Food uye zvinwiwaRecipes

Cottage chizi nemiriwo itsva uye negariki: zvishomanana Recipes

Cottage chizi zvinowanzodavirwa chinoshandiswa Pfungwa kuti cuisines sechinhu zvinonaka uye utano chigadzirwa. Rine kuronda zvinhu uye mavhitaminzi akawanda. Kune vazhinji zvokudya akakurumbira pamwe chizi ive chirungiso. Uye kana chigadzirwa ichi Kazhinji chokuita nevamwe zvinozipa zvokuseredzera, ino pfungwa inobhadharwa ndiro kuti kushandisa munyu uye flavoured nezvinonhuwira. Curd nemishonga yemakwenzi negariki kunyatsotaura chokuita viands dzakadaro.

Tudyo uye zvekupfakira

It kunoratidzwa rakapinza kuravira, chive chinonhuwira zvakanaka, kukwanisa ndokuwarira pamusoro tositi kana chingwa akaomeswa. Kugadzirira tudyo kwakadaro (koteji chizi nemiriwo itsva uye negariki) riri nyore. Kugadzirira anotora maminitsi chaizvoizvo mashoma.

Tinoda: paundi chizi, hafu mukombe yakaderera-mafuta yakashapa ruomba, boka munyoro hanyanisi, girini danda (dhiri, cilantro, parsley, Basil), vaviri clove ose gariki, munyu mhiripiri uye.

gadziriro

Curd nemishonga yemakwenzi negariki vakagadzirira maererano zvinotevera zano. The chikuru yemudzimu zvakanaka Mash forogo infusing ruomba (zvinobvira kushandisa blender kuumba homogeneous guru zvakasvibirira). kumirivo yose kuchekwachekwa. Sanganisa takagadzirira ane blender kana ruoko pasi. Kudzvinya gariki wokudhinda uye kuwadzana huru chikamu. Munyu uye mhiripiri kuravidza. Kana tichida kuwana ruomba-namatidza, nyore kuparadzira pamusoro tositi, regai kuva chakaipa ari blender Tyava musanganiswa rose zvakare. ruomba Izvi zvinogona kuzadzwa kupinda zvirongo uye chengeta mufiriji. Very nyore Somuenzaniso, kushandisa namatidza mangwanani vakagadzirira rinonaka sandwiches, asi muchiitiko chino Zvinokurudzirwa kuisa zvishoma negariki. Kana kuuya kuti tafura somunhu Salad, ari blender zviri nani kwete Tyava uye vanokanya noruoko.

Cottage chizi pamwe hanyanisi ari Pita

Mutete Armenian lavash abatwa mberi dzekubikira edu. With izvozvo, unogona kubika yakawanda ndiro dzinonakidza kutsanya. viands kwakadaro rinoshanda Curd nemishonga yemakwenzi uye gariki, akabika Pita chingwa muchoto. Mukuwedzera, chikuru zvinobatsira - hapana messing famba pamwe mukanyiwa, sezvo Armenian chigadzirwa akabudirira unotsiva izvozvo.

Ingredients: paundi yakaderera mafuta koteji chizi, vaviri Armenian lavash (mutete), mazai mashanu, hafu mukombe anovava ruomba, matsva miti iri kuwanda.

gadziriro

Sanganisa kusvikira wakatsetseka hanyanisi, koteji chizi, mazai maviri. On machira Lavash noruvara kuparadzira yakabikwa guru. Dzakapeterera mumwe Pita chingwa chingwa pamwe chizi nemiriwo. Mabhanzi ndokuwarira pamusoro azora kubikira mundiro. Vachazvirova dzemauto pamwe mazai akasara, wedzera munyu mhiripiri uye kuti kuravidza. Mumwe despread mupumburu chizi, zai uye miriwo pamusoro maoko pamwe zvichiguma gobvu. Kubika dhishi muchoto neshungu kuti 180 madhigirii kusvikira yendarama mashava (chigadzirwa iri vakabika nokukurumidza - havatariri shaiwa, mundiro hakusi chipiriso). Finished zvakabikwa zvinhu rinotorwa kubva muchoto uye kupa inotonhorera. Zvadaro - Akagura migove uye kushumira mabhanzi netafura, vakaisa pamusoro guru ndiro.

mahamvuropu

Nerumwe Lavash anogona kuita diki rectangular mahamvuropu. Inside akaisa zvose zvakafanana stuffing uye zvinyoronyoro sungisa crosswise. Ndokuwarira pamusoro. Chakabikwa pasi chete ezvinhu, nokuti yakareba. mahamvuropu Ava zvakafanana kuravidza kuti khachapuri duku.

Pie pamwe chizi nemiriwo

Unogona kubika pachena pai pamwe chete zvinodiwa. Nokuti kutenga ichi vari chitoro kamwe chikanywa, thawed ndokukungurutsa kupinda matetetete. Chokwadi, kana pane chido chakadaro, zvinokwanisika kuti kubika mukanyiwa pachako (pano kare kushandisa kupfuura vanoshamwaridzana nekusimba nzira). Mumakomba dzakagadzirwa pamusoro mushonga, vaname jira kuroorwa, uye kufukidza ane unobva mucheto wechipiri. In pakati kuchengeterwa panzvimbo guru buri kuti keke aigona kufema. Top keke jasi pamwe akasviniwa zai. Kuzvibika muchoto pa paavhareji tembiricha kusvikira vakagadzirira (tarisa machisi).

makeke

dhishi Izvi zvinogona semhosva kutsanya. Vanoda: zvitatu makapu furawa, girazi remvura, vaviri spoon mafuta muriwo, mazai matatu, kwekushinywa kubika pasoda, munyu, 300 magiramu ose amaoko chizi Crisp hanyanisi.

Kugadzirira makeke ne cream

The furawa kuedza kudzinga zai, akaisa kubika pasoda, muriwo mafuta. Kuita mukanyiwa, ndizvipe zororo. Vakagadzirira zvinodiwa: dzakarukwa zvakanaka dimura mazai yakabikwa, nemiriwo kuchekwachekwa. Sangana nezvinhu chizi. Mutsai. Hupfu kuti duku matete makeke (ndikungurusirei vaine rinopfungaira Pin). Pakati nomumwe keke uye akaisa stuffing zaschipyvaem unopinza, zvichiita chimupotohayi sandarara. Mune skillet mumafuta inopisa kukurumidza furaya edu makeke kumativi ose kusvikira shava. Atore ari napkin kubvisa zvakawandisa mafuta. Zvokudya ichi Kutsanya inogona kudyiwa pakarepo, kupisa, uye iwe unogona kuisa mukati firiji uye mumushumire Somuenzaniso, panguva kwamangwanani yakashapa ruomba mumuto. Very zvinonaka zvokuchinjana. Kunyanya vana vanoda kutakura duku "pakati pemabhanzi" mavaidzvinyirirwa kuitira kuti chete havana nguva kubika navo!

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