How kubika chinhu omelet Kaiser?

Unoziva sei kuti kubika chinhu omelet Kaiser? Zvichida vakawanda vari munyika yedu hatina kutongonzwa kuti dhishi ichi. Ndokusaka aripo nyaya, takasarudza hunonyatsodonongodza resipi.

tsananguro

Tisati kukuudzai sei kubika chinhu omelet Kaiser, ndinoda kukuudzai kuti dhishi ichi chinoshamisa.

Kaiserschmarrn - a chigadzirwa kuti kwakakurumbira chaizvo muAustria. Zviri chinonhuhwira chikanywa mundiro. Kuita, uchishandisa zvokubikisa iyo kazhinji kuti cheese. Mushure kukanya hwaro ake akadurura mugomo inopisa skillet uye furaya zvakanaka kumativi ose.

Kazhinji, Kaiser omelet akagadzirira kushandisa chero zvihwitsi. Somuenzaniso, kazhinji kacho kuwedzera akaomeswa, candied muchero, nzungu, michero yakaomeswa uye zvimwe zvibereko akaomeswa. Mugumisiro chinhu chinopa rinotapira uye zvinonaka nendiro kuti kushumirwa mangwanani sekamwana dhizeti.

Kaiser omelet: kuti tikundikane danho nedanho kubika

Kamwe iwe edza omelet ichi, iwe achazviita zvakare uye zvakare. Handiti, zvinoitika zvinozipa chaizvo, tsitsi uye zvinonaka. Zvisinei, zvinofanira kucherechedzwa kuti yakadai dhizeti ane kumbonyanya yakakwirira calorific ukoshi. Ndokusaka haisi varumbidzwa kushandisa avo vanhu vanotambura kufutisa kana kungoti havadi kuwana rakawandisa uremu.

Saka chii vari zvokubikisa vaifanira chinonaka omelet Kaiser? The yokuwana iyi inonaka dhishi rinosanganisira zvinotevera zvinoriumba:

• mbishi zai guru - anenge matatu bv.
• furawa sifted chiedza - anenge 1.5 nemikombe;
• jecha shuga - zvipunu zvitatu makuru;
• mukaka kana ruomba haisi zara mafuta chaizvo - rizere magirazi;
• ruomba - kushandiswa chakabikwa;
• akaomeswa guru - shanu dhizeti nezvirongo ;
• Nekinamoni - kushandiswa nokuchenjerera.

Kugadzira hwaro hwokurevererwa yeAustria omelet

YeAustria Recipes anoramba akasiyana nzira zvisingatarisirwi kubika. Uye inotapira omelet hapana anosara. Asati furaya ake mugango, zvinokosha kugadzirira mvura nechimwe. Kuti aite izvi, unofanira kutora huru uye rakadzika mudziyo, uye ipapo dzinopaza mazai aro makuru. Whisking zvokubikisa kusvikira kumeso, vanofanira kudurura mafuta mukaka kana cream. Kudzokorora kuvhenganisa muitiro, zvakafanana vanofanira kuwedzera shuga mbiya. Pashure pacho, vose zvakamisa hurongwa zvakafanira kurova pa kumhanya kusvikira vakasununguka inoyerera inotapira chigadzirwa hazvirevi uchanyauka zvachose.

Pashure kune zvichiguma zai-mukaka uremu vanofanira zvishoma nezvishoma kudurura chena furawa. Somugumisiro, unofanira kuwana nheyo kusachinja-chinja haisi chaizvo gobvu yakashapa cream.

Gadzirira okuwedzera zvinhu

Sezvataurwa pamusoro apa, Kaiser omelet, iva nechokwadi kubika chero zvihwitsi. Takasarudza kushandisa huru akawomeswa. Zvakakodzera ichipfuurapo, uye ipapo akageza uye scalded pamwe kufashaira mvura. Sezvineiwo, zviri mvura inopisa, akaomeswa nani vakaumbwa kweawa. Nokuti ichi vane nguva yakanaka soka uye kuzvimba. Zvisinei, asati kuwedzera pechingoro inofanira vaifanira akawomeswa kunyima mwando zvose. Kuti izvi zvidaro, Zvinokurudzirwa kuzunungusa nesefa.

Gocha zvemiti scrambled mazai ari mundiro

Kamwe hwaro hwokurevererwa yeAustria omelette wagadzirirwa uye vacharaswa yanyatisa akaomeswa, unogona zvakachengeteka mberi kune chafariz dambudziko ndiro zvose. Kuti aite izvi, tora rimwe vachikanda-yesimbi chakabikwa pani kana yakadzika sauté pani. It kuisa chidimbu kubva ruomba, ipapo ndokuisa dhishi pamusoro svikiro kupisa. Kamwe mafuta ekubikisa zvizere muchanyauswa mukati inopisa madhishi kunoda nokudira zai yose nezvakasanganiswa. In zvakadaro zvokudya chinofanira kuramba furaya pamusoro unosvikirwa kupisa.

Kana muimbi omelet furaya kwazvo muna hafu, arisase chinofanira kare kubatwa akaomeswa, uyewo yokuravira kuwedzera weupfu nekinamoni. Saka fillers zvinofanira kuparadzirwa zvakaenderana pamusoro pepasi ari substrate.

Mushure yose zvinorondedzerwa zviito zai dhishi anofanira akashandura achishandisa chipande uye yokubikira kwacho kuramba vari chete nzira. A shoma furaya ane omelet Ukuwo, Zvinokurudzirwa kuti racherwa mativi kana nedhaimani serin'i zvidimbu zvakananga kupinda pani. Unogona kushandisa forogo uye nebanga rakapinza.

Pakupera kwegadziriro zvose vakapiwa matomu dzinodawo kunyatsoongorora furaya pamusoro soro kupisa. Muchiitiko chino, imwe omelet anofanira kufukidzwa inonaka browned goko.

Zvakarurama yeAustria dhishi netafura

Mushure inonaka omelet achava zvachose vagadzirira uye sinamoni, akaomeswa, zvakakodzera zvakarurama kutamira yoga mundiro uye kumirira kukwana kutonhora. Naizvozvo dhishi kunodiwa kuti kusasa weupfu shuga uye pakarepo kuti chipo tafura. Kuwedzera kwamangwanani ichi inogona zvokudya bheri mondo kana mukombe inopisa tii. Nakidzwa wako kudya!

anobatsira zvahungava hwakaita zvakavimbika

To Avestan inotapira omelet akatozova rinonaka, huya hunenge uye hunogutsa, kunyange zvazvo kubika, unogona kushandisa zvinotevera audzwa:

• Pasi sinamoni inogona kutsiviwa nekumini.
• Kuti uwane kuputsika magadzirirwo, mazai pamwechete shuga whisking ifarirwe - kusvikira chena fluffy furo - nokubatsira munhu blender. Izvi zvinogona mberi pashure kuwedzera hwakatsetseka uye mukaka.
• Sezvo zvemiti mumakomba zvinogona kushandiswa kwete chete akaomeswa, asiwo vanorichekerera, apricots akaomeswa uye muchero candied. Nokuti inonaka zino ivo vanobvumirwa kuwedzera zvishoma kupfuura yakanyorwa resipi.
• Shandirai omelet the tea mashizha inokurudzirwa mu inopisa chimiro.
• Uyewo, rakapedzwa dhishi, unogona kudurura pamusoro uchi kana yaiitwa yakapfupikiswa mukaka.