Moonshine resipi shuga. yakazaruka zvakavanzika

Chokwadi, hapana vanhu vakadaro munyika yedu vasingazivi kuti bika kwakadaro, sezvo ari zvetsika nekumwa Slavs. Zvinofanira kusimbiswa kuti kunaka Pfungwa uye gadziriro, ane zvakawanda chokuita rum at: musiyano chete yakatsvuka ingredients. At paro, rum at - ichi chinhu chakafanana shava bika.

The zvitoro anogona kubatwa muchato

Nhamba dzinoratidza kuti chinokosha inorwara zvinodhaka, iyo pachena pamusoro echiShinto kuti zvitoro zvedu - iri nyepera chaiyo, nokuti nyore chikonzero kuti mabikirwo gadziriro yetsika zvinodhaka Russian ane doro zvichiwanzoregwa zvinodiwa GOST.

Home-akaita chigadzirwa - hwakanakisisa

Chokwadi, nokuti vatengi pane nzira unokubvumira kuwira pamusoro anonyengera bhizimisi doro. Chii? Sezvingatarisirwa, bikai doro zvinobata kumba kwake. Zvino kururamisira zvinofanira kucherechedzwa kuti vamwe ruzivo panyaya iyi vokuRussia kare vakatenga: zvakakwana kurangarira mazuva apo nyika akatanga chipingaidzo, uye mhuri dzakawanda vaifanira Stock pamusoro moonshine.

Nzira kugadzirira schnapps mumba - vakawanda kwazvo

Uyewo, zvinofanira kusimbiswa kuti nhasi pane yose zvombo kuti mukaravhani schnapps, uye kubva siyana ingredients.

Moonshine resipi kweshuga iri nyore; zvimwe kunyange tenzi uyo anonzwa nezvokuvapo kwe "musha" pakati vodka. Unotofanira kupfeka zvishoma nesimba uye vane maawa mashoma nguva.

Moonshine resipi shuga, Chokwadi, hunosanganisira kushandiswa moonshine. To zvokunwa rakagadzirwa nemazvo, zvakakosha kuverenga mirairo distiller uye pane zvinotaurwa nhamba zvakamisa hurongwa.

nzira №1

Saka yokuwana ose vodka kubva shuga. Kukura ndeinotevera: 10 magiramu kuti mbiriso chaiyo, 10 magiramu kuvira activators, 2 makirogiramu shuga uye 8 litres mvura. Somugumisiro, wawana 10 litres ose yepamusoro doro musha-yakaitwa.

Nyanzvi vanokurudzira kushandiswa nokuda doro waini vaidedereswa nemvura yainaya sezvo vanounganidza zvishoma kugadzikana acids pane kugocha uye nokukurumidza vachidzungaira, kubvisa kunaka microflora ari kunwa, uye pachiimbwa shuga zvinopa nhare yake.

Moonshine resipi shuga kunosanganisira kuita zvinotevera zviito: kuti kuiswa chaiyo midziyo mbiriso, dira mvura usingapisi kuvasiya kuti kuzvimba pamusoro kota awa. Parallel izvi, ari chinovira tangi zvakafanira kuvaka 8 litres pamusoro zvishoma nenharo mvura neshuga.

Zvadaro, muna kunoguma nziyo anofanira kuwedzerwa activators uye mbiriso chinovira. Zvakakosha panguva ino kuti kugovera unhu chinovira. To zvataurwa pamusoro apa anga kwazvo, kuwedzera pafuma 150 magiramu ose pizi. Izvi uchiteverwa chinovira mugaba zvakasimba ugopfiga muvharo uye akaisa mvura mucherechedzo, mauri zvakajairika chinovira rikurumidze uye carbon dioxide inobvisa kuumbwa panguva iyi vakaratidza zvakanaka.

Zvisinei moonshine resipi shuga asingadi kugumira ipapo. Chinotevera ndechokuti kuisa chinovira tangi iri aine tembiricha kuti 30-32 Celsius mukamuri. Pachava chete kakati pazuva kusanganisa kunoguma sezvamunoita. Braga vachadzivaira pavhiki.

Kugadzirwa musha unoda doro akatsunga kuravidza: rirege kuva dzakanaka. Nyatsoteerera mvura musungo; kana matema havasi dzinounzwa, ipapo yakavira bika.

Zvisinei, pamusoro apa yokubika bika kuti shuga kunosanganisirawo DISTILLATION of zvichiguma naMashi. Izvi zvinoitwa kushandisa chaiwo zvishandiso: alambika, moonshine, alkitary.

Pakupedzisira, iwe tora yakaisvonaka doro chigadzirwa pasina nouipi uye kuravira.

How kugadzirira bika shuga asi? Pane Recipes zhinji.

nzira №2

In kwegadziriro "musha" pakati vodka, vakawanda vanosarudza kuti tichengetedze shuga, vachiitsiva ne jamhu, sezvo shuga mairi - kupfuura zvakakwana. In ichi kuziva chokwadi kuti unogona kushandisa rapera kuti gore kana kunyange pozaproshlogodnih kuchengetedza: ukuru uori chigadzirwa iri musimboti hazvishandi. Zvisinei, ngwarira kuti tidzivise chakuvhuvhu. Zvakanakira Pfungwa iyi inogona kunzi kune chokwadi kuti akasiyana-siyana mumigwagwa yakawandisa motokari dziri yakakodzera achigadzirira schnapps: Cherry, Strawberry, apirikoti, razibheri, puramu. Sei sando achatungamirira mubvunzo sei yokubika bika shuga, kana ruoko une zvombo kuti Jam? Saka, hamungagoni chete kukwanisa kuedza maoko avo akagadzira zvinobata, asi kuti asunungure nzvimbo iri bhesimendi yako kana pandiri.

Saka, chii chinodiwa kuti nokuita moonshine? Unofanira kugadzirira mhanga, kana nezvembiriso kuti schnapps. Kuti aite izvi, svinudzai vaviri-fő matatu zvirongo ose jamhu uzviise noushamwari mumba. Pangosvika chinovira muitiro, zviri zvavo anofanira ari oga mudziyo, izvo akabva awedzera mvura mune mari marita 30.

Danho iri aiswe tangi 3 kilos shuga uye 200 magiramu kuti mbiriso newaini. The zvichiguma sezvamunoita zvinofanira kusanganiswa kwazvo uye akaisa munzvimbo ine rima kwemazuva 6-7. Shure kwenguva ino, chinovira muitiro kuti kupedzwa. Panguva yokupedzisira danho zvakakodzera kuti kupfuura zvichiguma fuma iri brewed midziyo. The mugumisiro chinofanira anenge 9-10 litres ose yepamusoro vodka. Unogona sangana mhando dzakawanda kuchengetedza, ipapo chinodururwa achava yepakutanga chaizvo kuravidza uye munuhwi. Kazhinji, usatya kuedza uye uchabudirira!

mhedziso

Chokwadi, pakutanga haugoni nguva dzose kutendeuka kubva nenzira tinoda. Chinhu chikuru - usaora mwoyo, nokuti rechitatu kana kuti rechina nguva distilling akavhiyiwa unogona kurapa yepamusoro doro Homemade nevadikanwi vavo.