Moonshine sei akachena ari potassium permanganate? Yenzira kuchenesa bika kubva kwakanaka uye netsvina

Vanhu vakawanda vanodavira kuti tinofanira vanosungirwa Peter, kuwanika mweya, izvo akauya kubva Europe kuRussia. Kufanana, pamberi pakutanga muzana remakore rechi18 yakanga isiri munyika rinonwa dzakadaro zvavo. With ichi hatingagoni kubvumirana pamidzi. chinovira uye DISTILLATION muitiro aizivikanwa pasi Ivan Unotyisa. Ipapo basa kugadzirwa "kunozorodza mushonga waizoita" iri kuremekedzwa kukuru, vachichengeta zvose kugadzira michina achishandisa chakavanzika zvinhu kuti kuti zvokunwa rwaiwanikwa wakachena sezvo misodzi. Nokuda kwemitengo pamba-bika "kutyaira" zvayaigona chete yepamusoro panhengo avakuru, dzemo se "urombo" aigona chete kugutsikana musha bika mukaravhani. Nhasi, vakawanda zvakavanzika svezhevygnannogo nokunwa wakachena kukanganwika. Kunyange zvakadaro vamwe vanoshandisa vachiri vaya vanoziva sei kuti kutyaira moonshine. How kuchenesa potassium permanganate Somuenzaniso, munhu wose anoziva mumusha muRussia.

Nhoroondo vodka kubva kare kusvika modernity

Moonshine - zita pachayo rinoreva kuti chiito - nemotokari, zvose chaiyo uye wokufananidzira takasvinura. Panguva dzakasiyana-siyana akanga ambotambudza: akanga akarambidzwa, yaitengeswa chete nevapfumi, yakaitwa kubva slops kuti apo vanhu vaishandisa kufa.

Asi kutanga moonshine vaiva anokurudzira: muzana remakore rechi14 kuRussia, vanhu vakawana kuti michero kana miriwo vasara noushamwari nzvimbo kwenguva refu, kubatwa kuora, muchisunungura, carbon dioxide uye wezvamatongerwe simba mwero doro. Naizvozvo, zvakanga vakawana kuti panguva kudziyisa pamusoro nenhumbi dzaro "distilling" kuti goho riri "youmambo" chokunwa. Zvakanzi experimentally akaratidza kuti kushandisa sechinhu mbishi zvinhu gorosi kana rye chaizvo hwakavandudzika unhu uye kunaka vodka. Kana mubvunzo "kuchena" ari chinwiwa, mumazuva iwayo, sekristaro akapiwa rakawedzera kukosha: kubva 1 tani kuti mbishi zvinhu zvakazoonekwa marita chete 30 yakaisvonaka moonshine.

Kwemazana emakore, kugadzirira pezvakaitwa vawedzerwe. Pakupera rechi18 - kwezana remakore rechi19. Russia rava mugadziri yakanakisisa uye kupfuura zvinonaka samogonok dzaiva vose Europe: vakanga akapa senhume uye vanokudzwa, zvakatengeserwa vatengesi vavatorwa nevatengesi, takabatwa kuti VIP vaeni uye kuziva.

Nhasi paitwe acho, asi unhu anoita chaiwo anoti: vanhu vanoda nhare "kuridza kusvika musoro." On mubvunzo kana kuchenesa moonshine vanoda nhasi kureva hungu, "zvose zvinoreva zvakakodzera, uye zviri nani nenzira dzakawanda."

Zvakafanira zvokubikisa chinwiwa kugadzirwa

Chii moonshine akanaka? Fortress, sekristaro kana kuravira? Kana semushonga? Mhinduro - zvose pamusoro. Mukuwedzera kunwa ane here zvishamiso unhu:

• inogona kutongokwizwa kuchitonhora;
• disinfect (hazvishamisi, moonshine inogona kusvika 96 madhigirii, chinhu chikuru kuziva sei ake "ngarurege");
• kushandiswa aperitif nokuda nani kugaya.

Bika chinogona kuitwa chero zvinhu. Kuti pfungwa iri kuti muzvinhu zvose izvi akasiyana kunwa, zvichitungamirira ose zviratidzi pamusoro mumwe (whiskey, bhurandi, Bourbon, bhurandi, tequila, rum at, grappa), anogona "dzingirira" kubva zvinenge zvose kugadzirwa "zvinhu":

• michero;
• michero;
• miriwo;
• bota;
• jamhu, uchi;
• dheri zvinogadzirwa;
• waini, muto, kvass;
• bhekari zvinogadzirwa;
• Pl. and unto.

Kureva, tinoda zvinhu chete avo vari pasi inofanira chinovira. Uye zvinokosha uye kukosha runokwaniswa shuga, izvo zvinotibatsira kuti rikurumidze chinovira rikurumidze. The chikuru ndechokuti zvigadzirwa vari hwakanaka uye zvakasikwa, ipapo iwe kuwana zvakanakisisa bika. How kuchenesa potassium permanganate kana dzimwe nzira? About izvi chinotevera.

Zvinoumba kugadzirwa kwacho kubvira Mash kuwana kwokupedzisira chigadzirwa

Ose kuzvipira pamusoro bootlegger ine panguva yayo dziripo chaiyo nemidziyo pagadzirwe ichi chokunwa naMwari pamusha:

• alembic - simbi (zvimwe Stainless simbi) mudziyo, iro rinoshandiswa nokuda muchidziisa Mash;
• unomonereka - anoshumira kuchitonhora kuti iite;
• sepombi dzemhangura - inodiwa kuti chokuita Coil yacho kuutio.

Vodka kugadzirwa kwacho unotora anotevera:

1. Preparation of hwaro remangwana chinwiwa - Braga.
2. Muchidziisa okupedzisira uye DISTILLATION kwayo vachishandisa unyanzvi hwakasiyana kuutio, izvo akapfuura, inova chokupedzisira chigadzirwa.
3. Nokubviswa fusel kwemafuta.
4. Kubviswa kunhuwirira.

Vazhinji vanoda yokubika pashure kugamuchira akachena nayo nouipi nezvinonhuhwira. Mubvunzo: "sei I rokuchenesa potassium permanganate Moonshine" - pfungwa anopiwa nguva dzose forum siyana uye mapeji. Unofanira svezhevygnanny moonshine uye potassium permanganate, uye nzendo wandei chiito. Asi kunze wokupedzisira, kuchine nzira dzakawanda zvakanaka uye zviri nyore kubvisa zvose zvisingadiwi "PARTICIPLE" yacho chinwiwa.

Nyore nzira kubvisa fusel mafuta

Akadzinga moonshine, vazhinji vagadzikane uye kunakidzwa zvichiguma chinwiwa. Asi kana mumugwagwa upenyu uye utano hwako, zvinokosha kutevera kuburikidza. Clear drink pakusachena zvose uye mafuta fusel zvakakodzera pasina kunonoka, uye mumvuri mubvunzo. Vazhinji richaitirwa nzira (somuenzaniso, sei kuchenesa bika potassium permanganate) kana akanzwa Quick havawanzoenda nyore uye zvishoma kudhura.

Nyore Ipfungwa bvisa zvose zvakawandisa kubva bika ari kuoma nechando. Unoda zvinotevera pakugadzira:

• furiza;
• moonshine;
• mudziyo.

Nokuda kwazvo frosts, zvose fusel mafuta uye zvakawandisa mvura kuchaita -oma, asi chechokwadi uye akachena moonshine zviripo. Somugumisiro, achibvisa tsvina, unowana yakajeka uye zvinonaka zvinobata.

Potassium permanganate, imwe yenzira kuchenesa moonshine

Sei I rokuchenesa potassium permanganate? Nyore uye zvakanaka nzira kuwana! Kuti aite izvi, enda chemishonga (kana kwete pamba) uye kutenga manganese upfu, izvo zvichakubatsira bika kunze vavakidzani vose vasingadiwi wayo sezvamunoita.

Murwiyo iri sezvinotevera: 1 fő kuti vodka svezhevygnannogo zvinoda 2-3 chete magiramu ose manganese.

. Kuzadza pawo nehombodo Zvizunze tsime zvirimo - zvokunwa anowana anozivikanwa blue-yakatsvuka. Zvadaro siya ndakazorora mudziyo (zvimwe nzvimbo isina chiedza chezuva) kwemazuva 1-2. Shure panguva imwe precipitate yakaumbwa nechepasi bhodhoro, izvo akaunganidzawo zvizere "mamwe" kusachinja-chinja.

Kuti uvandudze zvinogona kuva pashure kuwedzera manganese kuti mudziyo wokupedzisira kupfeka hwemvura kugeza yakaderera kupisa (maminitsi 20). Zvadaro dzinobvisa kuburikidza donje shinda. Inwai Yakanatswa uye akagadzirira kushandisa!

Chinoshanda zvikuru uye kubudirira kunatsa kushandisa pasoda

Mushure DISTILLATION, kuti vodka iri kazhinji unopinza uye kwete kunhuwidza inofadza kudaro, iyo chose mwoyo chero chido kuravidza nayo. Kuti kubvisa ari kunetsa manotsi ari kunhuwa, zvinofanira kucheneswa tichibatsirwa drink pasoda. Sei Geza bika pasoda - nyore basa, uye ayo muitiro zvinofadza chaizvo uye nyore.

Unofanira:

1. 10-15 magiramu ose pasoda.
2. 1 fő svezhevygnannogo bika.
3. Free nguva uye kushivirira.

Zvakakodzera ide akati kwazvo chinwiwa uye pasoda, pakwakanga haana kubata kwemaminitsi 40. Izvi zvinoteverwa trotted zvakare nechirongo moonshine, tichisiya zviri kare muhari kwenguva refu - maawa 12-24.

Shure kwenguva ino, mugumisiro chinonwiwa iri vakachenesa zvakakwana. Zvakakodzera kubvisa pamusoro rukoko (avhareji iri 2-3 masendimita undrinkable mvura) uye precipitate (sodium uye fusel mafuta, marara). Chii akasiya pakati chapamusoro ezasi uye ikoko ndokunatsawo bika kuti wakachena sezvo misodzi uye odorless.

Somugumisiro, basa sei kuchenesa bika pasoda, vakatsunga, uye nzira kwayo haatori nguva yakawanda uye mari. Mushaba inogona kutengwa chero ndibhadhare mari muchitoro, mutengo waro ridiculously yakaderera. Ndokusaka nzira iyi okuchenesa ndechimwe bhajeti.

Kuchenesa marasha sezvo nzira inonyanya zvakatipoteredza ushamwari

Kushandiswa zviwanikwa (yakachena uye yakachengeteka) ndiyo nzira yakanakisisa yokubika kucheneswa pakusachena uye zvinokuvadza anonhuwirira. Imwe nzira yakadaro kushandiswa nemarasha.

Uyu ndiwo mumwe mukuru uye kupfuura yakaonekwa kuti ndeyechokwadi nzira, sapamazuva nguva dzose Russia kwave yakawanda masango, uye kunyange vabatsirwe zvakasikwa vagara vakakwanisa Russian.

Sezvo zvakajeka moonshine pamazimbe? Zvinofanira kutevera dzimwe nhanho uye pachishandiswa nayo acharasikirwa zvose negative kusvikira pachiyero ennobled "Royal" chinwiwa.

Stage 1 - unofanira kuwana marasha. Kuti aite izvi, kuwana nzvimbo yakakodzera matanda, zvinganaka yakachena, girini. Zviri nani kupa zvinodiwa Linden uye Birch. Mushure kusarudza inodiwa Mapazi (nani kutora miti hapana anopfuura hafu remakore), zvinokosha kutanga moto. Ndipiswe, anopisa anofanira chero dhishi aine muvharo uye siya kusvikira muchitonhorera. Next, unofanira paundi kumazimbe kuti yakanaka ezvinhu.

Step 2 - Kugadzirira zvinhu:

• Zimbe - 100 magiramu;
• Moonshine - 1 fő.

Nokusanganisa nemvura zvinoriumba inofanira kuiswa nechirongo munzvimbo ine rima uye siya kwemazuva 7. Cherechedza: zuva kuzunungusa muchirongo kanenge 4 nguva. Mushure expiry vanoda mumwe vhiki imwe kusiya ngarava vari rokuzorora zvakakwana.

Step 3 - inonzwika apo bika kushandisa gauze kana donje.

Kuchenesa bika kuti Rinofembedza zvakaipa

bootleggers zhinji, "boka" ravo maonero, zvinoshamisa zvinobata, ipapo akagumbuka - mune simba nefuma chipo mafuta kujeka, uye munhuwi unopinza mhino asingagoni kukunda muedzo wakadaro. Kana usingazive sei kubvisa "vavakidzani" akadaro, yose kugadzirwa achava kukodzera kuti zvishandiswezve. Nei kutevera-up mubvunzo: "Ndinoita sei rokuchenesa munhuwi moonshine" - akakodzera chaizvo.

First unofanira kuchenesa chinwiwa kubva gore uye mafuta. Ndapedza danho iri, unogona kushandisa zvinonhuwira zvakawanda kuti runako kuti moonshine. Pakati pavo vanoremekedzwa: fennel, mindi, Vanilla, allspice kana tsvuku masvingo walnut mudzi yakachena horseradish zubrovka, womuouki omuti.

Munogona kushandisa nzira yakare kuchenesa munhuwi moonshine, iyo yaishandiswa Russia. Zvichatora 50 magiramu mudzi Violet, 500 magiramu ose kwakajairika akaomeswa matema (chena kwete akakodzera). Kuvhara mudziyo pamwe moonshine, kumira panzvimbo yerima kwemazuva anenge 30. Mushure expiry kuti tisawirirane kuburikidza donje shinda kakawanda. The drink achatorerwa ose kunhuwirira uye siyana akanga azere dzinofadza zvinonhuhwirira ose violets uye mazambiringa.

Zvakanakira kushandisa yokuzvinatsa

Chero chigadzirwa kugadzirwa kubva kunyange zvakatipoteredza ushamwari zvinhu, ingasanganisira utachiona nezvimedu zvakanga kukuvadza muviri womunhu. saka sei? The dzinongoitika zvigadzirwa panguva kubudiswa yavo (mushonga kana zvimwe yakasiyana) anosunungurwa Zvinosvibisa. Nokuti ichi kutenderera kunofanira kubereka kubviswa kuguma chigadzirwa vose zvinokuvadza.

Saka, apo chikuru "rudzi" kubva "Pervak" - the dirtiest uye akasimba bika. It hakuna nzira kuvhiringidzwa, akamutevera chokunwa. Just zvinomuomera kuikanganwa!

Nhasi, kune nzira dzakawanda kuchenesa bika kuti utachiona nezvinonhuhwira. Just vanofanira kutevera nyore yokutenda uye ipapo ambononwa yakachena uye ngozi.

Vatsva kakawanda chokwadi, bootleggers, uye haikuvadzi kana vakachenesa moonshine potassium permanganate? Nzira iyi akura chaizvo uye vaedzwa, saka hapana inokanganisa muviri haazombovi mutengi. Mukupesana, izvozvo brews yakachena, uye tora yakanaka maonero.

Pane zvakawanda nzira anatsiridze zvokunwa chete zvinoratidza kuti kubvira rinopikisa "Mash" unogona kuwana vomuzana kirasi uye sekristaro chinodururwa.

okuchengetera nzira: tembiricha kuti wainyatsotaura nzvimbo

Dzingai bika - zvakaipa. Next unofanira aichenese nouipi uye noxious chiutsi, izvo zvinogona unozvidzinga kure kunyange kuramba. On kunenge nenyanzvi kuchenesa moonshine potassium permanganate uye pasoda pakarepo kutevera ake "DISTILLATION". Asi izvi haisi yapera. Mamiriro ezvinhu ose okuchengetera uye kavha umo zvichaita zvakananga runotsamira chainaka uye kunopindirana utano.

Saka, vanofanira kunze dzokudzidzisa okuchengetera zvakasangana:

• epurasitiki hombodo;
• emapuranga emiti (kana usingadi kuti bhurandi);
• pangagara simbi (aruminiyamu, mhangura, simbi).

Unogona chete kushandisa girazi, zvedongo hombodo, magaba kana midziyo. Vamwe inoshandiswa okuchengetera uye Stainless simbi emiti.

Kana tembiricha, hazvina basa kuti Sub-zero, kuti kusiyana ndinoiitawo drink havazotadzi ehupfumi ayo.

Moonshine, maererano zvemberi kuti vaburitsi ayo, kunyatsozivana panguva pamatunhu inegumi. Iye kunyange yakarumbidza koko muguchu uye akaisa atiki reimba (apo zhizha kunopfuura 40 madhigirii pamusoro) makore 10. Panguva iyi, zvokunwa ichachinjwa kuva, ikava nekita.

Unofanirawo siya nzvimbo apo chavakaona zvakananga chezuva.

Reviews uye zano novices kubva ruzivo moonshiners

Doro inofanira kwomuzvarirwo uye yemhando yepamusoro. Izvi hazvirevi hazvo kutenga kupinza vodka kana whiskey. Unogona kuita zvishoma nesimba uye chido. Unofanirawo Stock pamusoro zvakafanira mabhuku, kana kudzidza kubva nyanzvi dzose subtleties uye nuances ose mumatanho ose gadzira.

Zvakakodzera kuti kuteerera mubvunzo sei kuchenesa bika kuti utachiona, sezvo utano inokosha kupfuura chero kuedza. Old nemhizha, bootleggers vari zano kubvisa fusel mafuta nezvinonhuhwira zvakaipa nekusimba nzira. Zvakakodzera kushandisa marasha, kubika pasoda, potassium permanganate, mukaka, vymorozki nzira, uye kuti saturate mashoko pemhino chinonwiwa unogona kuomerera zvakasiyana-siyana zvinonhuwira uye miriwo.

Moonshine chenguva dzose chero mutambo, kwete chete mumisha: nayo kunoongwa uye kudiwa nevakawanda, pasinei chinzvimbo chavo uye zera. Kunwa kufadza ayo bouquet uye kuravira, unofanira kuziva kuti kuchenesa bika kubudikidza munhuwi yavo, kana Vagadziri vakarashika izvi.