Italian chizi. Mazita uye maitiro Italian chizi

Akadaro chikafu chigadzirwa akadai chizi, anogona pasina kupamhidzira kunzi mumwe chikafu chinokosha uye kufarira kwevanhu. Zvinenge ose chidimbu mufiriji ikoko. Zvinonzi akawedzera salads, appetizers uye chikuru madhishi zvokuseredzera aigadzirira nayo ... The nzira zvibereko izvi - uremu. Italian chizi munyika dzose kusiyana sokuti zvishoma yakakurumbira pane ayo hama French, asi tsika zvinoitika kuti rinoshandiswa kakawanda.

Basics: tsananguro uye nhoroondo

Cheese, pamwe chingwa, hapana chakaipa kuti vanzi rimwe zvokudya dzevanhu kupfuura kare kuti zvinodiwa kuti kubika pane kudya munzira waanobayira Mother Nature. Wokutanga hwokuti anotipa kunzwisisa kuti chizi ndiyo chikamu zvokudya vanhu nguva, musi shure kupfuura makore 5000 BC. e. pamusoro munharaunda ano Poland. Special ngaavongwe nokuti izvi kunofanira kuunza vakaregeredza dairies kuti haana kugeza shure chidzitiro kugadzira chizi, saka kuti munguva yedu pamusoro payo tudonhwe mafuta mukaka zvakawanikwa. Ndiani angadai akafunga kuti yakatanga ichi Italian chizi, mazita, siyana uye aromas izvo anopenyerwa gourmets munyika yose!

Musimboti chizi, kunze zviduku zvakawanda, akanga akafanana - nayo kwaibva rennet chinovira, izvo zvinoita kuti ukurumidze muitiro kupatsanura mukaka kuti ruomba whey.

enzayemu ichi yakawanikwa kubva ura zvemhuka vakaurayiwa. Pane zvokufungidzira kuti, kufanana zvose kupenya, pakuonekwa chiedza chizi ndiwo mugumisiro kukanganisa - kushandisa offal, mukaka akabata uye akaona chii chaitika kwaari. Saka pakanga kukuru nzira kuti richengetedzwe mhando zvichishandiswa capricious chigadzirwa, akadai mukaka, nokuti chizi inogona kuchengetwa pamusoro nzira refu.

Munhu wose kufarira Italian chizi akazviratidza zvikuru paya. Ipapo chizi zvemichina kwakanga zvakaoma, saka haana kwaiitwa pamusoro rweRoma yekare. The chigadzirwa iri papi sezvo kupinza delicacy, uye, chokwadi, zvorudzi mavari kugona chete akapfuma chaizvo vanhu.

Russia haadi lag shure, uye nekuita chizi. Kutaura zvazviri, kunyange zita chigadzirwa inoratidza yokubikira nzira - vanatenzi Russian pakuburitswa kwacho haina neshungu guru, saka uye chizi. Apo Peter Mukuru, iro vakabudirira akavhura hwindo kuEurope, nyika vakadzidza kuti pane Italian chizi mazita dzichakurukurwa pazasi.

påvirket Mia

VokuItaly hakufaniri kurerutswa - pamwe maererano chizi, ruzivo rwavo uye unyanzvi havasi muduku kunyange rinobwinya French. Italian chizi, mazita yatiri anoratidza pazasi, pane zvinhu hapana asingasviki 400, imwe neimwe ine munhu kunaka uye zvakanaka. Vose unogona kukamurwa gadziriro michina. Izvi zvinokosha zvikuru, ndeve chete boka rinoti nezveukama zvakafanana, apo kushandiswa muna yokubika chizi dzakasiyana subgroups hwakazara nemigumisiro. Kazhinji, yakanaka zvishoma imi kuchikutadzisa chiitiko kuti kutsiva Parmesan mascarpone tiramisua mu.

dzakaoma chizi

Kubva zita riri pachena. chizi ichi kuva unaku yakasimba uye akapfuma munuhwi. Inonyanya kufarirwa aya dzinosanganisira:

• Ubriako. Izvi chizi zvakaoma, ane zita rinoshandurwa kubva Italian rinoreva "vakadhakwa". Pachapera dzichiumbwa chizi rakagadzirwa ari mudziyo, newaini uye zvikamu namafuta mazambiringa keke. In nzira iyi, iye anopedza mwedzi mitanhatu kuti gore. The goho chiratidzo chinoshamisa chizi, ane kunzwa munhuwi yakavira muchero unobatanidzwa pamwe nevapfumi yeshoko chihenge.
• Zvinofanira kuzivikanwa zvikuru nevanhu kuItaly chizi - asyago. Pakutanga kwezana ivepo, kubva dzemakwai mukaka, asi nokufamba kwenguva pamusoro mhou. Izvi rakakamurwa zviviri chizi. Chokutanga - wechiduku, dzinokura mukati vaifanira 1 mwedzi. Akanga rakachenuruka, kwakavharwa nenyama, ane nyoro uye akatunhidzwa creamy kuravira. Second kutanga kweinenge rimwe gore. Munguva iyi, mumwe zvikuru akasika Micro-okunze mairi pamwe muchero kuravidza uye unopinza, chaizvo chete yakasimba magadzirirwo, nemicheka-grained, uye ruvara rakafanana uchi. Kana iwe mira mumwe mwedzi 12, hwema uchawedzera zvichava nyore chaizvo uye zvakafanana ruvara caramel it.
• Grana chizi. Ndicho zita mukuru zvakasimba chizi, sezvazvakanyorwa akakamurwa Grana Padano uye Parmigiano Reggiano. Wokutanga ane rakajeka, chinonhuwira, aine zvakabikwa muchero, iro hunodzorwa chihenge. chizi Inoputsika, ane yellowish ruvara uye zvakasimba chaizvo. Zvakakwana amenable kuti kuoma nechando pasina kurasikirwa munuhwi. It akakura kwemakore anenge 4 makore. Wechipiri, wakafanana muzvavanoda kuna Grana Padano, asi zvose zviri zvikuru - neukukutu, kunaka uye zvakanaka. It vakatengesa dzakawanda;
• Makwai chizi Pecorino. Kuigadzira kubva mukupera kwematsutso kusvikira mangwanani muzhizha, nokuti iyi makwai vakasununguka "paddock". chizi Izvi wakawanda uye Spicy, izvozvo dzinokura munzvimbo avhareji gore.

Semi-nyoro chizi

Izvi chizi Italian ine vakawanda mhuka. Pasinei neizvi, vari akakamurwa zvikurukuru muzvikwata zviviri - avo vane nhete goko uye vane yakareba kukwegura, uye avo vane guru mavara goko. All Ndashambidza mukugadzirwa muna brine, sezvo ichi chipimo ndiko kudzivirira kukura wokunzwa chakuvhuvhu. Saka, nokuti Semi-nyoro chizi zvinosanganisira:

• Kachotta von Urbino. chizi ichi ndicho nevanhu pamusha. It ane unzenza, chinonhuwira, nyoro unaku. On the mukanwa kutsaura zvahungava hwakaita zvakavimbika mukaka, makwenzi uye nzungu.
• Strachchino. Chimwe chezvinhu zvinoshamisa chizi kweItari. Pachivanhu nayo akakura mumapako, izvo zvinoita akamunyorera goko pamusoro Pink ruvara uye munuhwi kuti mixes noruvara omuarumondi uye uswa. The kuravira afanane, oddly zvakakwana, creamy muto pamwe asiparagasi.
• Fontina. It ane gobvu uye raichinja-chinja unaku. Inside noruvara akafukidzwa apertures diki. Ngazvirege kutongoravira zvikuru nutty pamwe kuderera inonaka uchi.

yebhuruu chizi

Pano, muchindwi, pasina mubvunzo, ndohwavo Gorgonzola. All chizi Italian, mapikicha zvatakapfidza akapa munyaya ino, tiri andinenge kuravidza, uye gorgonzola kusanganisira. Asi chaizvoizvo "kwemvura" izvozvo unobatanidzwa pamwe matsva peya. Tinokurudzira zvakasimba kuti kuedza. Kutsanangura kunaka zvarwo, zviri inotapira, creamy ane anokunyengedzera kuchiratidza howa uye nzungu.

Semi-dzakaoma chizi

Ivo vakabatanidzwa kusachinja-chinja - gobvu uye creamy. Akazadza goko pamusoro Foroma kana echisikigo, nokuti mukuru kuchengeteka rakanamwa kushandisa wakisi. Izvi zvinosanganisira, pakutanga kwezvose, chizi mavhoriyamu. Rinoshandiswa kuti vaduku uye vakura. Muchiitiko chokutanga chiri munyoro uye zvinozipa, pakupera chete gore, kunhuwirira kuchinja, vachiva inopinza uye kwakakura. Kunhuwirira iri hunodzorwa mumvuri kumafuro maruva.

kutsva chizi

Vamiriri kwakadai zvinotevera akasiyana Italian chizi:

• Robiola pasteurized. It ane hwema yakashapa pakubika uye magadzirirwo manyoro ruomba.
• Robiola unpasteurized. Unaku dzine uye manune, munuhwi riri pedyo mbiriso.
• Crescenzio. Pedyo muzvavanoda kusvika yogati. chizi iyi yakazara nezvitendero serum kuti zvinoita kunyorova.

Cheese pamusoro neboka

Izvi mhando inomiririra akatambanudza Curd, anotaura kuti:

• CACIOCAVALLO. Traditional farmhouse chizi. Zvinonzi kurapwa nenzira zvemaziso rinoreva sokuvapo unaku anowana raidudzwa zviyo, uye YT Musaputsa. Zvadaro mukanyiwa rakakamurwa migove, Kuumbwa pemipata uye anouya kukwegura. Zvakabikwa chizi ichi zvakanaka, nounyoro uye zvinozipa.
• The kupfuura nomukurumbira pakati peboka chizi - mozzarella (mufananidzo). Kazhinji, ruchapinda pasero ari serum, iyo anoramba akatunhidzwa unaku nokuda kwoukuru mwando pakati fibers.

Cheese whey

Pano kufarira nguva zvose zviri kuonekwa the ricotta. Amazing kunaka uye magadzirirwo pamusoro chizi, izvo zvakafanana sendarama uye yakachena chizi.

yakavira chizi

muchikwata ichi zvinosanganisira kunozivikanwa mascarpone. It ane otherworldly mafuta uye sezvinoita kusava kuravidza cream. It zvakasikwa kwaari chiratidzo Italian chikanywa - dhizeti tiramisua. Izvi nyoro Italian chizi mu kusachinja-chinja rakafanana yakashapa cream.

kunyoresa

Uye pano ndiyo inonaka. Nezvirongo, izvo unogona kushandisa Italian chizi, zvakawanda! No mushonga wemazino hakusi pasina kupindira parmesan, cannoli; chinyakare Italian dhizeti hazviiti pasina the ricotta. Pizza "Margarita", chiitiko chisingakanganwiki uye zvikuru dzinonaka Classics, chikwereti chacho naka mubatanidzwa hanyanisi, madomasi uye mozzarella chizi (mufananidzo).

Chizi, vaitenga zvakananga kubva kuItaly, vane mubhadharo zvakakwana. Zvakadini nevaya havazvikwanisi? Yourselfers uzive kwose kwose. Somuenzaniso, iye zvino munharaunda Belarus wakatanga kurwisa kugadzirwa chizi, uye ruzivo rwokugadzira anodzokorora rimwe kuti akapa nyika yepakutanga. Chokwadi, ichi hachisi chinhu Italian chizi kubva Italy, asi achiri kufanira chaizvo chigadzirwa.