Zvishoma dzinga. matapiri Zvakachena vaiguranye kunyika toaisa anenge zvakafanana ukobvu sezvo nyama inogona kuva zvishoma wakawondereiko kudai mazuva ose. Oga, kutongokwizwa pamusoro bwendefa chizi. Racherwa dzakaonda hafu-zvindori hanyanisi. Davim mu chesnokodavke negariki uye kurisanganisa mayonnaise.

Mafuta kubikira ruomba mafuta muriwo uye akarara hafu-zvindori hanyanisi, mbatatisi, zvishoma wedzera dzimwe munyu, akaisa pamusoro zvidimbu nyama yenguruve - munyu, arisase nezvinonhuwira. Zvakawanda kuzora pamwe mayonnaise pamwe gariki, vakaisa toaisa pamusoro chihenge pamusoro. Sasa zvose grated zvakaoma chizi. We chikepe maminitsi 40-50 mu preheated muovheni. The tembiricha kuti kugocha mundiro - 160-180 inegumi. Meat pamwe chihenge uye mbatatisi vagadzirira pashure yendarama Crisp.

Munogona kubika nyama pamusoro chete yokubika, asi zvikamu. Kuti aite izvi, torai foil, gura. Middle akaisa hanyanisi, madenderedzwa mbatatisi anoverengeka, ipapo voisa zvose zvokubikisa, sokurondedzerwa pamusoro. All neatly akaputirwa foil, achiedza kuitamba neVadzidzi chizi. Kubika pa 180 madhigirii anenge 40-50 maminitsi. Pashure chete chihenge uye vakabika mbatatisi nyama, kupa zvinyoronyoro crispy petenura foil zvinyoronyoro uye kusiya mumwe 5 dopekayut -7 min. Isu atore yedu la carte zvimedu foil uzviise guru ndiro. Pamusoro rakapedzwa dhishi, unogona shongedza pamwe hanyanisi nemadomasi "Cherry."

Kudya kwakanaka!