Cake pani pamwe custard. Homemade keke: danho nedanho resipi

Unoziva sei kuti kubika keke pani pamwe custard? Zvirokwazvo iwe kutanga kunzwa dhizeti ichi. Ndokusaka aripo nyaya, takasarudza hunonyatsodonongodza imi Quick maviri kuti kukubatsira nokukurumidza uye nyore vanyatsoshandisa rinonaka mukaravhani keke pasina kushandisa muchoto uye vachishandisa chitofu.

Tinoita iri nyore keke iri pani

Kuti agadzirire dhizeti ichi, zvinotora kanguva uye pakugadzira.

Saka, nokuti makeke, tinofanira:

• yaiitwa yakapfupikiswa mukaka kubikwa - mumwe mudziyo;
• furawa gorosi - anenge 3 makapu (unogona zvishoma zvichidzika vanoda);
• zai chizi - 1 yori;.
• yokudyira mushaba - 1/3 chipunu chiduku;
• vhiniga - yetea;
• kubikira upfu - yetea.

Cooking hwaro

Usati waita keke pani pamwe custard vanofanira kanya nyoro hwaro. Kuti aite izvi unofanira kurova munhu mbishi zai ne yaiitwa yakapfupikiswa mukaka, uye ipapo wedzera navo hydrated spoon kubika pasoda, kubika upfu uye furawa. Long maoko vakasvikapowo zvokubikisa, unofanira kuwana homogeneous uye munyoro mukanyiwa, chakanaka kunobva unstuck kubva minwe.

furaya makeke

Kuti agadzire keke iri pani pamwe custard, kuwana zvinokosha uchida ive 10 zvakaenzana zvidimbu. Uyezve, vanofanira vagokungurusa kunze rwakapoteredza vazvo. Zvisinei, dhayamita yavo inofanira kuenzaniswa kukura pani kushandiswa.

Pakangotanga zvigadzirwa wakagadzirira, vanofanira kutendeuka kuisa munyika yakaoma huru dhishi uye furaya kumativi ose kusvikira chomumba. Somugumisiro, unofanira kuwana 10 akasvibirira uye zvinonaka makeke.

Kuna keke pani pamwe custard kuwana yakachena uye yakanaka, ose zvigadzirwa zvinofanira zvakakanyiwa namafuta Trim, uchishandisa ndiro sezvo mapatani. Muchiitiko chino, kubva pakona regai kurasa. Vachafara kubatsira kwatiri kuti ashongedze dhizeti.

Zvokubikisa dzemauto

Gadzirira cake custard pamba nokukurumidza uye nyore nyore. Kamwe makeke vari browned uye akagura, pfungwa kutanga zvekupfakira. Nokuti naye, tinofanira:

• mafuta mukaka hakusi yakachena chaizvo - rizere magirazi;
• furawa gorosi - hombe chipunu;
• svikiro kadikidiki shuga - ½ mukombe;
• mbishi zai - 1 yori;.
• creamy mafuta unhu - vanenge 100 magiramu

kuita ruomba

Homemade makeke vane custard zvakazofamba zvinonaka chaizvo uye mukuru-mafuta. Asi ichi ndicho chete kana akauya dhizeti rakagadzirwa zvakasimba maererano resipi.

Saka, kuti inonaka custard, simbi mugaba anofanira Pfurai zai nomukaka, svikiro kadikidiki shuga uye furawa gorosi. The mvura homogeneous gobvu kunodiwa kuti kuiswa kugeza nemvura. Heat zvakaipa zvose zvokubikisa anofanira chero ivo tumafuta zagusteyut.

Kuita unorema dzemauto, zvinodikanwa kubvisa pakupisa atonhodze zvishoma. Panguva ino, unofanira kuva rakanaka azununguse dzemauto mafuta high quality, achishandisa chisanganiso. Pamugumo kubika mafuta kunodiwa kuti vateye zai bika musanganiswa. Achirova zvose dzemauto ane chisanganiso, unofanira kuwana zvinonaka chaizvo uye achizadza mhepo kuti musha keke.

Muitiro achiumba dhizeti

Sei soka makeke nokuda keke? Kuti aite izvi, mumwe 10 zvinhu zvinofanira kuiswa kuti keke uye kakawanda girisi kare yakabikwa custard. Uyezve, zvinoita chinodiwa kufukidza wechipiri Korzh, izvo zvinofanira kuitwa nomazvo zvakafanana.

Mushure zvigadzirwa zvose zviri zvakakanyiwa namafuta mugango, pamwe chete murwi, unofanira kuva zvakanaka yakakwirira keke. Akaenda vakanaka, ayo nomumativi mativi inofanira kunyatsobudiswa girisi custard asara, uye ipapo arisase mafufu kubva pakona kudzingiswa kwake.

In zvakadaro nyore mukaravhani keke unofanira kuisa mufiriji mupanda. maawa 5-8 yanyatisa ruomba makeke zvachose, rava nyoro, nyoro uye zvinonaka chaizvo.

Shumirai patafura

Zvino kuti unoziva sei kuti soka akazvidurura kuti keke uye kuita kumba. Pashure dhizeti kugadzira pachavo mufiriji, zvinofanira kubviswa uye gurwa. Shumira delicacy iyi mhuri yake nhengo inokurudzirwa, pamwe nekapu unsweetened, asi simba tii.

Cake "Napoleon": resipi

Custard inoshandiswa kwete chete nyore mukaravhani zvokuseredzera, asi iyi yakakurumbira keke se "Napoleon". Sezvo wambotaurwa delicacy, zvichiita nyore chaizvo uye nyore.

Nhasi isu vachakuudza sei kugadzirira keke yavo "Napoleon", achishandisa kwakajairika pani.

Saka, nokuti nechigadziko, tinofanira:

• sifted furawa - 3.6 nemikombe;
• Nomukaka wakafa hwakanaka - 100 g;
• margarine mugwagwa wakanaka - 200 d;
• mvura inotonhorera kubva pombi yakasvinwa - 50 Rine mamiririta;
• Mazai mbishi - 2 bv;.
• kubikira upfu - yetea (akatendera ½ nendiro pasoda);
• gungwa munyu - zvishoma.

mesim mukanyiwa

Achigadzirira zvinonaka uye akatunhidzwa makeke vanofanira nyungudika okubikisa, uye ipapo batanidza pamwechete hwakatsetseka negorosi uye kunyatsoongorora Mumaziso hombe muvhuruvhuru. Kurutivi rwavo vanofanira kuwedzera akapfumbira mazai uye gungwa munyu, kubika pasoda kana kubikira upfu ugodira mvura inotonhora.

Sanganisa maoko zvose zvokudya, unofanira kuwana munhu mukanyiwa kwakavharwa nenyama uye homogeneous. Inofanira kukamurwa 14 vakaenzana kumativi uye maminitsi 20 kure mune firiji.

Vanoumba makeke uye furaya navo mugango

Cakes nokuti keke "Napoleon" inokurudzirwa kuti furaya munyika yakaoma kukandira simbi skillet. Zvisinei, asati bhora neimwe anofanira kufamba munzvimbo dzakaonda kunhivi mupendero musono uye akatema kushandisa akakodzera kadikidiki tireyi sezvo mapatani.

Kuti dzinoona chigadzirwa haina kuzvimba chakabikwa, asati kuisa vamwe kuva mbiya yavo pamusoro inofanira dimura vachishandisa kwakajairika chivhariso.

Cook makeke mukicheni chitofu inokurudzirwa bedzi vane yaoma uye musingazopandukiri hwakanaka. Pashure kuti kuiswa murwi uye muchitonhorera.

Zviya, nokuti cake decorating , tinoda muvhuruvhuru kubva pakona kwaro makeke. Saka, vanofanira kuva zvakangofanana pamusoro furaya pani uye ipapo yakapwanyika kushandisa dhaka.

Cream Products

Nokuti ichi tinoda custard:

• sifted furawa - 40 d;
• Mazai mbishi - 4 bv.
• mukaka yakachena - vanenge 750 d;
• shuga - 250 magiramu (yokuravira);
• Vanilla - yokuravira;
• ruomba wakanaka yepamusoro - 150 d

kuita ruomba

Kuti agadzire custard kuuya batsira zai yolks chete. Kana mapuroteni, ipapo vanogona kubviswa uye kushandiswa zvimwe kubikira.

Saka, vanofanira zvakasimba Mash ari yolks pamwe shuga, ipapo wedzera kwavari inodziya mukaka uye sifted furawa. Sanganisa zvokubikisa, inofanira kuiswa iri pasi kupisa uye simmer kwemaminitsi mashoma. Zvinokurudzirwa nechokwadi chokuti zviri mudziyo asingadi kubika.

Kamwe dzemauto richikora, zvakakodzera kubvisa pakupisa uye muchitonhorera. Panguva ino vanofanira kunyatsoongorora whisk mafuta kubika. Kuti aite izvi, shandisa chisanganiso kana blender.

Mukupedzisira, muna dzaserera zai gobvu uchida kuwedzera ruomba whisk zvose zvokubikisa zvakare pa kunonyanyisa nokukurumidza. Somugumisiro, unofanira kuwana zvinonaka chaizvo uye unyoro custard.

Muitiro achiumba dhizeti

Kuti wakanaka uye kusimba keke "Napoleon", yakagochwa uye dzaserera keke akaturikidzana hunodiwa kuti impregnate custard uye peta nemurwi pamusoro kuti keke. Top dhizeti kunofanira vaname zvinodiwa, uye ipapo kusasa kare kugadzirira mafufu. Nenzira, vamwe Madzimai epamusha vanosarudza wokuvhenganisa nayo pamwe wakatemerwa uye zvakakangwa nzungu.

Pashure pamusoro matanho ose zvaunazvo kukwira chaizvo yakakwirira, akatunhidzwa uye zvinonaka jälkiruoka. Kuti kuita zvakawanda nyoro uye manune, vasati kushumira vaenzi Zvinokurudzirwa kutsungirira maawa mashoma mufiriji.

Anotura Homemade keke netafura

Gadzirira zvokuseredzera dzavo mugango uye soka nayo custard keke anofanira kubviswa mufiriji uye gurwa. Pakuaparadzira pamusoro saucers, mukaravhani inobata zvinofanira vakabvuma nhengo dzemhuri pamwe kofi kana tii. Nakidzwa wako kudya!