Organic acids neimwe hwedu

Organic acids vari dzinongoitika zvinhu pamwe asidhi ehupfumi vari vakachena chimiro miti, uyewo akazvitorera chimiro munyu kana esters - kuti Organic yeimwe

In chokungopa mamiriro polybasic hydroxy acids akadaro vakawana kazhinji michero, mukomboni kunoratidzwa pakutanga kuburikidza nedzimwe pezvokuvamba chirimwa akadai madzinde, mashizha, uye zvichingodaro. Kana kutarira Organic acids, ravo mazita kunoramba kukura, uye kazhinji haana kusvimwa, kuti aigara achiudza. Nechekare zvinoonekwa acids akadai:

- adipic acid,

benzoic,

-dihloruksusnaya,

-valerianovaya,

-glikolievaya,

-glutarovaya,

cucumber,

-maleinovaya,

-margarinovaya,

-butyric,

lactic,

-monohloruksusnaya,

-muravinaya,

propionic,

-salitsilovaya,

-triftoruksusnaya,

-fumarovaya,

acetic,

-schavelevaya,

-yablochnaya,

succinic zhinji uye mamwe makemikari acids.

Kazhinji, izvi zvinhu zvinogona kuwanikwa muchero uye bheri zvinomera. For miti muchero zvinosanganisira apricots, Quince, puramu, mazambiringa, Cherry, Pears, Citrus michero uye namatamba, kuti bheri miti uyewo Rank cranberries, Cherry, blackberries, cranberries, gooseberries, mahabhurosi, dema currants. In izvi kumboda vari tartaric, cucumber, salicylic, oxalic, uye malic acid. In michero chinewo Organic acids, uye kusanganisira yakawanda benzoic acid.

To musi, taidzidza ehupfumi dzakawanda acids zvakananga mumunda pharmacology uye zvoutachiona migumisiro pamusoro womunhu. Somuenzaniso:

• Chokutanga, makemikari asidhi - zvakakwana zvinokosha zvinoriumba muviri (muviri, kureva, mapuroteni, kwemafuta uye makabhohaidhiretsi);
• chechipiri, achiita secretory basa mate mumasero; kukonzera asidhi-chawo pachiyero;
• wechitatu, tora rinokosha iri kuwedzera bile kuparadzana, gastric uye pancreatic facial;
• uye pakupedzisira, zviri akambozvishandisa kuuraya utachiona.

acidity wavo anoda kubva mana rose ph ukoshi (ph) uye shanu uye shanu.

Uyezve, makemikari acids basa rinokosha yaigadzira zvokudya sechipo nokuita vyyavitel unhu zvakananga kana murombo unhu zvigadzirwa. Nokuti ekupedzisira chaizvo inowanzoshandiswa nzira Ion chromatography umo nguva dzinogona kuonekwa Organic acids kwete chete, asiwo inorganic ions. With nzira pamusoro apa pamwe conductometric vasabatwa muting pakanyorwa conductivity inoratidza mugumisiro kusvika gumi nguva yakarurama pane kuonekwa waivako panguva yakaderera chinozunguzirwa urefu ultraviolet chiedza.
Kuzivikanwa Profile Organic acids mu muchero facial hakusi chete zvakakodzera kuti asimbise kunaka chinwiwa, kugamuchirika yayo kushandiswa, asi kunoitawo kuti tsanangudzo chitsotsi.
Kana wagara funga zvakananga Zvivako zviri carboxylic acids, ipapo ivo zvikurukuru dzinosanganisira:

- kupa dzvuku litmus bepa;

- nyore soluble mumvura;

- paine yakashapa kuravira.

Uyewo, ivo carboxylic acids dzinokosha zvakakwana magetsi chevaimbi. Nesimba pokuwa zvose acids ndezvaJehovha boka simba electrolytes, kunze, Chokwadi, formic acid, izvo zvinozoita anotora avhareji kunyatsoita ukoshi. Urefu samolecular uremu carboxylic asidhi kunokanganisa simba uye kuora kuri inversely Proportional ukama. Kunyanya vamwe simbi anova zvinobvira kuparadzanisa hydrogen kubva asidhi uye munyu, ndiro nomumugwagwa kwaitora nguva zvikuru kupfuura kudyidzana pamwe simba acids akadai sulfuric kana hydrochloric. munyu vo kana pachena kuti zvinokosha oxides uye zvigadziko.