Meat pamwe chihenge namapundu muchoto. Kubika nyama yenguruve

Hakuna kuroora munhu asiri kuda kudya grilled zvikafu. Uye kana kuti munhu nyama yenguruve Chop pamwe chihenge nechizi, kunyange nemashoko chete salivate zvakapfurikidza. Kune Recipes zvakawanda ndiro dzakadaro dzave vakaedza uye huku, uye nyama, asi hakuna nyama hazvigoni kuenzaniswa ane manune uye nyoro yenguruve nyama. Uye zvakanakisisa nokubatanidza chihenge, zvinopa mumwe acidity uye rakanyorovera mudumbu. Saka, gadzirira pamwe chihenge namapundu muchoto nyama.

Ingredients uye gadziriro

resipi ichi rakanyatsojeka akakodzera ndiro kuti patafura yezororo. Uyezve, zviri rinonaka kwete chete, asi akanaka uye kujairika. Chero zvinodiwa unogona kupiwa pakupemberera kudya, nyama pamwe chihenge namapundu muchoto zvakazara sezvarayirwa. Nokuti gadziriro yayo tinoda: yenguruve tenderloin, asi unogona kushandisa veal, chihenge yakachena - imwe zvakaoma chizi - 200 g, hanyanisi - musoro matatu, mhiripiri, munyu, grated nutmeg - hafu yetea kuti negariki - clove mana, cilantro - a nhungirwa shoma, maorivhi - 8-10 zvidimbu, muriwo mafuta. Kana uchida kuwana zvinopfuura zvokudya manune uye munyoro, Zvinokurudzirwa kwerubwinyo rwakagara rwuripo marinate. Nani - zuva pamberi kubika, kana dzinenge kwemaawa maviri kana matatu. Kugadzirira marinade kuti mhiripiri, munyu, gariki uye kumanikidzwa maviri kana matatu kutongokwizwa chihenge zvidimbu, sezvo zvakanaka dzinopomhodza nyama. Pork Chop zvidimbu pacharo anenge gumi masendimita ari ukobvu pamwe internet yedanda dzinga zvakanaka uye ipapo varikwizire yacho marinade. Ugopfiga muvharo uye kuenda firiji. Kusarudza Recipes kubva nyama yose nyama yenguruve, nguva dzose here kwenguva pfupi marinating.

Muitiro kubika nyama pamwe chihenge

Of midziyo iyi tinoda chete kugocha uye chakabikwa. Kubvisa akakora dzenyama kubva marinade uye kushandisa mapepa matauro obsushivayut. Fry navo kumativi ose ari inopisa mafuta kwazvo - kusvikira yendarama mashava. Preheat muovheni kusvika 160 inegumi. Zvichakadai, zora munhu kubika tireyi namafuta uye isa nhindi dzenyama. We wedzera dzimwe munyu uye zvishoma mhiripiri, nutmeg pritrushivaem. Racherwa cubes duku zvidimbu zvishomanana - matatu kana mashanu - Pineapple akaaisa toaisa pamusoro nyama yenguruve. Chekai hanyanisi hafu marin'i uyewo anoora. Cheese uye akaedza varikwizire zvakaenzana kuzadza mumwe mupanda. Nenguvo dzakarukwa zvakanaka dimura kuti cilantro uye kuita zvakafanana. On imwe neimwe nyama kuisa chero frills oo maorivhi. Tumirai pani iri kare huru muchoto uye bheka kuti inenge hafu yeawa. Tinobva kudzima nayo, asi kugocha kwemaminitsi 5-10 mu chengetedza. Meat pamwe chihenge namapundu muchoto zvagadzirirwa. Pakarepo kushumira.

A shoma mazano inonyorwa

Munzwei kwavari, kana uchida dhishi wako zvose kushamisika chaizvo. Shandisa resipi ichi kuita nani kupfuura manyoro chihenge, asi pasina yakadaro mugaba uye zvomumagaba. Kana uchitya kuti vakarasika vari pakubika kwacho, iva nechokwadi kuti kuteerera Photo-resipi. The nyama muchoto, yakabikwa pamusoro payo, achida nyaya kubudirira zvikuru. Chimwe chikamu zano. Fry nyama kusvikira pakasvika vaenzi, gadzirai chihenge, chizi uye hanyanisi. maminitsi 45 asati pakunamata inopisa patafura kutendeukira muchoto, uri kubika vanounganidza yose akagadzirwa zvigadzirwa, tumai pakupisa uye pashure 30-35 maminitsi - mumhanzi iri Studio!

Recipe zvakafanana madhishi asi nyore

Zvino isu kuudza sei kubika zvakafanana dhishi - nyama pamwe chihenge namapundu muchoto, asi kurerukira uye dzichimhanya. Hakusi kugara nguva marinating, uye vaenzi vari munzira yavo. Ingredients: Pork - 0,7 makirogiramu, zvomumagaba chihenge zvindori - mumwe pamahombekombe, rimwe girobhu racho guru saizi, chizi - 150 magiramu, maorivhi - zvidimbu mashanu kana matanhatu, mayonnaise, nezvinonhuhwira, munyu. Zvino fungidzira yako resipi:

1. Kucheka nyama yenguruve migove uye dzinga zvakanaka.
2. Pepper uye munyu, ipapo kupararira mumwe azora kubikira pepa.
3. Chekai hafu zvindori hanyanisi, pfekai nomumwe Chop, zvishoma girisi pamwe mayonnaise.
4. Zvadaro chidimbu chimwe nechimwe isa chihenge mhete, vakamirira kusvikira ose musvi vakapedzwa kure.
5. Preheat muovheni kuti madhigirii 200, uye ugozvitumira imwe kubikira zvikafu. Kubika kwemaminitsi 40, pashure izvo ndikadzura uye chizi kusaswa, grated kare. On nomumwe chidimbu kupfeka maorivhi.
6. Zvakare, akaisa pani muchoto, panguva ino kwemaminitsi 15. Tinowana uye kushumira patafura. In kurutivi dhishi zvakanaka wakanyatsokodzera yakabikwa mupunga uye Salad manyoro miriwo. Pfungwa, vose nyama yenguruve Quick Anodana ake divi mundiro uye Salad, kuti sanganisa kwokuomerwa mudumbu kubva nyama.

Simmer nyama pamwe inonaka mhiripiri

Takasarudza kuchinja edu nyama Quick. Panguva inotevera, isu iwe kubayira zuva, nyore shanduro kubika huru dhishi pamwe chete akagadzirwa ingredients. Nhasi isu achazadzisa yokuwana zvokudya pamwe mhiripiri. Mukuita kuisa mhiripiri kuva vakawanda vari muto, achiwedzera kuti chainaka uye munhuwi madomasi yavo muto. Kwakadaro inopisa kuuya patafura zvakanaka pamwe muduku akabika matapiri. Saka, nokuti huwandu nhanhatu, tinofanira: yenguruve - 0,8 makirogiramu chipande kana hamu, hanyanisi - zvidimbu zviviri svikiro saizi, inotapira mhiripiri - 0.5 makirogiramu ari ndakanatswa chimiro, kuti madomasi kwavo muto - 0,8 makirogiramu, dema mhiripiri uye munyu waro. Pork inogona zvakanaka ne nyama, zvichaita chete kuwedzera richipedza nguva.

urongwa rokugadzirira

Tinopa iwe uwane danho nedanho yokuwana nyama, pamwe mufananidzo tigokuzivisai yokupedzisira mugumisiro. Kucheka nyama yenguruve zvidimbu zvidiki, hanyanisi - hafu marin'i pepper kupinda rinoparadza ndiyo yakanakisisa. Neshungu mugango ane gobvu pasi, mafuta muriwo, nezvirongo maviri. In taps mashomanana furaya kusvikira yendarama mashava ose nyama. Tinobva dzinofamba kuti ndiro. On svikiro kupisa, kukuchidzira furaya ari nehanyanisi mumaminitsi mashanu. Kuwedzera pepper uye kubika zvakafanana. Kuparadzira nyama mugango, madomasi, kanya navo, mhiripiri uye munyu. Kudira mukombe nemvura inopisa, bikai pakakwirira murazvo uye kuderera nayo kushoma, ugopfiga muvharo uye simmer inenge 60 Maminitsi kusvikira nyama iri nyoro. Kuti tafura kungatove ane divi nezvokudya zvomuriwo. Kudya kwakanaka!