How zvinonaka kubika huku uye kujairika: The yakanakisisa Quick

Yehuku ndiro dzichitaridzika patafura yedu, nokuti dzinonaka chaizvo, inexpensive uye yakanaka utano. Saka tinoda kukuudza sei inonaka uye kujairika kubika huku.

Chicken pakuyera mu "openwork"

dhishi iri vakabika nokukurumidza uye anogona kunyange munoshongedza yezororo tafura. Verenga sei kubika zvinonaka uye kujairika huku mbatatisi.

• 100 magiramu pamusoro chizi pamusoro wakanaka grater kwiza uye kuwadzana rimwe danda wakatemerwa miriwo (parsley).
• Itirawo guru huku Mazamu maviri, pamiitiro ganda, racherwa matete rinoparadza uye furaya munyika yakaoma chakabikwa mugango maminitsi mashoma. Musakanganwa kuwedzera munyu mhiripiri uye.
• Peel nhanhatu svikiro matapiri uye chendarira navo uri zvinonyadzisa grater. Agure kunze zvakawandisa muto, wedzera imwe zai, maviri spoon furawa uye munyu kuravidza. Zvakasimba kusangana zvigadzirwa.
• Kupisa pani pachitofu, nokudira mafuta sekuda rinofukidza pasi uye kuisa vakagadzirira zvakaenzana mbatatisi. Saka iwe kuwana "Pancakes" zvakanaka, kusunda uye swatanudza yacho spatula.
• Maminitsi mashomanana gare gare, apo matapiri vari asingaremekedzwi browned rumwe rutivi, kuzvitengesa pamusoro. Pashure paizvozvo, akarara parutivi rumwe zvakakanyiwa namafuta huku arisase grated chizi.
• Kana kutora maminitsi mashoma, uye chizi anotanga itye, achizadza, kufukidza yechipiri yezana pannukakku.

Fry "openwork" huku zvakare kumativi ose, uye ipapo pakarepo yoashandisa chete matsva miriwo Salad tafura.

Sei vabika huku inonaka uye kujairika (pamwe mapikicha)

In resipi ichi, iwe uchava kushamiswa kwete chete nzira yepakutanga, asiwo nyore kwayo Implementation. Gadzirira dhishi ichi vaenzi ayo uye shamisika navo ichi zvinonaka dhishi. Sei vabika Huku zvinonaka uye kujairika? Recipe verenga pazasi.

• Kupisa munhu chakabikwa mugango pamoto pasina mafuta, ndidire pamusoro payo nomumwe spoon shuga uye mumwe aidya chipunu munyu. Gadzirirai vana caramel it kuti Brown mhando ichi, usakanganwa kuti kumutsa nguva dzose.
• Dururirai kupinda mugango girazi remvura uye kubika kusvikira shuga uye munyu mairi nyunguduka chose.
• Ten huku dzakatendereka varikwizire gariki ugodira kunoguma guru rimwe bande.

Rongai kuti huku pamusoro kubikira jira kuzvibika ikoko hafu yeawa.

How zvinonaka kubika huku uye outsinye zvachose

Crispy chicken akanaka goko uye Spicy kunaka kuchaita kuroverera vaenzi vako. Zvinokosha kuziva kuti iye ari kugadzirira, pamwe chete divi dhishi kwenguva pfupi zvikuru nguva. Sei vabika Huku zvinonaka uye kujairika yose:

• Tora huku yose (anenge 1200 magiramu), wash, akagura muswe, uye bhabhadzira yakaoma nejira.
• Zvadaro ndokuriisa chipfuva maoko kusunda anozivikanwa crunch. Zvakafanira kuti huku anoiswa zvachose musi kubikira jira kwete kupiswa.
• Varikwizire chicken mukati nokunze nomunyu mhiripiri uye. Silicone spatula, kusimudza ganda pamusoro chityu nezvidya.
• 50 magiramu pamusoro ruomba, kuwadzana hafu yetea kuti gariki upfu akaipetenura pasi ganda. Akanyauka vasara ruomba kubva nzira iyi.
• Kupwanya clove maviri gariki, hafu hanyanisi nehafu ndimu. Shandisa chigadzirwa mukati reshiri.
• Mumwe kerotsi, zucchini imwe duku, Red hanyanisi uye mbatatisi shomanana, kusuka, svuura, dimura coarsely, uye ipapo kudira mafuta, kuwadzana munyu mhiripiri uye.
• Uise huku ari kubika mundiro, pre-yakasungirirwa makumbo aro, uye kuzora nokuripisa mafuta muriwo. Yapararira munyika miriwo, ugoadira zvishoma muriwo muto uye kuwedzera erosemary yokuravira.

Kufukidza chimiro shiri uye divi dhishi pamwe foil uye bheka mu preheated muovheni awa rimwe. Zvichapera chaiyo nguva, kubvisa foil, kukwesha huku muto uye kubika kwerimwe awa nehafu, achideredza akakonzera kubatana kwe tembiricha. Shandirai apedza dhishi netafura, pamwe chete nemiriwo uye yakachena miriwo, kudiridza ndimu muto.

The yepakutanga Julienne

Sei vabika Huku zvinonaka uye kujairika? Kana rudo Julienne, ipapo ngwarira resipi ichi. Cocotte Asi isu achashandisa mabhanzi dzechingwa chichena, vachibvisa muvhuruvhuru uye akacheka zvavo yokumusoro chikamu. Recipe:

• Kuvidza gumbo wose nemvura munyu nokubvisa ganda. Pashure paizvozvo, vakaparadzana nyama namapfupa chopping nazvo nebanga.
• Two Mabumba wasunungurwa pamateko, Chop uye furaya mumafuta kusvikira yendarama mashava.
• 400 magiramu manyoro howa (zvaunogona champignons kana Oyster howa) akacheka pavaidira uye ugozvitumira pani. Kubika navo kusvikira zvino, kusvikira mvura yava Ipwa zvachose.
• Uise akagadzirira huku kuti howa, munyu, mhiripiri uye 200 magiramu ose yakashapa cream. Simmer zvose pamwe chete kota paawa.
• Panguva ino, gadzirai pakati pemabhanzi (shanu kana zvitanhatu zvidimbu) - akagura misoro yavo uye vobvisa muvhuruvhuru.

Zadza chingwa stuffing, arisase grated chizi uye ugozvitumira muchoto kubika kusvikira yendarama mashava.

"Velvet" huku

Mistresses kazhinji vanotsutsumwa kuti inobatsira Mishonga huku zamu vanowanzotaura yakaoma uye kunyanya zvinonaka. Zvisinei, nemhaka yokubika ichi unogona kufadza mhuri zvinonaka uye muto dhishi. Sei vabika huku inonaka uye kujairika pani:

• Chokutanga agadzirire marinade - whisk whisk rimwe mapuroteni, wedzera spoon starch spoon mupunga kana cider vhiniga nehafu yetea munyu. Zvakasimba kusangana zvokubikisa.
• Muchekei zvidimbu zvidiki zviviri huku zamu, zadza navo marinade, cover namatirai firimu uye ugozvitumira ari firiji kwehafu yeawa.
• Dururirai kuva saucepan marita maviri emvura uye aidya chipunu mafuta muriwo. Mushure maizvozvo, akariisa pamusoro kupisa uye kuunza mota.
• Zvichapera chaiyo nguva, kuti achinakurira huku kusvika mugango, bvisa zvakawandisa marinade. Kubika kweminiti imwe, ipapo kubvisa.
• Peel, ipapo dimura imwe hanyanisi uye vaviri clove ose negariki. 200 magiramu Chinese makabheji racherwa cubes.
• spoon Mana Sou muto, kuwadzana ine yamashekeri balsamic vhiniga, mumwe spoon uchi nehafu nendiro mafuta muriwo. Sanganisa zvokubikisa uye kuwedzera nadzo vatema mhiripiri kuravidza.
• Kupisa munhu chakabikwa mugango (zviri nani kushandisa wok), kuwedzera mafuta shoma miriwo uye furaya kuti hanyanisi mairi. Ipapo pasi pake gariki uye makabheji, uye kubika pamwe chete kwemaminitsi matatu.
• Kudururira muto kuti miriwo, uye kana totaura mota, achiwedzera huku.

Zvinonaka uye manune huku takagadzirira mumaminitsi 10. Kusiyiwa Kuti anoora kuva nemidziyo, arisase Sou muto uye kushumira.

Chicken Casserole pamwe chizi

How zvinonaka uye kujairika kubika huku kuti mhuri chisvusvuro? Hekuno yokuwana pakati pekudya yepakutanga, iyo inozivikanwa nokuva wakapfuma uye yaigona munuhwi. Kuti kubika, unofanira kuti:

• Muchikuya Via mukuyi magiramu 600 huku.
• Diced svikiro hanyanisi maviri uye furaya navo mafuta muriwo.
• Two zai mondo hwakakanyiwa 50 magiramu mafuta muriwo.
• Batanidza zvigadzirwa aigadzirira nokuwedzera kwachiri 200 magiramu pamusoro chizi, weupfu miriwo, chipunu hafu starch, munyu uye mhiripiri.
• Whisk mapuroteni vari furo yakasimba uye zvishoma nezvishoma kupinda navo zvimwe zvigadzirwa.
• Dururirai musanganiswa kuva kubikira dhishi arisase grated chizi.

Vabika Casserole muchoto kwehafu yeawa, nokushongedza nemiriwo itsva vasati kushumira.

Casserole "Holiday" kubva huku uye chihenge

Kana uchida vakashamiswa vaenzi vako, edza nyama inonaka edu resipi. How zvinonaka uye kujairika kubika huku mbatatisi muchoto:

• 800 magiramu yehuku zamu racherwa medallions, uye ipapo marinate rwaunofarira zvinonhuhwirira uye mayonnaise.
• Mushure awa rimwe, bvisa huku kubva mufiriji uye dzinga neimwe nhindi kicheni sando.
• Zora munhu kubikira dhishi namafuta, uye kuti pasi zvakaenzana voisa hafu yakagadzirirwa nyama.
• Nokuti chechipiri rukoko casseroles semicircles akashandisa wakatemerwa hanyanisi, domatisi zvenzeve wechitatu uye wechina 150 magiramu akaringa howa. Kuurungana wedzera munyu mhiripiri uye kuti kuravidza, tsvedzesa mayonnaise.
• Isa imwe paiva sliced mbatatisi nezvindori, zvakanga akaisa chikamu nyama wechipiri, uye pakupedzisira - toaisa pamusoro chihenge.
• Garnish pamwe kuchekwachekwa pepper uye ugozvitumira muchoto kwemaminitsi 40.

Pamberi kuguma yokubikira, arisase Casserole pamwe chizi uye wakatemerwa miriwo.

Chicken yakashapa ruomba mu multivarka

nguva ino tinoda kugoverana nemi aiitwa zvokudya zvinonaka kuti akakwana zvekudya kana chisvusvuro. Verenga sei kubika yehuku zvokudya zvinonaka uye kujairika multivarka.

• Two huku pemidengerero racherwa cubes diki.
• Saizvozvowo, dimura uye vaviri akasvuura nehanyanisi.
• Peel uye nenguvo dzakarukwa zvakanaka chopping matapiri mana.
• Whisk mazai maviri ane forogo, wedzera mukombe anovava ruomba uye vaviri spoon ose sifted chena furawa.
• Ide vakagadzirira zvinhu pamwe zvekupfakira, uye ipapo kutumira zvichiguma musanganiswa mundiro Multivarki.
• Arisase grated chizi Casserole ramangwana, uye ipapo akaisa "Baking" rudzi kwemaminitsi 50.

The rakapedzwa dhishi unotemwa migove uye kushumira.

Hen ari mugomba

Kana uchida vakashamiswa wako mhuri inonaka kudya, edza kubika muchoto kuti shiri yose. Sei vabika huku inonaka uye kujairika muchoto mune ruoko, ona pazasi.

• Process chitunha yairema hafu kilogram, varikwizire nechomukati nechokunze munyu, akapwanyika negariki uye mhiripiri.
• Kusasa huku namafuta uye ipapo varikwizire dzemauto.
• Achiisa pakubika bhegi uye kutumira mune preheated muovheni. Musakanganwa kuita punctures mashomanana kavha.
• Shure kweawa, kucheka rongedza, kukwesha huku kunokurumidziswa muto uye kuzvibika kusvikira yendarama mashava.

maminitsi gumi gare gare, anonhuwira uye zvokudya zvinonaka kunogona vakashanda kuti tafura.

Chicken mapapiro mu hadiyo muto

Chakavanzika ichi nyore dhishi iri marinade. Yakanga nekuvongwa iye tudyo rinozobudawo manune uye zvinonhuwirira. The resipi iri nyore.

• In guru ndiro, nokubatanidza nezvirongo mana Sou muto, uchi, pasi Ginger (diki chidimbu), vatatu clove pamusoro gariki, munyu, mhiripiri, nzwara Basil yakaomeswa uye peya mafuta nezvirongo miriwo.
• Cheka mapapiro pane mapfundo soka vari marinade kwemaawa anoverengeka.
• Mapapiro ari kubika jira, uye ipapo kuaisa imwe preheated muovheni kwehafu yeawa.

Panguva kubika, nokudiridza huku vasara marinade, uye kana hazvina kukwana, unogona kushandisa vasunungurwa muto.

mhedziso

Tinovimba here Quick edu. Zvino kuti munoziva kuti zvinonaka uye zvinoshamisa vabika huku, uye naizvozvo zvingatoita kufadza mhuri siyana itsva.