Munhu wose anoziva kuti mukaravhani kuviriswa vari tastier zvikuru kupfuura kunyange kwezvokufuka zvitoro dzomuzana. Vakabika norudo cake, waffles kana Pancakes nyore nechokwadi kufadza mhuri yako uye munoshongedza chinonhuhwira tafura mhemberero. Edza kubika Viennese chikanywa yokubika hazvina kuoma, asi iwe unogona kuita izvozvo jamhu kana chizi. Sarudzai chaizvo nzira yokubikira kuti zvakawanda kufarira. A Kurondedzerwa sei kuita zvose mhando ari kubika, uchawana munyaya ino.
Cooking Viennese chikanywa: chikanywa resipi
Izvi pfupi mari chisarudzo kubikira haatori neawa kugadzirira. Uyezve, zvibereko izvo kuti vaitire, iripo uye yakachipa. Nokuti chikuru huwandu uchada:
- 50 g shuga;
- 100 g mafuta (ruomba) zvakanaka yepamusoro. Nyatsoteerera kavha - mafuta inofanira kuva pasina zviri muriwo mafuta;
- 1 zai mondo;
- 150 g sieved hwakatsetseka negorosi;
- chero pasi nzungu (kuwedzera mukanyiwa), jamhu kana zvinochengetedza (Cherry, Strawberry zvichingodaro). Zviri nani kuti isarudze iine acid filler nezvechisarudzo kuti makeke ako akatendeuka kubva kunyanya cloying;
- zvishoma Vanilla uye weupfu shuga.
Kuti agadzirire mukanyiwa, batanidza furawa, shuga, ruomba, zai mondo uye munyu, wedzera zvishoma Vanilla. Mukanyiwa zvinofanira nokungwarira Stir kusvikira pachaenzaniswa. Zvino zvichiguma kudzayi preform kuti huviri yakaenzana mativi - kutanga aiswe mufiriji, uye yechipiri akaisa furiza anenge 1 hr. Pamusoro yapfuura kubva yakagoverwa nguva dzaserera chikamu bvunzo (uya akanga firiji), kuumba diki chigadzirwa, akaipetenura pamusoro Jam. Zviya, unogona kutora dzakawanda, ipapo uchava zvinonakidza uye zvakasiyana-siyana ane toppings. Chikamu chechipiri vanofanira chendarira akarara pamusoro. Kubheka makeke anenge 15-20 maminitsi mu preheated muovheni. Viennese Cookies vane jamhu chaizvo kuita zvose nenhengo dzemhuri yako, uye, vakapiwa kudekara kugadzirira uye Kuwanikwa zvinokosha zvigadzirwa, unogona kufadza mhuri uye vaenzi zvinonaka home- akaita makeke for tea anenge mazuva ose.
Cottage chizi mabhisikiti "Vienna": kuti tikundikane ane pikicha
Pano chimwe shanduro kwegadziriro Goodies, asi nguva ino mukanyiwa unofanira kuwedzera zvakawanda uye koteji chizi. Tinowana zvokudya zvinonaka chaizvo makeke kusimba. Ipfungwa Izvi zvakare haana kudaro zvinozipa. Tora iye:
- 1 zai mondo;
- 100 g nyoro ruomba unhu;
- 100 g shuga, kana guruva;
- 150 furawa d;
- 125-150 d chizi, asi kwete zara mafuta, yakaoma uye pre-kuzorwa kubudikidza nesefa;
- hafu ndimu (chete vanofanira peel they and and);
- zvishoma upi jamhu, zai yachenera lubrication.
Next unofanira kanya mukanyiwa pamusoro Viennese makeke, iro yokuwana iyo anopiwa kumusoro. Pamwe nemamwe zvokubikisa uchida kuwedzera mamwe chizi. In musimboti ichi, mukanyiwa harifaniri chando, zvakakwana kuchenesa kwemaminitsi 30 mufiriji. Zvadaro, zvinokosha kuti ateme workpiece-madenderedzwa, hafu anofanira kuva zvachose dzeraundi uye imwe hafu anofanira kuitwa buri pakati (sezvo rin'i). Uyezve, kuti tsvedzesa wokutanga workpiece mapuroteni, akaisa pamusoro mumwe chete buri zvakare tsvedzesa mapuroteni shongedza Somuenzaniso, omuarumondi mashizha (optional) kana pashure chete weupfu shuga kusaswa. Kubheka makeke vanoda 15 kusvika 20 maminitsi ari preheated muovheni (190-200 madhigirii achaita zvakakwana). Pakangotanga chikanywa wagadzirwa, kamwe akarara pakati munhu wenyu kufarira Jam. Zvino kuti unoziva sei kuti kubika munhu Viennese chikanywa, mumwe yokubika riri nyore.