Food uye zvinwiwaRecipes

On wenyaya: sei kubika octopus

Octopus runoonekwa somumwe inonyanya kufarirwa zvomugungwa. Haasi chete kubatsira chaizvo, sezvo rine guru chikamu puroteni, asiwo kusimba zvinonaka. Octopus ane dzakasiyana zvinoyevedza anovava-inotapira kuravira. Asi kuti vawane zvinotarisirwa mugumisiro, unofanira kuziva sei kubika octopus nomazvo. Kune vakawanda nuances uye mimwe mirayiro zvinofanira vakanamatira ndiro pamusoro octopus munyoro uye zvinonaka.

Kana kutenga octopus, zvirokwazvo unyatsoteerera kukura kwavo. Most yakakodzera gadziriro - ichi octopus svikiro uye hukuru diki. Meso octopus hakufaniri Cloudy. Kana dzemugungwa hadzina kutengeswa seboka, uye anofanira kugera, zvinokosha kunyatsotarisa panguva tentacles ane octopus. Kazhinji, ruvara yakachena octopus tentacles mashava uye kupenyerera. No echitema uye abrasions paganda gungwa havafaniri kuva mugari.

Kana uchizopa kubika octopus, usakanganwa pamusoro nguva, kuti overexpose kuti moto, pane zvokudya zvinonaka, unogona kuwana chinhu shata rabha. Kuti nyore sliced nyama, octopus inofanira kuva imwe nguva kusiya ari furiza.

Ose anoda zvomugungwa vanofanira kuziva kuti kubika octopus. Chokutanga, zvirokwazvo uchava ugese akanaka pasi pemvura inodziya. Vanyatsoona yokubikira nguva zvinokosha pashure mvura mamota. Vaiona Zvakanyanya Kunaka Panguva Yepamuviri musimboti 5 maminitsi kubika. Muchiitiko chino, octopus nyama iri Crisp uye inofadza kuravira. Kana kutsvakwa, unogona kubika yakareba, ipapo nyama iri manyoro uye zvimwe tsitsi. Uyewo, hari nguva kunoenderana kukura octopus: dzakanga ndiko, kwenguva refu zvichaita kuti kubika. Kana nyama haachandidi, izvozvo rinobviswa ganda. Zvino vagadzirira kubika chero dhishi kuti nezvaanoda wako.

Kuti agadzirire ine muto octopus, vanoda zvinotevera zvokubikisa 4 huwandu:

  • octopus - 1 kg;
  • Svikiro madomasi - 4 bv.
  • Parboiled mupunga (kushambidzwa) - 175 d;
  • Garlic - 1 zino.
  • Hanyanisi - 1 yori;.
  • leeks - 1 yori;.
  • munyu / mhiripiri - yokuravira;
  • namafuta - 6 nezvirongo;
  • nesafironi (upfu) - iri muromo nebanga;
  • thyme, fennel, Bay shizha.

Cooking nguva: 2 maawa

Sei cook octopus

namafuta ari neshungu ari kupisa nemishonga wegirazi. Zvadaro, tangi zvinofanira akadarikira octopus, gurwa diki. Nyatsosanganisai. Wedzera mhiripiri uye munyu kuti. Fry nyama kusvikira yendarama shava octopus. We kanda muhari leeks nehanyanisi. Vanofanirawo kuunza ndarama. Pakangotanga sehanyanisi furaya, kupinda mugaba anofanira vachidurura madomasi, gariki nesafironi. Dururirai zviri mvura. Ine muto nyama pasi muvharo akavharwa kweinenge awa iri pasi kupisa. Zvishoma nezvishoma kudururira mvura nguva dzose. maminitsi 20 pakuguma richipedza pani asati vanofanira kuisa mupunga. Regai hakukuiti!

dhishi ichi kushumirwa inopisa zvakananga dhishi iro rakanga rakagadzirirwa.

Pane zvisingaverengeki Recipes kuti tsanangura sei kubika octopus, chinhu chikuru - iri chido chokufadza dzimba dzavo uye kutenda kwavo unyanzvi culinary.

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