Mizambiringa yakabva kumwe zvinonhuhwira mhiripiri: ine kumhara

Sweet mhiripiri kwakakurumbira pakati Chikwata munyika yedu. kurimwa Its kunoda dzidzo chaiyo, zvikurukuru, nenguva transplanting pachena muvhu. Mizambiringa yakabva kumwe zvemiti pepper vanofanira usimwe mukupera February - mangwanani March. Ari kugadzirira chimwe chokutanga, nekuti ayo zvinomera zviri refu zvakakwana (pakati mazuva manomwe namakumi matatu). Zvakakosha kuti usatadza zvakadyarwa nguva, nekuti zvikasadaro pepper regai saka anotumbuka zvachose uye, haringakupi.

Preparation izvi zvichiitika nyore zvikuru: pakutanga kusarudza kuti pakudyara mudziyo (semuenzaniso, midziyo kuti mizambiringa yakabva kumwe) uye ivhu nezvakasanganiswa. A duku Wandinyengedzerei: mizambiringa yakabva kumwe zvinonhuhwira mhiripiri yakawedzera kubva mbeu kuti vakakushwa muvhu kubatwa kufashaira mvura. Tinofanira kudira kufashaira mvura pamusoro ivhu, nokuti putira bhokisi vose steamed. Izvi zvinoitwa kuti aite kuparadzwa mazana nemasora, uyewo disinfect ivhu. Uyezve, imwe nzira yakadaro havafanire chete prodelyvat mhiripiri mizambiringa yakabva kumwe, asiwo vamwe zvirimwa kudyara. Unofanira kuvhura bhokisi mumazuva mashomanana, ipapo kubata pamwe kugadzirisa kuti potassium permanganate. Kana akaoma zvishoma chapamusoro kuti vaenzanise nayo uye kuti buri udzamu zvishoma kupfuura sendimita. Kure pakati grooves vanenge 2.5 cm. It zvino atanga vanodyara mhiripiri Sweet mizambiringa yakabva kumwe. Asi zvinoitika pashure imwe gadziriro mbeu.

Gadzirira mbeu nyore: vanofanira soka kwemaminitsi 15-20 ari yesaline, uye ipapo dzichinyikwa kugadzirisa munhu bio-stimulator. Kana kwapera nguva pamusoro pemvura mbeu kuramba, pachinzvimbo akaenda pasi, sevamwe, vanofanira kubviswa nokuti substandard. Kunyange dzimwe nguva boka iri kukohwa mbeu akatakurwa kushandiswa nokuomesa pane izvi, vose mbeu muri chiedza uye kuyangarara pamusoro. Asi ichi ndicho kushoma, saka, kudzivisa muchato mbeu, zviri nani kubvisa vaya vasinganamati yakanyura pasi.

Pashure paizvozvo, mbeu vanofanira kuisa panze uye yakafukidzwa ivhu pasina compaction. Kana uine navo kudurura, tamp ivhu. Uye awana zvishoma chezuva kana, nyika ichava kunyange zvakaoma. To mizambiringa yakabva kumwe havana kuoma inotapira mhiripiri, mumwe mudziyo pamusoro yokudyara kana girazi zvinenge zvakazara polyethylene, uye chete ipapo anoiswa mukati noushamwari nzvimbo. Zvinofanira kurangarirwa kuti tembiricha mukamuri harifaniri kuva madhigirii asingasviki maviri. Zvikasadaro, iwe chete musingadi kumirira kumera. Chinonyanya yakanaka tembiricha kuti mizambiringa yakabva kumwe - 25 inegumi. Uye ose matatu mazuva zvakafanira zvishoma kuvhura mabhokisi kwenguva yakati, uye apo mabukira vanotanga kumuka pamusoro penyika, mabhokisi zvinofanira kuiswa nzvimbo nezvakanaka kuwana chiedza chezuva. The tembiricha panguva ino chinodiwa kuti zvishoma yakaderera. Kupfuura zvakanaka pfungwa iyi nyaya - the sill.

Panguva Chaiyo achidiridzira - kuti inokosha hanya inodikanwa mizambiringa yakabva kumwe yezvinonhuhwira mhiripiri. Uyezve, kana seedling zvasvika zera vhiki mbiri, rinogona kushandiswa senzira kuberekesa mhinduro kubva zvakaoma fetiraiza. Chimiro mashizha vechokwadi akawanda - mureza kuti mizambiringa yakabva kumwe vanoda raspikirovke. Mumwe pepper anofanira ari mubhokisi nomumwe, muromo vachibvisa Taproot nokuda branching pamudzi hurongwa. Zvino unofanira kumirira mazuva anenge 20 kuzodzosera yakafanana yapfuura dzichifura.

Nokuisazve inotapira pepper inoitika vakapoteredza kuguma May kana mangwanani June. Transplantation kunogona kuitwa kana munzvimbo girinihausi kana pachena muvhu. Kuti zvakarurama kuona ukuru akagadzirira transplanting mizambiringa yakabva kumwe muvhu, zvakakodzera kuverenga mashizha ari pepper. The Zvakanyanya Kunaka Panguva Yepamuviri nhamba mashizha vechokwadi - 16-18 zvidimbu. Unofanirawo kufunga makore mizambiringa yakabva kumwe: Kukura inotapira mhiripiri mizambiringa yakabva kumwe zvinofanira mberi kwemwedzi dzinenge mbiri.