Food uye zvinwiwaSalads

Vanyoro Salad: gakanje tsotso, chibage, zai

How kubika zvinovaka muviri saradhi? Gakanje tsotso, chibage, mazai uye zvimwe zvinhu anowanzoshandiswa kuumba nyore tudyo chikafu, izvo zvinogona vakabvuma kwemanheru kana yezororo tafura. Munyaya ino, tichakurukura kupa Quick nhatu dzakasiyana kuti dzinonaka salads, dzinoshandiswa achigadzirira gakanje zvimiti.

Itai chinonaka chaiwo gakanje Salad

Gakanje tsotso, chibage, zai uye mupunga - mureza iine ainakidza nezvikafu zvishoma. Ivo rairema panze zvinonaka chaizvo uye hunogutsa. Saka, tinofanira:

  • Peking makabheji kutsva - vachipiwa mashizha;
  • girobhu racho hanyanisi - kwete yakakurisa musoro;
  • vakabika mazai - 3 zvidimbu. (With vaifanira yero mondo);
  • munyu, mhiripiri uye avhareji mafuta mayonnaise - rakashandiswa pana kungwara;
  • mu zvomumagaba zviyo - 1 Hari (diki);
  • coli gakanje (kutenga uye gakanje nyama) - 250 d;
  • Edza refu - 1/3 mukombe (yakabikwa acharungwa mvura);
  • Fresh miriwo (nedhiri parsley) - kuchitsauko nhungirwa.

Preparation mishonga asati paumbwe Mutange

How kugadzirira saradhi kukurukurwa? Gakanje tsotso, chibage, mazai vari kupatsanurwa serially. Tinofanira kutanga dzinoona rokuti wokutanga, uye ipapo rokutema kuva cubes (diki). Saizvozvowo, tinofanira kuva akapwanyika hunovira mazai uye hanyanisi girobhu racho. Uyezve, tinofanira kuti kucheka Chinese cabbage (pamusoro mashanga) uye refu kuvidza mupunga mune acharungwa mvura. Uyewo vanofanira rokutema matsva parsley nedhiri.

Ndinoumba saradhi uye mumushumire nayo patafura

Sei mutambo saradhi? Gakanje tsotso, chibage, zai uye refu yakabikwa mupunga pamwechete mbiya. Next pazviri inowedzerwa matsva hanyanisi, makabheji nehanyanisi. Kwakarungwa zvokudya pamwe mayonnaise nezvinonhuhwira, vanofanira kusanganiswa kwazvo.

Pashure kugadzirira kwakajairika Salad gakanje zviri zvinodiwa kuisa mune rakadzika bwendefa netafura uye kupa pamwe chimedu chechingwa. Nakidzwa wako kudya!

Tinoita kujairika mazororo inotapira tudyo

The Ndakashamiswa muenzi mapfupa? Tinoratidza kuti ive saradhi yepakutanga. Gakanje tsotso, chibage, chihenge uye Apple - iri kwayo chikuru ingredients. Pamberi Appetizer inosanganisira uye zvimwe zvigadzirwa.

Saka, tinofanira:

  • coli gakanje (iripo gakanje nyama) - 250 d;
  • chibage - 1 muhari;
  • mu zvomumagaba chihenge - duku pamahombekombe;
  • apuro dhizeti - 1 chidimbu guru;.
  • paavhareji mafuta mayonnaise - kushandiswa nokuchenjerera.

Muitiro kugadzirira lettuce

Zvino kuti munoziva zvinhu inodiwa kuita saradhi yepakutanga. Gakanje tsotso, nomuapuri, zviyo uye chihenge - zvinoriumba izvi zvose zviri nyore kubatsira achigadzirira kujairika appetizers yetafura zororo racho. To ichi chinofanira thawed gakanje nyama, kana chakanga chando uye ipapo kucheka kupinda cubes duku. Saizvozvowo, unoda rokutema uye inotapira apple. Zvisinei, zvinofanira kuva pre-svuura uye mabhokisi mbeu. Kana chihenge, zvinokosha kuramba manyuchi chopping zvidimbu zvidiki.

Vanoumba chepakutanga tudyo

Nokuti paumbwe ndiro imwe mbiya anofanira kwakabatana gakanje tsotso, apuro uye chihenge. Next kwavari uchida kuwedzera mafuta mayonnaise uye zvomumagaba zviyo. Sanganisa zvose zvigadzirwa pamwe chete, unofanira kuwana zvinonaka chaizvo uye inotapira saradhi.

Anouya nokuti mutambo tafura

Pokubatana Appetizer yepakutanga, inofanira kuiswa mugomba rakadzika mbiya uye ipapo kudzidzisa vakokwa. Zvinofanira kucherechedzwa kuti vamwe culinary kushandiswa ne apedza uremu crabsticks, chihenge uye nomuapuri kuti kuzadza jecha kana kamwe tartlets. Akaaisa ndiro chete Mashizha lettuce, unowana kujairika Appetizer, izvo ruchaita vose vakakokwa uye neveimba.

Itai anonhuwira Salad kuti gakanje zvimiti

How kuti Spicy saradhi? Corn, chizi, gakanje tumiti, zai uye negariki - ava zvokubikisa inokosha tudyo. Usati unogona kuzvishandisa achigadzirira ndiro, mumwe chirungiso kunodiwa kuti kunyatsoongorora kubata. Asi zvinhu zvokutanga pakutanga.

Nokuti saradhi, tinofanira:

  • vakabika mazai - 3 zvidimbu. (With vaifanira yero mondo);
  • coli gakanje (iripo gakanje nyama) - 250 d;
  • chibage - 1 muhari;
  • chizi - 90 d;
  • kutsva negariki - 1 bande guru (unogona kutora 2 asingasviki);
  • Kirieshki naka horseradish kana yemasitadha - 150 d;
  • munyu, mhiripiri uye paavhareji mafuta mayonnaise - kushandisa yokuravira.

gadziriro yenhengo

Chii chinofanira kuitwa kuti agadzirire kupfuura huya hunenge saradhi? Gakanje tsotso, chibage, Kirieshki nemamwe zvinoriumba zvinofanira kupatsanurwa uye akawedzera kuti tudyo rave. First unofanira kubika mazai akavacheka kupinda cubes. Zvinofanira yakapwanyika uye pre-thawed gakanje zvimiti kana nyama. Kana yakasimba chizi, zviri chinodiwa kuti chendarira.

Uyezve, svinudzai nomutsa nechirongo inonaka zviyo uye Kubatanidza pamwechete vose brine. Zvinonzi aidawo kugadzirira uye tenga Kirieshki padzinoshandiswa zvine netsanga kana horseradish.

How kusika munhu tudyo?

Pashure gadziriro zvakamisa hurongwa mundiro inofanira kwakabatana mumwe zai (yakabikwa), gakanje tumiti, chibage (zvomumagaba) uye grated chizi. Next kune ataurwa zvokubikisa hunodiwa kuti kuravidza wedzera zvinonhuhwira, anodzvinyirirwa gariki clove, Kirieshki uye avhareji mafuta mayonnaise. Zvakasimba kusangana zvakamisa hurongwa, vanofanira kuiswa mugomba rakadzika mbiya.

Anopa Spicy Appetizer netafura

Mushure zvokubikisa kunge kuti aitwe ari rwakafanana mugaba uye vari hwakakanyiwa mayonnaise, vanofanira kuva pakarepo aripo mhuri uye vaenzi. Kana mukasadaro, shure kwechinguva Kirieshki zvikuru kunyorova uye exchange Spicy Salad mu isinganzwisisiki mush. Maererano izvi kuparadzira tudyo tika pamberi ake yakananga inosimbisa vakokwa.

Kusiyana yechipiri Salad dhishi inotengwa kwete inotapira, uye Spicy chaizvo uye anonhuwira. Its zvakanaka kupa mutambo tafura, pamwe simba kana kunwa kutengesa.

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