Pork muchoto pamwe howa: Yum

Pork - the kufarira nyama vakawanda vokuRussia. Kune Recipes yakawanda gadziriro yayo. Nokukurumidza uye nyore kubika kuti nyama yenguruve muchoto. Baked nyama anoshandura nyoro, huya hunenge, nezvinonhuhwira kana zviya rinopa inonaka kuravira.

Shongedza tafura upi mabiko anogona kuva nyama yenguruve muchoto pamwe howa. On paundi yenguruve tenderloin vanoda

• magiramu 300 howa
• ruomba mukombe
• kwehafu girazi remvura uye mafuta mukaka
• spoon matatu yakaoma chena waini
• Lemon muto
• furawa
• miti, nezvinonhuhwira, nezvinonhuwira

Tenderloin racherwa duku matete zvidimbu, rugwaro rwakapetwa chingwa mafufu kana furawa uye furaya mumafuta ari refu kupisa, asi kwete kupfuura miniti kurutivi rumwe norumwe.

Kana nyama wagadzirwa, mumafuta chete kuti furaya kusvikira segirazi kuchekwachekwa hanyanisi, ipapo wedzera howa, racherwa rinoparadza. Unogona kushandisa chero mhando howa, asi dondo achapa zvakawanda pakubika uye kuravira.

Oga vanofanira kugadzira mumuto. Kuti aite izvi, mafuta wokutanga, ruomba, mukaka, hwakakanyiwa namafuta, akabika. Zvadaro wedzera waini, ndimu muto, nezvinonhuwira uye miriwo. Vaya vanoda rinotapira uye creamy manakiro muto, izvo akamwisa yenguruve muchoto pamwe howa, anogona kuwedzera shuga kuravidza. Zvakare kubvumira kuti kubika.

Ndokuwarira pamusoro kubikira zvakakanyiwa namafuta yenguruve pamusoro - howa nehanyanisi. All nehope grated chizi, dira takagadzirira mumuto. Baked dhishi iri maminitsi 25-40. Zvadaro, nyama yenguruve muchoto pamwe howa vakagadzirira.

Vanhu vakawanda vasingazomboraviri inotapira nyama creamy muto, uye nyama yenguruve muchoto pamwe miriwo inonaka uye yakashapa mumuto.

Nokuti naye, unofanira kutora:

• nyama yenguruve tenderloin
• hanyanisi - 1 musoro
• makarotsi - 2 bv
• howa
• bhero mhiripiri
• parsnip
• bhekoni kana aisvuta bhekoni
• hadiyo
• Sou inonaka uye muto unovavira -3 nezvirongo
• uchi - 3 spoon
• sosi -2 nezvirongo
• yemasitadha - 1 spoon
• musanganiswa siyana pepper

Kutanga kutema bhekoni hanyanisi, bhekoni, mbishi makarotsi. Hanyanisi, makarotsi, pepper, Midzi chena tumafuta zvakakanyiwa namafuta mugango.

Zvadaro kugadzirira muto kuburikidza nokusanganisa ari blender Sou muto, sosi, uchi, gariki, netsanga, pepper. Mafuta rakapararira pamusoro pulp zvakakangwa miriwo, zvinenge zvakazara mumuto, munyu, mhiripiri, akarara muchoto. Mushure maminitsi 30-40, atore, kudururira musanganiswa asara muchoto .. Pork pamwe howa uye nemiriwo vakagadzirira.

Kunyange nyore ari kugadzirira yenguruve muchoto mune ruoko. Nokuti dhishi ichi unogona kutora nokuveza, mutsipa, mbabvu. Tenderloin, manune Chokwadi, asiwo vamwe zvinhu zviri vakawana zvinonaka chaizvo. The dhishi ndezviya kwomwoyo chaizvo, rinorema, saka, hazvifaniri kushungurudzwa.

Ndezvipi zvinhu zviri kudiwa?

• 1 kg kuti nyama yenguruve
• 3 nehanyanisi huru
• matapiri huru 8-10
• 1 kerotsi guru
• Howa. Unogona - pickled, unogona - yakabikwa kana zvakakanyiwa namafuta
• 1 spoon kuti vodka
• 20g kuti mayonnaise
• Pepper, munyu, nezvinonhuhwira, zviya

Nyama kutanga Marinated. Kuti izvi zvidaro, hunodzurwa svikiro zvidimbu, nokudira inonhuhwira, mhiripiri, munyu. Wedzera kuti vodka, nehafu mayonnaise.

Kusvikira nyama Marinated, akagadzirira miriwo. Vashamba, racherwa guru cubes, uye ipapo hwakakanyiwa vasara mayonnaise uye matapiri. All zvokubikisa vari kupararira mune ruoko, zvakasimba knotted izvozvo, ugozvitumira muchoto kwehafu yeawa.

The zvichiguma dhishi iri manune duhovitym, hunogutsa chaizvo. Its nani chikuru - kusavapo chero mafuta. Pork iri yakabikwa warwo muto. Kunyange mayonnaise optionally anogona kutsiviwa nemvura. Asi hakuzoitiki zvakanaka, kunyange, uye zvinobatsira.

Avo havadi kana hatidi kukanganisa nemiriwo, unogona kubika nyama yenguruve mbabvu. Vashamba, akaparadzaniswa zvidimbu la carte, vakapararira mune kubikira mundiro. Arisase hanyanisi, munyu, mhiripiri, arisase grated chizi. Choto achaita zororo. Mushure anenge 40 maminitsi mbabvu kuzoshumirwa.

Pork inogona zvakabikwa tomato mayonnaise, mune gomba kana foil. Hazvina zvinonaka nemiriwo pasina navo. Kuva paruoko huru nhindi yenyama, unogona zvikuru vakazvimiririra kukwira mutsva yokubika, kutora kufarira zvokudya kwaari.