How kubika matapiri muchoto nemiriwo: Recipes, pakugadzira

Muvanhu, kutungamirira mararamiro utano uye vanosarudza kudya zvakanaka, dzakakurumbira chaizvo nezvirongo, yakabikwa muchoto. Matapiri uye miriwo chakabikwa rimwe ruoko kana ari kubika jira, kungava chikuru kosi kana divi dhishi. Munyaya ino uchadzidza matapiri Quick nemiriwo muchoto, uyewo vamwe zvakavanzika gadziriro yayo.

Mbatatisi nemiriwo mugango

Izvi nyore resipi richakubatsira pamusoro kutsanya mazuva, kana kana unofanira kubika rimwe divi dhishi kuti vakawanda vaenzi. Ndezvipi zvokubikisa tichada? A pamazita zvigadzirwa ona pazasi:

• Vatanhatu kana vanomwe matapiri makuru.
• magiramu 300 akachengetwa muriwo nezvakasanganiswa.
• One hanyanisi.
• Imwe clove kuti negariki.
• spoon Matatu mayonnaise.
• Spices yokuravira.
• Rosemary.
• Marjoram.
• Basil;
• Ground dema mhiripiri.
• Red mhiripiri.

Baked nembatatisi nemiriwo vakabika chaizvo nyore. Detailed resipi unogona kuverenga pazasi:

• Munosuka tubers, sukurudza kwazvo pasi pemvura uye racherwa zvidimbu.
• Kugadzirira muto, mayonnaise anobatana akadzvinyirirwa gariki, makwenzi uye zvinonhuwirira.
• Sanganisa matapiri pamwe marinade uye chisiye kuti chikamu paawa.
• Hanyanisi kuzvisunungura kubva pamateko vaiguranye mukati mezvindori hafu.
• Rongai uri kubikira pepa kubikira bepa uye kuzora nokuripisa mafuta muriwo. Dururirai padenga pasi hafu mbatatisi, muriwo musanganiswa iri ipapo, hanyanisi, uye pamusoro - matapiri yasara.

Kubika dhishi kwemaminitsi 40, ipapo isa pasi bvunzurudza kwemaminitsi mashanu. Kana muriwo vari browned, kuchinja vave matete, kuba zelnyu uye kushumira. Mukwanisi Homemade domatisi kana ruomba mumuto.

Casserole mbatatisi uye miriwo muchoto

Kuti aite izvi, chepakutanga miriwo ndiro vanofanira zvinotevera zvigadzirwa:

• Matapiri - imwe kilogram.
• Zucchini - imwe kilogram.
• Hanyanisi - zvidimbu zviviri.
• mafuta Muriwo - hafu kapu.
• Salt.
• Black mhiripiri.
• Rusk pasi - nezvirongo maviri.
• Mayonnaise meatless - nezvirongo matatu.
• Neadhiri.
• Garlic - clove maviri.

How kubika dhishi muchoto? Mbatatisi nemiriwo vakabika kwazvo anongoti:

• Bikai akasvuura nembatatisi kusvikira yakabikwa acharungwa mvura.
• Free hanyanisi kubva pamateko, uye ipapo nenguvo dzakarukwa zvakanaka dimura nayo. Fry preform nemafuta emiriwo.
• Young zucchini, kugeza uye racherwa matete zvidimbu. Pashure paizvozvo vanofanira kuwedzera munyu uye furaya mugango kusvikira yendarama zvisvundu kumativi ose.
• Dzaserera Mash matapiri kana ochitsakatisa kuburikidza nesefa.
• Zora munhu kubikira tireyi namafuta arisase rusks nokuvhuvha. Isa nembatatisi kwake, uye ipapo pachena kuti zucchini (hafu). rukoko urwu anofanira kunge munyu mhiripiri uye, varikwizire pamwe gariki, vakayambuka muchina.
• Dimura nedhiri arisase pamusoro miriwo.
• Dururirai matapiri vasara uye zucchini. Zvakare, tsvedzesa navo gariki, kuzvirunga mhiripiri arisase munyu.

Sasa ramangwana Casserole namafuta muriwo muriise muchoto kwehafu yeawa. Asati kushumira, Garnish pamwe mayonnaise uye yakachena domatisi zvindori.

Chicken nemiriwo

Panguva ino, isu ridza kuti kubika chisvusvuro kwomwoyo muchoto. Nokuti iye, tichada zvinotevera pakugadzira:

• One huku.
• Two makirogiramu ose matapiri.
• makarotsi matatu.
• 200 magiramu Howa.
• One hanyanisi.
• Spices uye munyu kuravidza.

How kubika chicken miriwo uye mbatatisi ari mugomba? Verenga resipi pazasi:

• Kuchenesa uye kugeza miriwo zvakasimba.
• Notumwe kusunungurwa mafirimu uye sukurudza pasi pemvura.
• Chicken vaitire uye kubvisa ganda nawo.
• Kucheka makarotsi uye mbatatisi kupinda guru akakora uye hanyanisi - diced.
• Howa gurwa mana.
• Peta akagadzira zvokudya nenzira rakadzika mbiya uye mwaka navo nemunyu uye zvinonhuwirira.
• Varikwizire chicken nomunyu uye omesa. Bvumira kuti kumira kota paawa.
• Isai zvokudya iri ruoko kubikira, uye ipapo uisungirire kumativi maviri. Tora banga punctures akawanda kubvumira chiutsi kupukunyuka.

Uise hosipaipi chicken uye miriwo muchimiro, uye ipapo muriise muchoto. Bheka chisvusvuro rakatevera awa nehafu. Apo wainyatsotaura nguva yakareba inopfuura, akacheka ruoko, kurivhura uye woisa chimiro muchoto kwemamwe maminitsi gumi. Kana huku akafuka browned goko, inoda kuwana, inotonhorera zvishoma uye kushumira.

Matapiri nemadomasi muchoto

Spicy manakiro iri miriwo casseroles chokwadi kunakidzwa vaenzi vako. Gadzirirai sechinhu chikuru dhishi kana divi mundiro. Stock pamusoro zvakafanira pakugadzira:

• Matapiri - zvidimbu matanhatu.
• Madomasi - vatatu.
• Garlic - clove maviri.
• hanyanisi Large.
• Olive kana miriwo mafuta - spoon matatu.
• Parsley, dhiri kana Basil (unogona kutora akagadzirira akagadzirwa musanganiswa Provencal miriwo).
• Salt.
• Ground mhiripiri.

Matapiri nemadomasi muchoto yakabikwa chaizvo nyore. Recipe anogona kuwanikwa pano:

• Vakachenesa uye tsime kushambidzwa matapiri racherwa zvidimbu.
• Hanyanisi racherwa cubes.
• Garlic svuura uye Chop.
• Dimura miti yakanaka.
• Isai zvokudya mundiro, wedzera ruomba munyu. Sanganisa zvakanaka.
• Mafuta ari kubika dhishi, isa nechepasi hafu miriwo. Zvakaenderana, kuisa domatisi zvidimbu. Munyu uye mhiripiri madomasi.
• Kuparadzira matapiri yasara.

Uise fomu iri pre-huru muchoto uye kubika munhu Casserole awa rimwe. To miriwo aoma, vagodziputira foil kwemaminitsi 15 kusvika vakabika. Apo wainyatsotaura nguva yakapfuura, kubvisa rapera dhishi kubva muchoto, kuiganhura vachiita migove ubayire vakokwa.

muriwo Casserole

dhishi ichi akakwana kuti mwana kana Mishonga chikafu. Baked nembatatisi vane makabheji rinogadzirirwa sezvinotevera:

• Kutanga unofanira rokutema 200 magiramu ose makabheji uye kubika payo munyu mumvura.
• Pashure svuura 250 magiramu pamusoro nembatatisi, bikai uye naMashi nayo shoma ruomba.
• Agure kunze makabheji nokubatanidza nokuripisa mashed matapiri. Salt miriwo yokuravira uye kurunga.
• Zora munhu kubikira dhishi nomukaka wakafa arisase rusks nokuvhuvha. Isai miriwo mairi.
• Ndokusasa Casserole ramangwana chingwa mafufu tumai munhu preheated muovheni.

Kugadzirira matapiri cabbage kwemaminitsi anenge 20.

Mbatatisi vane howa uye chiropa

Izvi akapfuma dhishi inogona vakagadzirira kwemasikati kana kudya kwemanheru. Mbatatisi ari mugomba rinozobudawo inonaka chaizvo, uye nyama - huya hunenge uye tsitsi. Panguva ino, tinofanira zvinotevera zvigadzirwa:

• Beef chiropa - 500 magiramu.
• svikiro kadikidiki mbatatisi - zvidimbu matanhatu.
• One hanyanisi.
• One kerotsi.
• Howa - 300 magiramu.
• Cream - 200 Rine mamiririta.
• Sour ruomba - mumwe spoon.
• Spices.
• Salt.
• A kwekushinywa nutmeg.

Mbatatisi ari ruoko aigadzirira sezvinotevera:

• Frostbitten Cut chiropa zvidimbu zvidiki.
• Zvakachena uye kugeza miriwo.
• Bande matapiri nehanyanisi uye makerotsi mukati mezvindori hafu.
• Kuchenesa howa uye akatema nehafu.
• Sanganisa zvose vakagadzirira zvokudya pasi.
• Anobatana yakashapa Cream uye mwaka navo nezvinonhuwira.
• Cut Sleeve kubikira zvakarurama kukura uye zvakasimba Vanoiroverera pamugumo. Achiisa chiropa uye miriwo, uye ipapo nokudurura zvinyoronyoro yacho mumuto.
• Kusungira hosipaipi mhiri ndokuisa panzvimbo refractory chimiro. Tora pamusoro pemvura vakawanda punctures.

Vabika dhishi muchoto kwehafu yeawa, ipapo kucheka foil uye kuzvibika kwemamwe maminitsi gumi.

stuffed matapiri

Kuti tigadzirire ichi kujairika nezvikafu zvishoma unopedza nguva yakawandisa. Ndezvipi zvokubikisa tinofanira:

• Matapiri - zvidimbu 12.
• Howa Kuchengetedzwa - magiramu 150.
• Mumwe bhero mhiripiri.
• Celery kwaikonzerwa - 50 magiramu.
• Hafu Mabumba.
• Dried muriwo - mumwe spoon.
• Frozen mitema pizi - 500 magiramu.
• Smetana.
• Omesa nokuti miriwo - mumwe spoon.
• Ground dema mhiripiri.
• zvakaoma chizi.

How kuti zvokudya zvinonaka muchoto? Mbatatisi nemiriwo vachigadzirira mushonga, sezvinorondedzerwa pazasi:

• Svuura matapiri, wash, vaiguranye hafu uye nokungwarira akacheka Midway.
• Dimura howa uye miriwo. Sanganisa navo pizi, yakashapa ruomba, munyu uye zvinonhuwirira.
• Muzadze mbatatisi stuffing, ipapo muriise ari kubikira mundiro.
• Kufukidza muriwo toaisa pamusoro chizi.

Uise fomu muchoto orifukidza foil. Kubika dhishi awa rimwe.

Mbatatisi, hanyanisi, pepper uye madomasi

Izvi nyore asi zvinonaka chaizvo dhishi inogona zvokudya sechinhu divi dhishi pakudya kana hove. Gadzirai anotevera zvinhu:

• Matapiri - imwe kilogram.
• Hanyanisi - zvidimbu zviviri.
• Bell pepper - zvidimbu zviviri.
• Madomasi - zvidimbu matanhatu.
• Mayonnaise.
• Munyu uye mhiripiri.

Pave zvinonaka mukaravhani Casserole iri nyore:

• Mbatatisi, dzakachena, kugeza chopping zvindori.
• Hanyanisi uye pepper racherwa zvindori hafu.
• Madomasi racherwa mezvindori.
• Tsvedzesa chimiro mayonnaise uye nzvimbo pamusoro pasi mbatatisi. munyu wayo kuravidza, mhiripiri uye bhurasho pamwe mayonnaise.
• Isa pepper uye hanyanisi, uye uise pamusoro madomasi. Mwaka miriwo nomunyu mhiripiri uye.
• Tsvedzesa wokupedzisira paiva mayonnaise.

Isai fomu muchoto kwemaminitsi 40. Kana dhishi wagadzirwa, ndokuiisa pamusoro mundiro, arisase wakatemerwa makwenzi uye kushumira. Musakanganwa kuti mukwanisi ayo epamba domatisi kana ruomba mumuto.

mhedziso

Tichafara kana uchida kugadzira inonaka uye utano ndiro muchoto. Mbatatisi nemiriwo - iri guru divi dhishi chinogona zvokudya kuti hove kana nyama. Mukuwedzera, ndiro maererano Quick yedu inogona kugadzirwa uye kutsanya kwemazuva.