Ndezvipi zviri nani, kuti vazviise pilaf Salad?

Pilaf - dhishi ichi, icho runoonekwa ake zvinenge zvose kuvanhu East. Ndezvevakazvigadzirirwa pahwaro mupunga pamwechete nyama kana hove. Zvinoguma kumbonyanya mukuru-mafuta uye mafuta chigadzirwa nezvakasanganiswa. Zvichida, saka, zvakaita nechokwadi kushumira pamwe pilaf Salad. Zvisinei, mumwe nyika ine yayo pfungwa pamusoro ichi zvairayirwa chirungiso. Somuenzaniso, funga zvinhu zvishomanana zvikuru dzakakurumbira kusarudza.

sezvo nyore sezvo pai

Kutonga nezvinooneka ndechokuti pilaf - iri rinorema mundiro, pamwe zviri nani kushandisa raita chigadzirwa. Akakodzera kuita kuti nyaya dzakadaro vanoonekwa muriwo (tomato wemagaka kana radish). Vane rakasiyana anokwanisa kupfavisa mafuta zvokudya uye kuita kuti chokwadi kuti zvakanaka woga pachitunha. Kufunga ndoupi zvakanakira pilaf Salad, unofanira kutanga titungamirirwe toga kuravira. Uyezve, zvinofanira kurangarirwa kuti chigadzirwa ichi kunogona mhando mbiri:

1. Complex (dzine zvakawanda zvinoti);
2. Simple (ine chimwe chirungiso).

Both nzira dzinonakidza uye akakodzera kuteererwa. Madzimai epamusha akawanda vari kuedza kusarudza pfungwa yechipiri uye kuita pilaf Salad Somuenzaniso, kubva madomasi. Zvisinei, zviri zvakafanana romuriwo kunovhengana, umo chigadzirwa mumwe chete aripo. Unogona kungoti kubviswa mu hombe akakora pamusoro penzvimbo mundiro, kana kuisa zvidimbu zvishomanana zvakananga pamusoro la carte mundiro. Chero zvazvingava, unofanira kuzviisa pasi pilaf Salad zvakakodzera. Zvingatova zvatinosiita chikuru kana chiduku Cherry madomasi.

Zvinooneka Kuwedzera

Munhu wese, Chokwadi, wako madyiro. Asi, maererano vazhinji, kupfuura chokutanga Salad mu yerera - ". Mu Margilan" Uyezve, zviri zvakakwana wakanyatsokodzera kune kebab.

Ita dhishi iyi Snap. Unofanira chete vanoda zvinotevera zvokubikisa yakakwana kwazvo: radish, hanyanisi, makabheji, chili uye ndimu.

Tikafunga Chokwadi, hakusi zvakajairika, asi chero muridzi vanofanira afadze chokwadi kuti zvinhu izvi zvinogona nguva dzose kuwanikwa muchitoro. Hadzisi kusvika chikamu mashoma kana zvekumwe. Gadzirira saradhi ichi unoda zvinotevera:

1. Zvakangotanga rinotanga kubudiswa zvinoriumba. zvigadzirwa zvose vanofanira kugeza uye ipapo dimura. Radish uye makabheji nani thinly Chop, dimura kuti hanyanisi hafu marin'i.
2. Danho rinotevera - ndiko kugadzirira zvigadzirwa. It chokuita chete uta. Semirings vanofanira kutanga dira mvura uye ugodira itsva ndimu muto. Izvi zvichakubatsira kubvisa kunyanya inovava.
3. Last Danho - Ungano. zvinhu zvose zvinofanira inounganidzwa umwe mundiro, munyu navo, kukuchidzira arisase zvishoma mhiripiri pamusoro.

Salad inogona akapeta kuva mbiya kana ndokuriisa oga kuti muenzi nerimwe.

freshness zororo

Madzimai epamusha Most, pashure zvose, vanosarudza kuita domatisi Salad. By yerera, mu pfungwa dzavo, izvozvo zvinoenderana zvikuru. Hazvina - Zvemazvirokwazvo ichokwadi uye akaudza sarudzo. Pashure pezvose, manune madomasi vane zvishomanana acidity zvakakwana akaenda manakiro mafuta yezvokudya. Uye kuti zvimwe Siyanisai mamwe dhishi kuti kubika uchishandisa dzinoverengeka miriwo zvakasiyana. "Summer" musanganiswa kwakadaro dzimwe nguva inonzi saradhi.

Nokuti gadziriro yayo Kazhinji kunodiwa: 3 wemagaka - 0.5 Madzimabo pamusoro madomasi, munyu, hanyanisi kana 2 misoro danda chives kuvat uye shoma mhiripiri.

Ita dhishi ichi anokurumidza chaizvo. Kuti aite izvi,

1. Akanatsa hanyanisi racherwa mezvindori kana hafu zvindori. Kana ukashandisa minhenga, ivo chete vanofanira rokutema.
2. Cucumbers nemadomasi racherwa guru cubes.
3. Products kunovhengana, uye ipapo wedzera yokuravira zvishoma munyu mhiripiri uye.

The peculiarity iri miriwo Salad kuti inoda zvachose hapana kuchaja nokuti.

tsika yenyika

Pane zvimwe zvokudya anowanzoshandurwa chokuita imwe nyika. For Belarus izvozvo - mbatatisi, Italy - Pasta, uye Uzbekistan - pilaf. Ikoko akakwanisa kugadzira kunyanya zvinonaka. Asi kuti zvokudya zvakanaka, hazvo kunoda chimwezve dhishi. Uzbeks vanowanzoda kuita kwako kufarira Salad mu yerera - "Achik-chuchuk".

To kubika unofanira zvinotevera zvokubikisa: itsva madomasi, hanyanisi chena hanyanisi, dema mhiripiri, nemiriwo (Basil kana parsley) uye munyu.

Technology rokugadzirira zvokudya nyore chaizvo:

1. Chokutanga, hanyanisi racherwa dzakaonda hafu zvenzeve. Pashure kuti kuiswa mbiya nemvura inotonhora, achiwedzera zvishoma Ice cubes.
2. Vegetables racherwa zvidimbu.
3. Greens coarsely chiwondomoke kana chete kubvarura noruoko.
4. The zvigadzirwa vanobatanidza takachena mbiya, wedzera mhiripiri uye munyu.

saradhi ichi chinozivikanwa uye vanodikanwa mhuri dzose Uzbek. Inofanira kugadzirira pamwe pilaf pamazororo uye kana mumba tichimirira dzatinoda vaenzi.