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Barberry Ottawa. Zvinangwa uye nzira kurimwa. Planting, kuchengetwa, maberekero

Barberry kashoma inokura pakati mapazi reminda uye kukudziridzwa zvikurukuru mapindu mubindu miganhu. Zvibereko zvake asina akaunganidzawo kana kushandiswa nokuda yakaderera palatability. In ichi akanganwa semushonga ayo anozivikanwa mushonga kubva VII remakore. Zvakatonyorwa kare senzira pakuchenesa ropa. Zvino mushonga inotengwa kubva michero, mashizha nemidzi zvinomera. Kunyanya inoshanda barberry atakatora midzi jaundice nezvimwe zvirwere chiropa, manyoka.
Kakawanda kukura barberry Ottawa Superba, sezvazvakafanira vane mwero, akaomarara, nyore kuparadzira. Achaita aenderane chero rwevhu, asi chakasimwa zvinofanira kuitwa wakanyatsogadzirirwa pasi. Kudyara, kazhinji zviri kuwa kunyange mvumo uye chitubu kudyara. Vakachera gomba pasi pegwenzi vanenge 40h40h40 masendimita akapiwa fetiraiza: superphosphate - 50 g, madota - 0.3 makirogiramu, manyowa - 5 kg muzana 1 ba. m. mizambiringa yakabva kumwe zvinowa- vatora-gore maviri, chakanaka midzi, iyo zvakaparadzira zvakaenzana pamusoro pasi mugomba kumhara. Kana Ottawa akadyara barberry mukapabheri-kufanana, pamakwenzi vake vanoda zvakanaka chiedza, zvimwe havazodzokeri zvibereko. Kure pakati kuruboshwe bheri yecocoa dzinenge 2 mamita. Kana kudyara decoration, rinogona kudyarwa pedyo - 1 mita kubva mumwe. Tadzika barberry Superba inoda achidiridzira akanaka, kunyanya muvhiki mbiri yokutanga.

Naizvozvo kutarisirwa akadiridza mumakwenzi, masora dzinobviswa. Kuchekerera ndiye kubviswa, mapazi yakasvava akwegura uye zvinoumba rekorona. Panguva iyoyo tinofanira kuyeuka kuti Ottawa barberry unobereka kukohwa mune mapazi regore rakapera. Pashure pemakore 10 zvakafanira kuitisa kuvandudzwa kuchekerera. Kamwe zvakare mumakwenzi varo michero yakawanda vanochengeta decoration.
fruiting nguva inotangira gore rechitatu. Flowering barberry Ottawa muna April, uye michero ripen muna September. Harvest zvinogona kana zvibereko zvishoma kuibva - ipapo vava gobvu, zvakanaka kuramba chimiro chavo, regai crumple. Vakadurura shuga kana akaomeswa, uye ivo kuponesa zvinobatsira ehupfumi dzavo kana kuchengetwa kwegore. Vanogona kushandiswa senzvimbo omesa nokuda nyama, mupunga, hove, akashandiswa pakunyora sauces siyana uye akawedzera kuti tii.

Inoparadzirwa barberry Ottawa anogona vegetatively uye nembeu. Pakusarudza nzira inoenderana kurima zvinangwa. Kana chirimwa kana Sora chinangwa C mbeu kusarudzwa aanoda. Wakagadzirira mbeu nyore: pashure kukohwewa akaibva michero yavo yaoma, triturated kuburikidza nesefa, rwaiparadzanisa mbeu uye pakarepo kudyarwa pamubhedha. Muchirimo ichitungira, asi chirimo zvose zvinofanira kukura panzvimbo imwe. Wakasimwa kusvikira rakatevera gore.

Kana uchida kuchengeta varietal unhu gwenzi akura, vachishandisa kuchekwa, cheka, unogovera zvirimwa. Kazhinji akacheka-cheka kumavambo yechando, inochengetwa nyorova sawdust muimba yepasi, muchirimo vakasimwa girinihausi. Ita vadanana manyowa, jecha, 2 kanomwe pazuva achidiridzira, uye pashure mwedzi pamusoro kuchekwa kuonekwa midzi. By yematsutso yacho kuchekwa dzikava mizambiringa yakabva kumwe. Mizambiringa yakabva kumwe midzi zvakanaka 80-90% nyaya.

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