Recipe yakasviba kabichi, segorokeji. Wakasvike kabichi inotora muvheni yevana

Kune vanhu vanovhiringidza kurangarira izvo zvavakadyiwa muchekechera. Asi kune vamwe vakaifarira. Tora pano kana kabichi mabhuku. Izvo zvakashumirwa kuvana vari muchechi yekategendi havana kuda kuedza kuwedzera kuzadza kunonaka kubva ku cabbage wrapper. Yakashandiswa nekisiki yakasviba uye tomato sauce. Uye panguva imwecheteyo, pakati pemupunga uye nyama yakakangwa yaiva kabichi. How delicious !!! Kune avo vanonzi nostalgic kwemakore akawanda apfuura, ruzivo rwemabhodha rakasvibiswa mabhakirini rinoratidzwa , sezvinowanikwa muchechi. Ichi chikafu chinonaka uye chinopa utano, chinogamuchirwa neSoviet GOST yezvokudya zvinotangira chikoro. Asi mapeji dzimwe nguva akasiyana zvakanyanya semigumisiro yemafungiro ekugadzirira emubiki mukuru.

Makabati akaiswa kabichi

Chikafu chinoshandiswa chePolish dish chinosanganisira kushandiswa kwemaseseji ekuvhima. Mukuwedzera, bigos dzinogadzirwa nemasitadhi uye horseradish. Zvinonzwisisika kuti mutsara wakadaro wemakabikisi ane usimbe, segoroketi, inofanirwa kuenzaniswa nekunakidzwa uye zvinodiwa zvechecheche. Nokudaro, patinenge tichiita bigos tichabva tatsiva nyama inoputika nenyama yenguruve yakabikwa. Saka simbe yakasviba kabichi ichava yakanyanyisa. Maeii maviri akacheka mumakumbo maduku, uye karoti isu tinokuya nehove huru. Tinovapfuura pamafuta emichero kumumvuri munyoro. Sungai zvipfeko zvina zvemucheka uye wiraya kusvikira wapiwa. Half of the cab fork first shred straw, uye ndokucheka muzvikwereti. Isu tinoipfugama nemagiramu 600 ehuputi hwemafuta. Wedzera purosi yerimi, gorosi, mazai maviri, munyu uye pasi pepuru tsvuku. Tinoisa pani pamoto mukuru ane zviduku zvishoma zvemafuta emichero. Kubva pamuviri wakafanana wakagadzikana tinogadzira cutlets uye fry kubva kumativi maviri. Kuti kuve wakakwana zvakakwana hazvidikanwi, ingomiririra kutasva kwakasimba. Isu tinosveta kabishi rakabvongodza mumwero wakadzika. Idzai muto, wakagadzirwa kubva kune magirasi maviri ejasitori juice uye zvishanu zvimiti zvekamu. Bika kwemaminitsi makumi mashanu muvheni pa 180 ° C.

Wakasvibiswa kabichi rinoputika nebhero pepper

Fry the cabbage ne grated karoti uye anyanisi akachekwa. Iyi kamukira yemakumbo emabhaksi akaoma, kufanana mukerekeji, inokurudzira pamwe nemimwe miriwo imwe tsvumbi yeBulgaria inotapira . Tichaishambidza, tibvisa tsinde nembeu, uye tive nyama tichiita zviduku. Iyi kamukira inopa mamwe mupunga. Chirogram ye kabichi inoda makirikiti maviri nehafu yezviyo, uye eii maviri ane karoti. Ripira svudza kusvikira hafu yakabikwa. Sakanidza peji uye 600 g yakadyiwa nyama, nguva nemunyu nezvinonhuwira. Pasi pomufomu yaisa hafu yemiriwo yakashambwa nekateji. Kubva kumusoro kunoridza risi yose, yakasanganiswa nenyama yakabikwa. Tinovhara zvakasara kabichi. Zvino ita muto. Tomati mujusi ravo (400 g - duku duku) inodurwa muzvidimbu. Tinowanidza ivo sezvinodiwa nezvinonhuwira. Fukidza nemishonga yakasvikwa yakasvikwa, vhura mapeji matatu ekiki yakasviba uye jisi shoma kubva kumatato. Dzadza muto uyu nemasvikiti emabhodhi. Fukidza chimiro nemapuranga uye uise muvheni inopisa kwemaminitsi makumi mashanu pakupisa kwe 220 ° C.

Cabbage kindergarten vane usimbe kuvana vaduku zvikuru

Kunyange zvazvo kabichi isingakurudzirwi kupa vana kusvikira gore nehafu, iyi kamukira inenge yakagadzirirwa kudyisa muchidyiro. Kutanga, takapisa onion zvikuru kwazvo. Nenzira imwe cheteyo tinocheka foksi duku yekakichi. Zvose zvinodururira mvura yakawanda yebiya uye uende kwemaminitsi mashanu, mushure mezvo mvura inodonha. Iyi nzira inobatsira inobvisa kubvisa, zvinokuvadza vana vaduku. Mukuwedzera, kabichi ichava yakanyanyisa, iyo inogona kuiswa nyore nyore nechose chinotyisa. Mazana mana magamu emuti wekuku akabikwa uye anodonhedzwa kuburikidza nechigunzva nyama. Muchikwata chemukanana udira mvura shoma pasi, isa chidimbu chemafuta. Kana ikanyungudutswa zvishoma, tinowedzera kabichi neanisi. Kuchenesa nechifukidzo, kupisa nguva nenguva, pane moto muduku. Solim, kanda jasi relauri. Zvadaro mudururire pamusoro pemapupi mashanu echagezwa, asi yaiiswa pota mupunga. Usasanganise, ingowedzera mvura muhuwandu kuvhara rizi. Tinodzima nechina cheawa. Zvino wedzera nyama yakabikwa kubva pachifu chekuku. Pashure pemaminitsi mashanu, unogona kusanganiswa, kana zvichidikanwa, kudira mvura. Apo rizi rakagadzirirwa zvakakwana, tinopinza muidhi ina mazai akabikwa muchepete uye akacheka.

Kabichi, sezvinonzi in the kindergarten: recipe ne pumpkin

Kutanga, shandisa zvikamu zviviri kubva muzvitatu zvegirasi rerayeri. Ihafu yeforogo yekakichi ichaita zvakafanana neyakapikira yakapfuura. Apo mvura inoputika, isu tichatsvika 300 gramu yehupu. Mazana masere magamu emuviri uye anonisi anopfuura nenyama ye grinder. Minced munyu, pepper, kuwedzera rizi peji, yakatsanangurwa kabichi uye saga. Isu tinogadzira cutlets kubva musanganiswa uyu, chingwa kwavari muupfu kana breadcrumbs uye fry zvishoma pamurazvo mukuru kuti uite kuti zviwande. Tinoparadzira pasi pefomu nemashizha emabhasi. Tinoisa ma-cutlets pavari muhutete hwakatsetseka. Mune imwe mudziyo tinogadzira muto. Seroki yakasviba (400 g) inosanganiswa nemakumbo mana ekutanidza marata. Tinovaita hafu girazi remvura. Isu tinozadza muto mabiko nemasvikiti emabhaksi, sezvinowanikwa mukereke. Tinoisa bake pa 200 ° C kwekanguva chemaminitsi makumi mana kusvika paawa.

"Kabichi inovhuvhuta" nemucheka mutsvuku

Iko kunocherechedza kuti vana vakawanda vakaita sechinhu chakaoma chinokonzera. Saka, tichabva tatsiva mararamiro emucheka mutsva ne bechamel. Kutanga, tinopfurikidza ne-grinder ye nyama, pound yemombe, anyezi uye 200 g kabichi. Tichazora uye pepper pfuti, tichauraya dza rimwe. Kuwedzera - sezvinowanzoitwa: tinogadzira cutlets, paniruem, fry, tinoisa muchimiro. Gadzirira muto. Kuti uite izvi, bvisa karoti ane shavings huru, uye ucheke anyezi mu cubes. Tinoita kunyorera. Apo miriwo inobhururuka, ivaiise pabheti. Muchiganda chinopisa, fungidza 50 magamu emuti, uwedzere hafu yepuniki yeupfu, fry kusvikira inoridzirwa goridhe. Zvishoma nezvishoma dururirai hafu yekita yemukaka wose. Isu tinodonha kuitira kuti tisazogadzika. Tinobvarura maminitsi mashomanana. Iye zvino tinodzorera makaroti neeiii pani. Wakashisa. Idzai muto mutsvuku nemasvikiti emabhaksi. Kindergarten mapepa anoda nguva refu yekubika kuti arege ngozi yehutachiona nehonye. Kazhinji nyama yakabikwa inobikwa mumaminitsi makumi maviri, asi muvana vemapurazi evana vanomira ndiro muhovhoni kwenguva refu.

Inenge yakasviba kabichi yakavhara

Izvo zvakasiyana kubva pane zvinowanzoitika chete pakuti vanocheka kabichi zvakanaka uye vanosanganisa iyo nekuzadza. Mazai, maererano neshoko iri, haashandiswi. Izvi zvinosvibisa kabichi, sezvinonzi d / jindu, zvinotaridzika se-cutlet kana nyama dzakagadzirwa nemuchero. Nenzira iyo, pamusoro pemakwenzi. Iwe unogona kubika zvose mukisiki weuyu muto, uye machena, akachena. Yakagadzika hafu yeforikisi yekakichi uye imwe yevhisi eiii. Uzadze nemvura inopisa, regai iimire kusvikira mvura ichidzikira pasi, ichikanda zvakare mu colander. Zvichengetedze kubika kusvikira gira rakagadzirwa. Chimwe nechimwe chinogadzirisa huwandu hwayo pane zvayo. Kazhinji vanotora zvishoma zvekudya zvinokwana hafu yeki kiki yakagadzirirwa nyuchi, inguruve kana kugoverana. Isu tinobatanidza rizi, nyama, kabichi neeiii. Solim uye pepper musanganiswa. Kuderedza maoko ake mumvura inotonhorera, tinonyora zvinyorwa zveblong, sezvinoitwa lub-kebab. Isu tinozviisa mumapanga uye fry pamafuta eku calcined mavara kubva kumativi ose. Zvadaro wobva wawedzera ganda rakasvibirira muchikanda, rizadza naro nemumwe mupuiti uye uise muchoto yezvikamu zvitatu zveawa.

Wakasvike kabichi rinokurumidza kukurumidza

Iyi kamukira inoshandisa egg uye karoti. Izvo imwe ndiro inogadzirirwa muhombodo kana mune padzi yakadzika. Takatarisa tibhu nemaarroti kuburikidza ne-grinder nyama. Takaisa miriwo mumafuta emafuta anotangira preheated mujueti kana frying pan. Fry kusvikira ndarama kana kujeka anyanisi. Isu tinowedzera zvakakanyiwa kabichi (anenge mazana mana magamu). Zadza hafu mukombe wemvura, gadzira pasi pechifukidziro pane chema duku kwemaminitsi makumi matatu. Zvadaro, nguva nemwaka nomunyu uye zvinonhuwira zvepilau. Zvimwe isu tinobika rizi. Kune magiramu mazana mana emakabhi, maviri kana matatu mapupa emucheka wekudya achave akakwana. Tinovhenganisa risi yakabikwa nehafu yekisi ye nyama yakadyiwa, kutyaira mazai ega, kuwedzera zvakagadzirwa nemiriwo. Wedzerai mafuta emafuta pani yakatsvaira, fry mavhirikiti, sezvinowanikwa muchechi yegorosi, kusvika kune mutsvuku. Mubhangi tinobereka muhuwandu hwakaenzana nekamu cream uye tomato paste. Dzadzai musanganiswa uyu ne stuffed kabichi. Tinoita moto zvishoma uye kudzima pasi pechifukidzi tichiri maminitsi makumi mana. Fukidza nemishonga matsva usati washumira.

Recipe yevakashata vane usimbe

Kutanga kuisa mupunga kubika, nokuti ndiro iyo pachayo yakagadzirwa nokukurumidza zvikuru. Tinoda hafu yegirazi yemapuriji, naizvozvo mbeu dzinotorwa neine zvishoma. Chikoro uye bhuruu zvinotendera kuburikidza ne-grinder nyama. Zvishoma fry mumafuta ezviyo. Yakananga kusvika muhari yefrying yakapetwa hafu yekoroji musoro. Tinowedzera mvura shomanana, tivhare chivigiro uye tive nehafu yeawa. Yakabikwa mupunga inosanganiswa nemhuka yakasvibira nyama yakabikwa. Mune girazi rakanakisa kubika ndiro, isa hafu yemasanganiswa emiriwo. Isu tinogadzirisa denga. Pamusoro pedu tinoradzika mhepo nemupunga. Tinovhara pamwe nemasara akatemwa. Zadza nekrimu yakasviba. Tinozviisa muvheni yepakutanga kwemaminitsi makumi mana. Ipapo usasvike mapenzi emabhaksi mumoto muvheni neumukisi munyamu kune vana grated cheese. Tinoisa dope kune imwe minomwe 7-10.

Casserole

Iyi kamukira yemakumbo emabhaksi akareruka, segorokeji, zvakare iri nyore. Muchikwata chedu tinodarika karoti uye anyanisi. Paridza kabichi yakakoswa, tsvina mvura, gorova. Wedzerai spoonful ye tomato paste, kubika zvishoma. Isa murairi wakachena kumusoro. Tinovhara ne kabichi. Tinowedzera mvura. Tinodzima nechina cheawa. Pamusoro pepamusoro makaisa kuisa. Tinoramba tichipisa moto kwenguva. Ipapo ibvai nemazai akabikwa akabikwa.