Cooking pakati pemabhanzi pamusoro kefir

Mukanyiwa, hwakakanyiwa yogati, ane zvakawanda zvakanaka. Chikurukuru - kuravira. Baking ndezviya chaizvo nyoro uye asingauyi kuwana stale kwenguva refu, kunyange kana pasina chinofukidzwa. Kunakisa chechipiri - zvinogona kuunganidza kuti mazuva anoverengeka mufiriji, apo haina nezvakapambwa uye icharega zvivako zvayo zvose. Enough kuwana mukanyiwa kubva kwechando, regai soka nokuti inenge awa, uye iwe unogona kubika mhando dzose makeke, pizza uye richinaka pakati pemabhanzi pamusoro kefir. Ndizvozvo pamusoro bun uye chemabhazi.

Pakati pemabhanzi pamusoro yogati pamwe sinamoni

makanywa

kuna Mark 600 magiramu hwakatsetseka, 60 magiramu shuga, duku aidya chipunu munyu, 200 ml yogati uye mukaka 50, zadza musaga mbiriso yakaoma, 75 magiramu akaisa ruomba (miriwo) mafuta uye mazai maviri. All zvokubikisa vanobatanidza mundiro chero murayiro, sanganisa uye kanya mukanyiwa iri batana.

Kuzadza nokuti pakati pemabhanzi

Hafu mukombe shuga songanira zvakafanana nekinamoni.

gadziriro

Gurai mukanyiwa migove miviri, rimwe nerimwe kumonera pamusoro tafura marongera pakukora hapana anopfuura sendimita. Gurai zvinodiwa nepakati arisase nomumwe paiva mukanyiwa pamusoro pepasi. Optionally, unogona kuwedzera hafu mukombe omuarumondi petals. Zvino unofanira Kuisa zvinyoronyoro mupumburu uye zvishoma atasve yake musono hazvitengeswi.

Zvino zvinoita kuumbika mabhanzi kefir. Just kucheka zvichiguma rwakapetwa muruoko zvidimbu sezvo gobvu sezvo masendimita mashanu. Chete nzira wakadzokororwa pamwe mukanyiwa vasara.

Pakati pemabhanzi aiswe Foroma pedyo nepedyo, uye kubika maminitsi 40.

Pakati pemabhanzi pamusoro yogati pamwe unsweetened mbeu nhanga

makanywa

Batanidza Girazi pachena hwakatsetseka nekapu chibage, wedzera zvishoma kumini, kwekushinywa mhiripiri, mumwe aidya chipunu nati nutmeg uye munyu, sanganisa zvakanaka. Wedzera mukanyiwa hafu shoma yamashekeri kubikira pasoda uye mumwe mukombe uzere yogati, kurunga. Zvino uchanyauka 100 magiramu ose ruomba ugoadira rive Vachirova. Isa duku yamashekeri dhiri yakaomeswa uye 4-5 spoon makuru akasvuura mbeu nhanga. Kanya mukanyiwa, zvishoma nezvishoma akawedzera imwe mukombe hwakatsetseka mariri.

Kuumba uye kubikira

Kubva zvichiguma mukanyiwa rwakapetwa 12-15 balls, akaaisa pabhodhi arisase furawa uye aiswe mufiriji kwemaminitsi 30. Kamwe kuisa mugango uye bheka kwemaminitsi 20.

Pakati pemabhanzi pamusoro sourdough kefir

Opara

Sanganisa 200 magiramu yegorosi sourdough ane girazi remvura uye girazi furawa. Mukanyiwa akandipa pasi muvharo akadzivira maawa anenge 6. Mundiro, sanganisa 2/3 mukombe yogati, hombe aidya chipunu mayonnaise uye rimwe zai.

Kana mukanyiwa rakakodzera, gadzirira mukanyiwa iri. Unofanira kuwedzera kwachiri yetea yomunyu mana spoon shuga, bhegi hope ugodira kefir mbiriso nezvakavhenganiswa, sanganisa zvakanaka. In kunoguma gobvu zvishoma nezvishoma kubatwa nehope 2.5-3 mikombe hwakatsetseka, unomutsa nguva dzose. Somugumisiro, mukanyiwa vanofanira rakasimba, kwakavharwa nenyama. Ririfukidze mujira uye siya kweawa kutaura.

Anoumba mabhanzi

Divide mukanyiwa kupinda balls duku, rugwaro rwakapetwa akaturikidzana ane Ukobvu 0.5 cm. The pakati kuisa wrap uye stuffing mahamvuropu. Kubika kwemaminitsi 30 kusvikira yendarama mashava.

Bun pamwe Poppy mbeu iri yogati

A mukombe yogati kunovhengana mundiro pamwe 1/2 cup mafuta muriwo. Uise mukati microwave kweminiti nehafu. Mushure ngavawane, kuwedzera yetea shuga uye munyu, kumutsa.

Mune imwe mbiya, sanganisa zviviri kana zvitatu mikombe hwakatsetseka musaga mbiriso, ugodira wakagadzirira yogati uye sanganisa. Pashure vakasvikapowo, kugutsa mumwe 1.5-2 mikombe furawa kusvikira zvose mukanyiwa richikora, izvo zvinofanira kuva kwakavharwa nenyama.

Gurai mukanyiwa kupinda balls uye vagokungurusa pamusoro manune dhayamita 10 masendimita. Mumwe chaizvo kudira yetea nemafuta muriwo akaipetenura pamusoro pepasi pamusoro kudira yetea shuga uye zvakafanana Poppy. Putira rugwaro rwakapetwa ane chaizvo, peta payo hafu. Chekai pamwe pakati rwakapetwa kuti peta nzvimbo, kuzodzosera akavezwa chikamu. Tinowana bun chairatidzika mwoyo.

Pasinei nyore gadziriro, pakati pemabhanzi pamusoro kefir bvunzo akawana pasina zvishoma zvinonaka kupfuura kunyange custard pakati pemabhanzi.