Dzimba rekuchera "Bavaria": kuongorora, zvikamu, mapeji uye kuongororwa

Pakati pezvinhu zvose zvakasiyana-siyana zvezvigadzirwa zvewairi, zvakaoma kuwana doro risina makachengetedza. Zvisinei, iwe unogona kutora bheri mhenyu. Zvisinei, mutengo waro wakakwirira kwazvo, uye havasi vose vanogona kutenga zvakadai semhando yakagadzirwa. Mukuwedzera, kutenga doro muchitoro, haugoni kudzora maitiro ayo chaiwo uye chaiyo yekugadzira.

Kucherechedza avo vose vanoda kunwa doro chete, yakagadzirirwa kubva kumvura, hoops nemart, chiroro chinonzi "Bavaria" chinobudiswa, zvichibvumira kubika chinwiwa chinotyisa kumba. Verenga zvakawanda pamusoro pekushandisa iyi muchikamu chedu.

Nhoroondo ye brewery "Bavaria"

"Bavaria" inenge yakagadzirirwa kuita doro pamusha, uyewo mumatare maduku, maresitorendi nemaresitorendi.

Kunze kwekunze, iyo inokonzera mabhodhoro yakakonzera tangi yakakoshevedzwa, iyo yakaiswa zvakananga patafura. Zvikamu zvose zvechigadziro chekuita doro zvinogadzirwa nesimbi isina zvisikwa negirazi pamusoro. Pamusoro, tangi yekumwa yakavharwa nechifukidziro. Uyewo kune kunze kwechivharo ndechidiki chinokonzera jongwe uye chikwata chekutonga chekuisa mapurogiramu.

Nguva yekushanda yebhadharo inobva pa4 kusvika kumaawa mashanu. Nguva yaro inobatwa nehuwandu uye huwandu hwemapfupa, asi kwete yevheji.

Itaurwa

Kune 3 mhando dzemhando idzi dzekuchera:

1. "Bavaria" ine simba re 30 litita. Uyu muenzaniso wakanaka kune avo vangotanga kunwa doro vari voga. Mune imwe nzira yekugadzira , kusvika kusvika 10 malita emapupu inogona kuwanikwa. Izvo simba remuenzaniso uyu richava 40 litiro pazuva.
2. Bhabheri rine boiler simba re 50 litita. Inokubvumira kuti ukwire kusvika pamamita makumi matatu emvura inoputika kwemaawa 4-5 ekushanda, ndiko kuti, kune imwe yekugadzira. Iyi muenzaniso ndiyo inonyanya kudiwa pakati pevatengi vekumba.
3. Iyo inobereka "Bavaria" ine simba rema70 lita. Yakagadzirirwa kugamuchira 50 litres ebivha pese uye 200 lita pazuva. Iko muenzaniso wakaratidzwa wakanaka kune zvekutengeserana.

Complete brewery

Nheyo ye brewery "Bavaria" inosanganisira:

1. The wort cauldron. Izvo zvakakonzerwa zvakananga pakubika kubika. Inoumbwa nechifukidzo, zvigadziro zvekubata mash tangi, gorosi yewaini yakagadzirwa, chinhu chinotisa moto, pombi inokonzerwa nemagetsi, chikwata chekutonga, tambo yegetsi nemapuranga.
2. Iyo mash tank inobvumira kukwira kusvika kune 7 kg yemart (ine volume ye30 litita).
3. Chikafu chinoputika nehutani uye ganda rekugadzirisa tangi.
4. Iti yeeeves ye mash mash.
5. Mirayiridzo.
6. Bhuku re recipes.

Iko rinokonzera chirwere chinokubvumira kuti uite mapurogiramu mapfumbamwe uye ugadzire kusvika pa 5 pauses mumumwe nomumwe. Zvakanakira ndechokuti kunyange kana magetsi akadzimwa, bherwery ichadzokazve basa rayo kubva panguva iyo kugadzika kwaitika.

Mukuwedzera, chiller inotengwa, iyo yakagadzirirwa kunotonhorera doro rakabikwa.

Dzimba rekuchera "Bavaria" inobudiswa muRussia. Chirango chemugadziri mwedzi gumi kubva pazuva raakatenga.

Kubatsirwa

Tinogona kuona zvakanakira zvinotevera zvebhaibheri "Bavaria":

• Low production cost and high quality of products - cheap and better store beer;
• Zvisikwa zvakasikwa - mukugadzirwa kwewaini yakawanda, zvachose hapana chemistry inoshandiswa;
• Iko kukwanisa kubereka kwete bhari chete, asiwo mhando dzakawanda dzeimwe marita zvinwiwa;
• Automatic mode yekugadzira pamwe nekukwanisa kuchinja kuhutungamiri hwemagetsi;
• Kubudirira kwepamusoro - kusvika kuzvimwe zvekubika maitiro pazuva;
• European building quality;
• Mutengo usingabhadharwi.

Vadzidzisi vekushandisa izvi vanogona kunwisa doro maererano nemaJeremia mapepa mune imwe nzvimbo yakanaka yepamusha.

Musha Wakabereka "Bavaria": nzira yekushandisa

Nechirongwa ichi, unogona kugadzirira doro mumatanho mashomanana:

1. Dururirai mvura muchiroro.
2. Sarudza kemuchete yakasarudzwa kana kuumba yako pachako.
3. Tanga rhepeki nekudhinda bhokisi rakakodzera.
4. Iyo inobereka "Bavaria" inotanga kushanda mumagetsi ega, ichizivisa nezwi rinonzwika kana zvichifanira kutakura mutezo, kuitora, kuwedzera hoops, kunotonhora pasi, kubatanidza kugadzirira.
5. Welded inofanira kudururwa mumudziyo usina kusimba uye yakasara kuti inamire kwemazuva akawanda kana vhiki.
6. Mushure menguva yakatarwa, unogona kunakidzwa nekuravira kwewaini yakagadzirwa, yakagadzirirwa nemaoko ako.

Kugadzirira doro rinodhaka kumba

Kuti ukwanise kuisa furo kunwa kumba, iwe uchada mirayiridzo yekuti ungagadzirira sei. Uyewo, bhuku rinokosha rakanamatirwa naro, apo mapoka akasiyana ewaini yeBavaria brewery anowanikwa.

Kuti ugadzirire doro rakasvibirira mu 50-ml unit, iwe uchada zvinotevera zvinoshandiswa:

• 35 malita emvura yakachena (kubva pamapombi haikwani);
• 5 kg yemazuva ose emarara;
• 1 kg yakakangwa yakasvibiswa (chete yebisi dema);
• 1 kg ye oatmeal (kupa bheri chikafu chinonaka );
• 70 g of hop;
• 11 g ye mbiriso yewa brewer (yakaoma).

Pamberi pekukanda marara mumvura, inofanira kupwanyika, asi kwete kuhupfu hwehupfu, asi zvishoma. Kuti uite izvi, iwe unoda gorosi rinokosha.

Kugadzirira kwechinwa kunotanga nekuiswa kwepurogiramu. Chokutanga pane zvose, zvakakosha kuisa kutonhora kwekuzadzwa kwemart. Maererano nekayiro iyi, ichava 50 degrees. Ipapo iwe unogona kudururira mvura muyuniti, mushure mokunge iwe uchiri kudikanwa kugadzika kuvhara. Kune zvine chete zvadzo. Iko pumisi yekutanga - mapuroteni - anogara kwemaminitsi gumi pamusana wekushisa kwezvidigiri makumi mashanu; Chechipiri nechechitatu ndeyezvipupuriro (nguva yekumiswa kwemaviri inenge maminitsi makumi matatu pakushambidza kwe 62 uye 72 degrees, zvichienderana); Chechitatu - mesh-kunze - inotora maminitsi gumi pakushambidza kwe 78 degrees.

Pose pavanenge vakamira, zvakakosha kuvhara malt (chiedza chakabikwa) uye oatmeal mu mash tank uye kutanga bherwery nekukanda bhatani rinoenderana nekutakura unit. Iye zvino zvicharamba zvichimirira chiratidzo chechigadziro pamusoro pekudiwa kwekuwedzera chinhu chitsva.

Nguva yose yekugadzirira doro ndeawa 4-5. Mushure mokunge, iyo wort inodururirwa muyodini yakarapwa yakasvibiswa uye yakasiyiwa ichidzungaira kwemavhiki maviri. Izvo zvose zvinogadziriswa zvizere, uye icho chimbo chinoratidza kudikanwa kwekutakura inotevera chigadzirwa nemutinzwi wezwi.

Mapepa okugadzira

Mune rimwe bhuku rakakosha rine mapeji, iro rinosanganiswa muchirwere, pane zvingasarudzwa zvakasiyana-siyana zvekuita doro rinopisa. Izvi zvinoita kuti kuve nekugadzira, sezvo kune ruzivo rwakajeka pamusoro pezvipi zvinoshandiswa uye kuti vangani vachadikanwa, vangani vanomira zvichitora, uye mushure mei nguva inofanirwa, inofanirwa, inokonzera, uye yewaini ye brewer inorara.

Bhuku racho rinopa mapeji emudzimai weBavaria brewery, iyo inorongerwa kubika kazhinji, kurarama uye gorosi doro, ale, kvass kana mead. Iwe unogona kushamisa shamwari dzako nguva dzose nguva nekunwa zvitsva, kubikwa chete kubva kune zvakasikwa zvinokonzerwa.

Pamba Chekuchera "Bavaria": kuongorora

Vose vanodikanwa vese vanove vatomboziva kubatsirwa kwevashandi vekuvhara kweimba pamusana pemashoko akanaka pamusoro pemigumisiro yebasa rayo. Saka, vakacherechedza kuti chikafu chinenge chiine kettle yakawanda yepamusoro uye pombi yepamusoro yepamusoro-pombi, pamwe chete nehurumende yekudzivirira inogadziriswa neyakakodzera kugadzirisa uye kukwanisa kumisa kubika kana zvichidikanwa, pavanongomira. Muzvizhinji, chimiro chinoratidzika chakasimba uye chakavimbika, chinoumbwa neshizha yezvokudya chechigadzirwa chisina chinhu uye chinoshanda zvakakwana. Mamiriyoni gumi emamita akakwana kuzvipa zvakakwana doro uye kunyange kutora shamwari.

Bavaria "Bavaria", kugadziriswa kwaro, sekutonga, kune zvakakosha, nhasi hauna imwe nzira yakakodzera mune iyi mutengo. Kurwisa kweGermany kwechimiro chakafanana, chakabudiswa muGermany, kune 30-40% inodhura.

Mutengo wekushandisa

Imba yakagadzirwa newaini yakagadzirirwa makiromita makumi matatu nemasere uye simba re 10 liter inotora mabhiriyoni makumi mashanu emabhururi. Zvisinei, kune dzimwe nzvimbo unogona kuwanawo muenzaniso wekubvisa kwe 10-20%. Iyo inobereka "Bavaria" ine yakareba 50 litre yewaini yewaini, iyo inobereka kusvika pamamita makumi matatu emakona akagadzirwa mune rimwe denderedzwa, inodhura zviuru gumi zvebrule kupfuura yeiyo yekutanga, kureva mabhiriyoni makumi matanhatu emabhururi. Bheri huru, iyo inogona kushandiswa nekuda kwekutengeserana, inotarwa pamutengo wemakumi makumi mapfumbamwe rubles. Kubudirira kwechigadzirwa ichi, chakagadzirirwa kugadzirirwa kwekunwa doro, hazvisi pasi pe2 litita pazuva.