Chii nyika uye sei kuti kubika kwavari?

Chii nyika uye sei kuti kubika kwavari? Ngationei izvozvo, munyaya akapoteredza mundiro wechiJapanese chili uye nhoroondo rudzi urwu. Zvino kuti mukaravhani Sushi - zvakaenzana zvinonaka. Imwe pfungwa huru rakarurama yokubikira yokubikira mupunga munzira chaiyo. Izvi ndizvo zvatinofanira, zvakare, teerera.

Chii Sushi? A Nhoroondo shoma

The nyore Mhinduro yomubvunzo uyu ndiyo chimedu hove pakuyera, chakatsikirirwa pamusoro bhora mupunga, uye dzimwe nguva wakaputirwa shizha iri rinokosha algae. Asi izvozvo idzidziso hazvirevi azvidavirire yose tsika dhishi ichi nokuda Japanese chili. Zvave kare nyika zvokudya zvirimwa muminda mupunga, uyewo hove. Tikafunga hove pemidengerero, uye rakajairika muJapan, nechipiriso - musoro Danho kukura culinary pfungwa. Pakutanga, hove (yakaidzwa, mu paradzanisa uye kuparadzira-eagled) kumorwa, kudzvanya zvakaoma ibwe Kuumbwa ugodira munyu. Kwemwedzi yakawanda chigadzirwa akanga pasi chinovira (nzira iyi Kuchengetedzwa kwave ainzi "naredzusi"). Vamwe maresitorendi muTokyo vachiri kupa chaiwo Sushi. Munhuwi dhishi iyi saka simba uye hasha, izvo haikwani kuziva mhando hove.

Chii Sushi yakaitwa aripo ezvinhu?

Izvi hazvisi chete mubatanidzwa zvomugungwa uye mupunga, asiwo uzivi yose. The dhishi awana mukurumbira zvechokwadi dzakawanda. In guta guru ose ikozvino mune masangano umo kugadzira uye kushumira Sushi. Mhando dzavo yakatarwa. Inokosha ndiro - mupunga akaputirwa stuffing. Kunyange iye zvino unogona kushumira kwete hove - kune miriwo Sushi. Somuenzaniso, wemagaka, chinonhuhwira zviyo, yekotapeya kana chizi. Pakutanga chikamu nyika zvinosiyana zvichienderana nharaunda yavakanga zvakaitwa. Pamahombekombe, tinoisa zvikuru hove, uye nechepakati munzvimbo - zvakawanda mupunga. Kuti unzwisise zvakanaka chii nyika haisi kukwana kushanyira unyanzvi sangano. Nzira yakanakisisa kuti nekuonana netsika Japanese - itai pamba yake zvokudya. Tanga kufashaira mupunga. Zvinofanira kuva kruglozernistym uye nyore kuramba pamwe chete.

Sushi gadziriro. Tinotanga Rice

Sukurudza kanoverengeka rambu. Mugoisiira kwenguva yakati ari colander. Imwe mukombe mupunga zvinoda mumwe uye chikamu chimwe muzvina mukombe wemvura. Dururirai grits yemota mvura pasi chisimbiso muvharo 15 min. Nokuti munuhwi unogona kuwedzera nhindi kombu matope uye spoon kweushe. Gadzirai zvinodiwa 1 tbsp. l. mupunga vhiniga, 1 hr. l. chena shuga uye kwekushinywa munyu. zvinhu izvi unofanira anodziya. Kana shuga achinge ichiputswa, bvisa kubva pakupisa. Chehove mupunga kuti atore chimedu kombu uye kuwedzera zvinodiwa. Nyatsosanganisai uye panguva imwecheteyo atonhodze musanganiswa nokuisa inogona kutonhora kana fanning wake feni. Unogona kusiya nyika saka unogona nejira uye yakabikwa mupunga mune chaiyo algae. Sarudzai chii raunoda kupfuura. Kwete nguva dzose kugadzira Sushi pamwe matope. Dzimwe nguva vari akaputirwa imwe omelette kana regai putira chinhu.

Inari Sushi

Need chaiyo Sou pouches chakatodzana muhomwe. Vari kugadzirira kubva soybean Curd. Ivo kazhinji kutengesa nechando. muhomwe First thawed. In dzakafanana, gadzirira zvinodiwa: yakavhenganiswa yakabikwa shiitake howa pamwe sesame mbeu uye mupunga. Zadza homwe. The zvekupfakira rinogona kushandiswa musanganiswa wemagaka uye kuti shrimp Salad chuka algae.