Pshonny muto: Quick vane zvinhu zvakasiyana

Pshonny muto mukuru kunaka uye anopa kunzwa zvizere. Tinopa iwe nzira dzinoverengeka okutanga madhishi: meatballs, hove uye mazai. Tinokuropafadzai kubudirira mukicheni!

Pshonny muto multivarka (s zvomumagaba hove)

Food seti:

• 1.3 litres mvura;
• avhareji kerotsi;
• Bay shizha - 1 chikwata;
• kwekushinywa mbeu fennel ose;
• mumwe hanyanisi;
• 2 tbsp. l. mapfunde;
• Upfu zvomumagaba hove;
• matapiri maviri;
• inonhuhwira.

Practical chikamu:

1. Voisa patafura zvose izvo isu achagadzira pshonny muto. Chokutanga patichanzwisisa huru chirungiso. In manzete mapfunde nehope.
2. Pane vakaisawo hanyanisi rose (mu husks), grated makarotsi uye mbatatisi cubes. Dururirai ari kunodiwa huwandu mvura. Kuzvirunga nomunyu. Arisase vaunofarira zvinonhuwira.
3. Mhanya rudzi "nokuipisa noutsi hwemvura". kudya yedu yakagadzirwa kwemaminitsi 40. Kana achiwedzera zvomumagaba hove? Zvakanakisisa kuzviita kwemaminitsi 10 kuguma muitiro pamberi. Musakanganwa kuti kuisa mumuto Bay shizha. Achakupa rakasiyana kukaringa delicacy.

Pshonny muto: resipi chete meatballs

Zvakafanira zvinhu:

• Sweet paprika - 1 yori;.
• shoma mapfunde;
• mumwe hanyanisi;
• Bay shizha - 4 bv.
• 350 magiramu ose minced yenguruve;
• hanyanisi;
• 3 matapiri;
• 1 domatisi (pickled uyewo rakakodzera);
• chingwa;
• zvinonhuhwira;
• avhareji kerotsi.

muto Izvi zvinovaka chaizvo uye anotendeuka nyoro. Kunze kugadzirira refu.

Mirayiridzo gadziriro

Kunosanganisira matanho akawanda:

1. Chokutanga, kuti stuffing. Slices of nyama yenguruve mince. The zvichiguma uremu kuchiwedzera wakatemerwa hanyanisi, nezvinonhuwira uye kunyorova mumukaka chingwa (1/3 chikamu). Vanokanya noruoko stuffing. Zvinoumba meatballs. Dzinokwana zvidimbu 15, zvichienderana pakukura kwavo.
2. Vakachenesa ndikageza mbatatisi tubers. Racherwa cubes.
3. Zvokuita vane twakadai? My, kuchenesa, varikwizire ari grater yakabvooka makuru.
4. Bvisa husks kubva nehanyanisi. The pulp anogona kungoti dimura.
5. Chimwe chirungiso - chinhu chinonhuwira mhiripiri. We muchikuya kuva cubes kana rinoparadza.
6. Peppers, hanyanisi uye makarotsi kutuma munhu preheated pani. Fry vachishandisa ruomba.
7. The hari kudira 2 litres mvura. Nomoto. Tinomirira kusvikira kubika pfungwa. Zvino wedzera mvura-Fried miriwo. Bates kupisa kusvika pasi. Nenguva kwemaminitsi 10.
8. Mune ramangwana, tinoisa mumuto cubes ose matapiri. Panongotanga nemvura anouya zvakare kuti mota, achiwedzera kushambidzwa mapfunde meatballs. Kuzvirunga nomunyu. Sasa muto nezvinonhuwira. Pshonny vabika mumuto kwemamwe maminitsi 15.

Pakupedzisira kuwedzera Bay shizha. Zvino akadira dhishi pamahwendefa, kuzvirunga yakashapa cream. Unogonawo munoshongedza muto pamwe wakatemerwa yemakwenzi. Tinokuropafadzai zvose Kudya kwakanaka!

Recipe pshonnogo muto chicken

List mishonga:

• mumwe hanyanisi;
• 3 litres mvura;
• Laurel - vachipiwa machira;
• 250 magiramu ose matapiri;
• Svikiro kerotsi;
• 100 magiramu zviyo;
• hanyanisi;
• paundi huku (somuenzaniso, fenders);
• zvinonhuhwira;
• namafuta muriwo shoma.

Preparation:

1. Meat kushamba inoyerera mvura. Takatora mapapiro. Vanofanira kubviswa panguva majoini kupinda 3 zvikamu. Extreme phalanx anogona kuiswa mufiriji. A guru chikepe zvidimbu mune nehope pani. Dururirai uwandu mvura inotaurwa pamusoro. We kupfeka mundiro, kusanganisira moto simba. Chii chakazoitika? Kana mvura anotanga kubika, kuderedza kushoma. Nenguva kwemaminitsi 50. Kavha inofanira kuva zvishoma yakazaruka. Musakanganwa kubvisa chena-pfumbu furo.
2. Akanatsa shred matapiri kupinda cubes. Makarotsi shinkuem unokosha grater. Unofanirawo kuenda kuburikidza mapfunde wash.
3. Saka huku nyama yakabikwa. Zvino kuwedzera kwairi pshonku. Mutsai. Mushure maminitsi 5 kutumira muhari zazharku rinoumbwa hanyanisi uye makerotsi. Isa Bay shizha. Kuzvirunga nomunyu. Sasa nezvinonhuwira. Vangani hamuzonzwikizve yakabikwa muto? Inenge 15 maminitsi. Zvadaro chokukuvadza moto. Ugopfiga pani ane muvharo. kudya kwedu kunofanira vanosimbirira maminitsi mashoma.

Pashure paizvozvo, Tinoshumira muto patafura pshonny chicken. resipi Izvi zvinopa kuti kushandiswa greenery sezvo kushongedzwa. Inzwi cilantro, parsley nedhiri. Chicken mapapiro inogona kutsiviwa makumbo maduku kana pazvidya.

Mishonga mikana

zvimwe:

• mazai maviri;
• Svikiro kerotsi;
• zvinonhuhwira;
• 5 Art. l. mapfunde;
• shoma greenery;
• matapiri maviri.

Practical chikamu:

1. Carrot shred pamusoro grater. Simmer nayo mugango uchishandisa mafuta omuorivhi.
2. Loop kuburikidza nebemhe. Nemvura uye obsushivayut.
3. A muhari mvura nomoto. Kana mvura inotanga dzokubikira, achiwedzera mbatatisi cubes. Kuzvirunga nomunyu.
4. Mushure maminitsi 10, kutumira mugango grated twakadai uye mapfunde.
5. Eggs ipazwe mbiya. hazvina zvakakodzera kuti kuparadzana nevachena uye yolks. Just whisk ivo whisk kuti 60 seconds. Mumaminitsi 20 pashure mumuto zvagadzwapo makarotsi uye mapfunde, achiwedzera mazai yakapambadzirwa. Kurudzirai zvakare. Zvazvinosarira kuvidza muto kwemamwe maminitsi 5. Panoperera kwacho nokwedhishi arisase wakatemerwa yemakwenzi (nedhiri parsley).

Muto, gobvu, chinonhuwira uye zvikuru zvinonaka. Kuzvizadza pamwe yakachena yakashapa ruomba kana mayonnaise avhareji mafuta kugutsikana. Simply Yum! Unogona kuona kuti pachako.

In mhedziso

Sezvaunogona kuona, pshonny kubika muto - kwete basa rakaoma. You zvinodiwa kushoma nguva uye zvigadzirwa. Zvinorondedzerwa munyaya Quick yakakodzera wehondo ane culinary yakasiyana ruzivo.