Cottage chizi Casserole pamwe yaiitwa yakapfupikiswa mukaka: yacho resipi. Cottage chizi Casserole Classic: kuti tikundikane ane pikicha

Kunyorova, samafuta kukaringa Casserole pamusoro chizi , mumwe nomumwe wedu kurangarira kubva pauduku. Hapana vakuru handirambi kudya dhizeti ichi, uye vana zvakare. Pane nzira dzakasiyana-siyana kuti gadziriro yayo, uko kazhinji dzinoratidzwa pamazita ingredients. Asi ndivo hwaro anoita somunhu chaiwo Casserole. Pairi, tichataura. Nesuwo kupa kuti kudzidzira kugadzira Curd Pudding pamwe yaiitwa yakapfupikiswa mukaka. Pave wake zvinoshamisa nyore. Uye kunaka pasina kuipa (pamwe kunyange nani) kupfuura chaiwo.

Cheese Casserole Recipes

Classical Casserole ine zvinhu izvi:

• mumwe churu kuti chizi (yakaderera-mafuta kana mafuta, kuti kufarira);
• 5 mazai;
• 250 d yakashapa ruomba;
• mukombe shuga;
• hafu tsp mushaba;
• vhiniga (kudzima pasoda);
• imwe yetea Vanilla (Vanilla shuga).

Saka, koteji chizi gratin: resipi. Classical Casserole kunofanira akasvibirira uye munyoro. Nokuti chizi ichi anofanira kuzorwa kuburikidza nesefa. Kunyange zvichibvira kuti kumonyanisa aine mincer. Kugadzirira chizi, tora mazai mana, kuparadzanisa yolks kubva nevachena. Wechishanu zai kuchengeterwa ndechokuzora dhishi. Whisk zai yolks pamwe shuga, nokubatanidza pamwe cream uye vanosanganisa zvose zvakanaka. Kurutivi muvhenganiswa ichi kuwedzera anovava ruomba (chete vanofanira kusiya spoon matatu), pasoda (akadzima), Vanilla shuga (Vanilla). Sanganisa kusvikira homogeneous. Mapuroteni whisk mu yakagadzikana furo. Zvadaro zvishoma nezvishoma kuvasuma kupinda Curd vakawanda.

Chaizvoizvo, kuti ichi ndicho chaiwo yokuwana nayo zvinonaka chizi Casserole. Panguva yokupedzisira Danho musanganiswa vakapararira mune pre-yakabikwa chimiro, kureva azora yanonoka ruomba (spoon matatu), rakanga hwakakanyiwa zai. Bheka dhishi anenge 30-40 maminitsi ari tembiricha kuti 180 °.

Nemhaka mabikirwo anorondedzerwa Casserole anova creamy uye zvinozipa chaizvo kuravira. resipi Izvi zvinogona kushandiswa chero nguva. Asi pane dzimwe kusiyana kwegadziriro dhizeti ichi. About pavo tsanangura pazasi.

Cottage chizi Casserole pamwe yaiitwa yakapfupikiswa mukaka

The resipi, iyo zvino anorondedzera unotora risingamboshandisi nhamba mishonga. zvinoti:

• 0.5 makirogiramu ose Curd;
• mazai matatu;
• Imwe Bank of yaiitwa yakapfupikiswa mukaka;
• Vanilla.

Pakutanga, vakarova koteji chizi uye mazai. Next kuwedzera yaiitwa yakapfupikiswa mukaka, uye Vanilla. Chimiro yatinofanira kubika, lubricating mafuta, kuparadzira uremu uye akaisa muchoto kwemaminitsi 50. Tembiricha inofanira kuva 180 inegumi. Pashure nguva achidhonza mumwe Casserole, tinofanira kuripa atonhodze pasi uye vanakidzwe inonaka, uye Chikurukuru, chaizvo dhizeti.

Baked chizi pamwe yaiitwa yakapfupikiswa mukaka. Ipfungwa 2

Tinopa kunyange aiitwa zvokudya zvinonaka chizi casseroles pamwe yaiitwa yakapfupikiswa mukaka. Zvakasiyana yapfuura guru mazita zvinhu zvinoshandiswa.

Taishandisa anotevera zvinhu:

• 500 g chizi;
• mazai shanu;
• Bank of yaiitwa yakapfupikiswa mukaka;
• spoon starch;
• sunflower mafuta;
• Vanilla nesinamoni.

Senguva dzose, kare rematsutso muchoto kusvika 180 inegumi. In yakadzika mbiya sanganisa zvakanaka zvose zvokubikisa vose zvakamisa hurongwa vakanga zvakaenzana achiparadzirwa. Form inoshandiswa kubikira, lubricating mafuta. The rakapedzwa Mukanyiwa rikasadururwa, kuiswa rinopisa muovheni kweawa. An awa Papera, tiongorore ane munongoro kana Casserole zvagadzirirwa. Kana hongu, ipapo atonhodze kwaari. Asati kushumira, mwaya kubika inogona kusvika aesthetic chitarisiko weupfu shuga ose.

Recall kukireshi

Vose vakaenda kukireshi kana kutinhwa (zvinoisa) vana vazive kuti pane Corona dhishi iri Casserole koteji chizi. Danho nedanho mapikicha ayo kugadzirira kwacho, riri pazasi, zvicharatidza zvose zvakavanzika. Unofanira kubvumirana kuti vana venyika dhishi ichi chete wakafadzwa.

Saka, tora:

• paundi chizi;
• 0.1 makirogiramu ose semolina;
• mazai maviri;
• 50 g ruomba;
• 100 g shuga;
• 50 ml mukaka.

Danho rokutanga kukuya Kwakapomhodzwa ruomba pamwe cream, semolina uye shuga. Asi zvinofanira kuitwa kwazvo kuti yunifomu kusachinja-chinja. Rave kuedza kudzinga mazai uye vanosanganisa nguva dzose. Zvino dira mumukaka, sanganisa zvakanaka. The zvichiguma muvhenganiswa Kupa pasi muvharo nokuda 40-45 min. Panguva ino, semolina unozvimba, anova nyoro, saka vakagadzirira nokukurumidza. Choto neshungu kusvika madhigirii 200. Kupararira uri kubika koteji chizi, deredza uye akaisa bheka maminitsi 20-30. Zvokudya ichi chinonaka kwazvo Kazhinji akashanda dzinongoitika uchi kana yakashapa cream. Chinotapirawo vanoda kunogona zvakabikwa Pudding pamwe jamhu, jamhu kana marmalade.

Casserole nomuchero

Hechino chimwe koteji chizi Casserole pamwe yaiitwa yakapfupikiswa mukaka. The resipi rakasiyana yapfuura zviduku shanduko mazita zvigadzirwa akashandiswa, uye rinowedzera kunyange maapuro uye kubikira pasoda. Kazhinji, tinofanira:

• mumwe churu pamusoro chizi;
• mazai matatu;
• Rine mamiririta 400 yaiitwa yakapfupikiswa mukaka;
• spoon matatu yokubata kumeso;
• mabhanana maviri;
• maapuro maviri;
• hafu tsp mushaba.

The yokubikira kwacho ndeiyi. Mundiro Kudzikisa chizi, wedzera kubika pasoda pazviri. Zvinyoronyoro kuparadzanisa mapuroteni kubva yolks. The chikepe chokutanga mufiriji. Chisanganiso, vakarova zai yolks kusvikira furo inotungamirwa. Zvino, tinoisa navo koteji chizi gobvu triturated. Zvadaro dira yaiitwa yakapfupikiswa mukaka, achiwedzera semolina. Uye isu Nyatsosanganisai zvakare. Mabhanana uye namatamba racherwa cubes. Tinotora mapuroteni whisk, nokubatanidza zvinyoronyoro ane guru Curd uye zvibereko. All zvinyoronyoro kukonzera zvakare. In fomu breadcrumbs kare kusaswa, vakapararira mukanyiwa. Casserole zvikamu pamwe apuro zvidimbu. Bheka dhishi 40 min.

Casserole mu multivarka

Ah, ichi nemamwe yokurenda chizi Casserole pamwe yaiitwa yakapfupikiswa mukaka! resipi ichi kune zvakawanda ushamwari akangwara midziyo, kana ichi pamwe multivarka. kutora:

• 0.5 makirogiramu ose Curd;
• 100 ml yaiitwa yakapfupikiswa mukaka;
• mazai matatu;
• uriri unyanzvi. yokubata kumeso;
• nekinamoni uye Vanilla.

First kuparadzanisa yolks kubva nevachena. Recent whisk, wedzera kuravidza Vanilla nesinamoni. Very kunyatsoongorora kusangana. The chizi ugodira zai yolks tichibatsirwa kuti Corolla zvishoma whisk.

Cream ari Kwakapomhodzwa ruomba, kuwadzana cream uye yaiitwa yakapfupikiswa mukaka. Massu dzikaruma wedzera zvimwe munyu. Sanganisa zvose kusvikira pachaenzaniswa. Mukanyiwa wakaiswa padivi.

Batidza 60 Maminitsi chirongwa "yeOvheni". Bowl Multivarki nokungwarira lubricated namafuta. vamwe miedzo Asati kuisa vanofanira anodziya huchashandiswa. Rini "Baking" rudzi, batidza "kudziyisa" kwemaminitsi 15. Isu rubanzu Casserole, arisase weupfu shuga. The zvichiguma vkusnjatinu kushumira.

Heunoi akatendeukira yedu koteji chizi Casserole. Recipe pamwe mapikicha kumubatsira kubika pasina nesimba. rombo akanaka!